Top 7 Porter/maintenance Jobs in South Bend, In

Porter/Cleaner
Culver's —South Bend, IN
- Weekends as needed
- No education required
- Quick service & fast food restaurant
- Cleaning
Quick Apply
Custodian
Cass County Medical Care Facility —Cassopolis, MI
- $20 an hour
- Part-time
- Residential
- In-person
- Entry level
Quick Apply
Dealership Porter
Zeigler Ford of Elkhart —Elkhart, IN
- $15.50 an hour
- Full-time
- Clean driving record
- Dealership
- Ability to walk for extended periods
- 401(k)
- Paid time off
Quick Apply
Hotel Porter
Four Winds Casino and Resort —New Buffalo, MI
- Part-time
- Basic math
- Hotel
- High school diploma or GED
Restaurant Readiness Specialist
Culver's —Elkhart, IN
- Part-time
- No education required
- Quick service & fast food restaurant
- Ability to lift 75 pounds
- On-the-job training
Quick Apply
3d

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Porter
Topgolf —Columbus, OH
Support the team in maintaining a safe and welcoming environment for guests. Clean and sanitize various areas of the venue, including restrooms, dining areas,…
HVAC Technician
Jedy Network —Columbus, OH
Must have reliable personal vehicle and own tools. Included in the on-call rotation for after-hours and weekend emergency calls.
$23 - $30 an hour
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Porter/Cleaner

Culver's -
South Bend, IN

Quick Apply

Job Details

Full-time

Qualifications

Industrial fryers
Outdoor work experience
Moving
Ladder use

Full Job Description

JOB SUMMARY:

Responsible for ensuring the smooth operations of the restaurant by performing interior and exterior facilities tasks and managing inventory efficiently and accurately.

ESSENTIAL FUNCTIONS:

Demonstrate sanitation and food safety practices consistently
Check over restaurant from previousclose to ensure a safe and secure environment
Complete daily, weekly, and monthly jobs timely and accurately
Maintain the appearance of the building interior, exterior, and grounds, including landscaping and snow removal as needed
Follow company safety standards at all times and look out for the safety of other team members and guests
Coordinates job duties around other opening team members to ensure efficient preparation for opening
Put food order away accurately, rotate stock in cooler, freezer, and dry storage area using the
First-In-First-Out method while monitoring shelf life and code dates
Take temperatures of required foods upon delivery accurately, and document as required
Maintain a basic working knowledge of the operation of all the equipment in the restaurant
Complete scheduled maintenance on all restaurant equipment safely and correctly
Report possible areas of incomplete closing or other restaurant operations to the General Manager
Complete other miscellaneous tasks as assigned

QUALIFICATIONS

Strong written and verbal communication skills
Ability to maintain a sense of urgency while working independently and with a team
Attention to detail
Strong time management skills
Minimum one year of experience maintaining equipment and/or machinery, and/or maintaining indoor/outdoor spaces

Work Environment & Physical Requirements

The physical demands described here are representative of those to be met by a team member to successfully perform the essential functions of this job:

Move items weighing up to 100 pounds for various needs
Possess manual dexterity for assembly and maintenance tasks
Able to reach, bend, push, pull and/or stretch body to grab or move items
Remain in a standing position for 4 or more hours at a time
Work both indoors and outdoors each up to 50% of the time
Climb up and down a ladder to a height of 25 feet
Able to use various kitchen equipment such as deep fryers, grills, toasters, etc.
Frequent exposure to cold temperatures from coolers and freezers, as well as heat from cooking equipment
Frequent exposure to weather conditions such as heat, cold, rain, snow and wind
Able to see, read, and comprehend a variety of written or displayed media

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Job Type: fulltime

Schedule:

Weekend availability
Monday to Friday
Holidays

Education: No education required

Work location: On-site

Quick Apply

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porter/maintenance jobs in south bend, in

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