Top 84 Prep cooks Jobs in South Bend, In

Line Cook
Moersch Hospitality Group —Buchanan, MI
- $20 - $28 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Paid training
- 401(k)
Quick Apply
Prep Cook (South Bend/Elkhart)
Navarre Hospitality Group —South Bend, IN
- From $15 an hour
- Weekends as needed
- Cooking
- In-person
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Cooks & Food Prep Workers
JobSquad Staffing Solutions —Elkhart, IN
- From $15 an hour
- Evening shift
- Criminal background check
- School
- Entry level
Quick Apply
Grill Cook
CAVA-Eddy Street Commons —South Bend, IN
- $16.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
The Early Bird Eatery —South Bend, IN
- $15 - $18 an hour
- Part-time
- ServSafe
- Organizational skills
- Fair chance
- Employee discount
- Flexible schedule
Quick Apply
6d
Prep-cook
Sky Dine, Inc. —South Bend, IN
- $18 an hour
- Part-time
- In person
- Restaurant
- Entry level
- Kitchen
- Free parking
- Dental insurance
Quick Apply
9d
Food prep set up
Cjs pub —South Bend, IN
- From $15 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Flexible schedule
Quick Apply
Part-Time Culinary Lab Technician
Ivy Tech Community College —South Bend, IN
- $15 an hour
- Part-time
- Cooking
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Employee assistance program
Prep Cook PT - St Paul's
Trinity Health Senior Communities —South Bend, IN
- Part-time
- ServSafe
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Line Cook
Uptown Kitchen —Granger, IN
- $18 - $22 an hour
- Full-time
- Cooking
- 2 years
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook
DoubleTree by Hilton South Bend —South Bend, IN
- $18 an hour
- Part-time
- Bar
- Hotel
- Restaurant
- Free parking
- Employee discount
Quick Apply
3d
Prep Cook
Ruth's Chris Steak House —Granger, IN
- Part-time
- No education required
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Back of House Team Member
Freddy's Frozen Custard & Steakburgers —Notre Dame, IN
- From $14 an hour
- Part-time
- Serving
- No education required
- University
- Opportunities for advancement
- Flexible schedule
Quick Apply
Part-time Cook 1 | Campus & Auxiliary Dining Halls
University of Notre Dame —Notre Dame, IN
- $17.50 an hour
- Part-time
- University
- Organizational skills
- Entry level
Quick Apply
Line Cook
Applebee's —South Bend, IN
- $14 - $19 an hour
- Part-time
- Casual dining restaurant
- High school diploma or GED
- Children
- Paid training
- Disability insurance
Quick Apply
Cook 3 | South Dining Hall
University of Notre Dame —Notre Dame, IN
- $19.50 an hour
- Full-time
- Mid-level
- High school diploma or GED
- University
Quick Apply
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Mishawaka, IN
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Cook
Primrose Retirement Communities —Mishawaka, IN
- $0 a year
- Full-time
- ServSafe
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Temporary | Cook (North & South Dining Hall)
University of Notre Dame —Notre Dame, IN
- $17.50 an hour
- Temporary
- University
- Organizational skills
- Entry level
Quick Apply
Cook (part time)
Uptown Kitchen —Granger, IN
- Part-time
- 2 years
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply

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Line Cook

Moersch Hospitality Group -
Buchanan, MI

Quick Apply

Job Details

Part-time | Full-time
$20 - $28 an hour

Benefits

Paid training
401(k)
Paid time off
Employee discount
Flexible schedule

Qualifications

Teamwork
Attention to detail
Organizational skills
Manual handling
Kitchen stations

Full Job Description

Line Cook

Tabor Hill Winery & Restaurant
Buchanan, MI

Tabor Hill Winery & Restaurant is hiring a Line Cook to join our culinary team. As Southwest Michigan’s premier winery dining destination, Tabor Hill offers elevated food, thoughtful hospitality, and a polished yet approachable guest experience.

We are looking for someone who is dependable, detail-oriented, and passionate about cooking. The ideal candidate takes pride in consistency, works well under pressure, and enjoys being part of a strong culinary team.

Responsibilities

Prepare and execute menu items according to recipes, plating standards, and chef direction.
Work assigned stations during service, including sauté, grill, pantry, fry, prep, or other stations as needed.
Maintain consistency, quality, timing, and presentation on every plate.
Complete daily prep tasks accurately and efficiently.
Follow proper food handling, storage, labeling, rotation, and sanitation procedures.
Keep workstations clean, organized, stocked, and ready for service.
Communicate clearly with chefs, managers, servers, and other kitchen team members.
Assist with private events, banquets, wine dinners, and special events as needed.
Help reduce waste through proper preparation, portioning, and product handling.
Follow all company standards, health department requirements, and food safety practices.

Qualifications

Previous line cook or culinary experience preferred.
Experience in an upscale, high-volume, or scratch kitchen is a plus.
Strong understanding of basic cooking techniques, kitchen organization, and food safety.
Ability to follow recipes, prep lists, plating standards, and verbal direction.
Ability to work efficiently in a fast-paced environment.
Positive attitude and strong teamwork skills.
Must be able to stand for extended periods and lift up to 50 pounds as needed.
Must be available to work evenings, weekends, holidays, and peak hospitality periods.
Interest in wine, seasonal ingredients, and elevated hospitality is a plus.

What We Offer

Competitive pay based on experience.
A respected winery restaurant with a strong culinary reputation.
Opportunities to work with seasonal menus, private events, wine dinners, and elevated dining experiences.
A professional, team-oriented kitchen environment.
Growth opportunities within Tabor Hill and Moersch Hospitality Group.
Employee discounts and hospitality perks, where applicable.

Equal Employment Opportunity

Tabor Hill Winery & Restaurant is an Equal Opportunity Employer. We are committed to providing a workplace free from discrimination and harassment and make employment decisions based on qualifications, merit, and business needs. We comply with all applicable federal, state, and local employment laws.

Pay: $20.00 - $28.00 per hour

Benefits:

401(k)
Employee discount
Flexible schedule
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

prep cooks jobs in south bend, in

Line Cook

Prep Cook (South Bend/Elkhart)

Cooks & Food Prep Workers

Grill Cook

Line Cook/Prep Cook

Prep-cook

Food prep set up

Part-Time Culinary Lab Technician

Prep Cook PT - St Paul's

Line Cook

Cook

Prep Cook

Back of House Team Member

Part-time Cook 1 | Campus & Auxiliary Dining Halls

Line Cook

Cook 3 | South Dining Hall

Line Cook/Prep Cook

Cook

Temporary | Cook (North & South Dining Hall)

Cook (part time)

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