Top 17 Dietary supervisor Jobs in South Miami Fl

Supervisor Food Services, Dietary/Catering
Baptist Hospital of Miami —Miami, FL
- $21.88 - $26.47 an hour
- Hospital
- ServSafe
- Computer literacy
- Wellness program
- Health insurance
Nutrition Assistant, Various Shifts Schedule (Full Time, Part Time, Per Diem)
Jackson Health —Miami, FL
- Full-time
- Writing skills
- BLS Certification
- High school diploma or GED
Quick Apply
Dietary Cook
East Ridge Nursing and Rehab —Miami, FL
- Weekends as needed
- 1 year
- Entry level
- Kitchen
Quick Apply
Cook 2, Perdue Medical Center, Cutler Bay, Full-Time, Days
Jackson Health —Miami, FL
- Full-time
- Skilled nursing facility
- Management
- Ability to climb stairs
Quick Apply
Food Service Worker | Coral Gables Hospital | $15hr
LEMONTREE HEALTHCARE SERVICES LLC —Coral Gables, FL
- $15 an hour
- Extended hours
- Hospital
- Basic math
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
23h
Cook 2 , Various Shifts Schedule (Full Time, Part Time, Per Diem)
Jackson Health —Miami, FL
- Part-time
- Management
- High school diploma or GED
- Teaching
Quick Apply
Cook 2, Perdue Medical Center, Cutler Bay, Part-Time w/benefits
Jackson Health —Miami, FL
- Part-time
- Hospital
- Ability to climb stairs
- High school diploma or GED
Quick Apply
Cook 2/ Per diem/ Flexible shift/ Nutrition/ Jackson West Medical Center
Jackson Health —Miami, FL
- Per diem
- Hospital
- Ability to climb stairs
- High school diploma or GED
Quick Apply
4d
Cook 2
Jackson Health —Miami, FL
- Part-time
- Skilled nursing facility
- High school diploma or GED
- Older adults
Quick Apply
Patient Dining Associate | Palmetto General Hospital | $14hr
LEMONTREE HEALTHCARE SERVICES LLC —Hialeah, FL
- $14 an hour
- Weekends as needed
- Hospital
- Ability to walk for extended periods
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
5d
Restaurant Supervisor
Prime Goup —Miami, FL
- $4,750 - $7,000 a year
- Weekends as needed
- Bar
- 5 years
- Mid-level
- Health insurance
- Opportunities for advancement
Quick Apply
Cook 2 (Part-Time) Req 211924
Jackson Health System —Miami, FL
- Part-time
- Serving
- Management
- 1 year
Cook / Dietary Aide
Ann Storck Center —Pembroke Pines, FL
- $17 an hour
- Full-time
- ServSafe
- English
- Mid-level
Chef dePartie
Biltmore Hotel Limited —Coral Gables, FL
- Overtime
- 5 years
- Computer literacy
- Basic math
Line Cook I
Biltmore Hotel Limited —Coral Gables, FL
- Overtime
- Computer literacy
- English
- 3 years
Lead Cook / Sous Chef
MANA FOODS GROUP LLC —Miami Beach, FL
- $18 - $22 an hour
- Part-time
- Background check
- School experience
- Spanish
- Food provided
Quick Apply
Diet Clerk
Mount Sinai Medical Center - Florida —Miami, FL
- Full-time
- Hospital
- High school diploma or GED
- Entry level
- Wellness program
- Disability insurance
Quick Apply
8d

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Supervisor Food Services, Dietary/Catering

Baptist Hospital of Miami -
Miami, FL

Apply Now

Job Details

$21.88 - $26.47 an hour

Benefits

Wellness program
Health insurance
Tuition reimbursement

Qualifications

ServSafe
English

Full Job Description

Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. With internationally renowned centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences, Baptist Health is supported by philanthropy and driven by its faith-based mission of medical excellence. For 26 years, we've been named one of Fortune's 100 Best Companies to Work For, and in the 2025-2026 U.S. News & World Report Best Hospital Rankings, Baptist Health was the most awarded healthcare system in South Florida, earning 63 high-performing honors.

What truly sets us apart is our people. At Baptist Health, we create personal connections with our colleagues that go beyond the workplace, and we form meaningful relationships with patients and their families that extend beyond delivering care. Many of us have walked in our patients' shoes ourselves and that shared experience fuels our commitment to compassion and quality. Our culture is rooted in purpose, and every team member plays a part in making a positive impact – because when it comes to caring for people, we're all in.

At Baptist Health, we're committed to supporting our employees at every stage of their journey, both personally and professionally. Our approach is rooted in a "grow our own" philosophy, designed to help our team members build meaningful, long-term careers with us, supported by benefits that make a real difference, including:

Career growth and development opportunities, with clear pathways and ongoing support
Comprehensive health and wellness resources that go beyond traditional benefits
A wellness program that can help employees eliminate their medical plan deductible, reducing out-of-pocket healthcare costs
Tuition reimbursement to support continued learning and advancement
And so much more

Together, these benefits and others reflect our commitment to caring for our people, so they can build fulfilling careers with us while making a meaningful impact every day.

Description:

To supervise, engage, and coordinate the activities of Dining Services employees. Responsible for ensuring the provision of safe and nutritious food, and continually focus on providing great customer service by managing and walking around. Responsible for cash register and sales reports, including doctors‘ accounts and billing. Estimated pay range for this position is $21.88 - $26.47 / hour depending on experience.

Qualifications:

Degrees:

High School,Cert,GED,Trn,Exper.

Licenses & Certifications:

ServSafe Certification.

Additional Qualifications:

Excellent knowledge of food preparation and presentation, as appropriate.
Must have good organization and decision making skills.
Able to read and speak English.
Good computer skills desirable.
ServSafe certification required within first 6 months of hire.

Minimum Required Experience: 3 Years

EOE, including disability/vets

Apply Now

Refine Your Search

dietary supervisor jobs in south miami fl

Supervisor Food Services, Dietary/Catering

Nutrition Assistant, Various Shifts Schedule (Full Time, Part Time, Per Diem)

Dietary Cook

Cook 2, Perdue Medical Center, Cutler Bay, Full-Time, Days

Food Service Worker | Coral Gables Hospital | $15hr

Cook 2 , Various Shifts Schedule (Full Time, Part Time, Per Diem)

Cook 2, Perdue Medical Center, Cutler Bay, Part-Time w/benefits

Cook 2/ Per diem/ Flexible shift/ Nutrition/ Jackson West Medical Center

Cook 2

Patient Dining Associate | Palmetto General Hospital | $14hr

Restaurant Supervisor

Cook 2 (Part-Time) Req 211924

Cook / Dietary Aide

Chef dePartie

Line Cook I

Lead Cook / Sous Chef

Diet Clerk

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