Top 665 Line cook Jobs in South Salt Lake Ut

LINE COOK (AM or PM)
Hill's Kitchen Sugar House —Salt Lake City, UT
- From $20 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Quality control
- Paid training
- Disability insurance
Quick Apply
2d
Heritage Grill Line Cook
This Is The Place Heritage Park —Salt Lake City, UT
- From $12 an hour
- Part-time
- Cash register
- In-person
- Communication skills
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Salt Lake City, UT
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Cook
Spring Gardens Assisted Living —Lehi, UT
- $18 - $21 an hour
- Part-time
- English
- Entry level
- Kitchen
- Employee assistance program
- Opportunities for advancement
Quick Apply
9d
Line Server
Aubergine Kitchen —Park City, UT
- From $16 an hour
- Weekends as needed
- 18 years or older
- Spanish
- Ability to walk for extended periods
- Paid time off
- Employee discount
Quick Apply
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Cook
Vessel Kitchen —Park City, UT
- From $16 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Employee discount
- Gym membership
Quick Apply
Cook $14.50/hr plus tips!
Zao Asian Cafe —Farmington, UT
- From $14.50 an hour
- Full-time
- 18 years or older
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
21h
Evening Shift Team Member Front of House
Costa Vida —Lehi, UT
- $12 - $13 an hour
- Part-time
- Bachelor of Science
- Basic math
- Ability to lift 50 pounds
Quick Apply
9d
Culinary Lead
sweetgreen —Salt Lake City, UT
- $16.05 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Helper
Xinlin LLC —Taylorsville, UT
- $3,300 - $4,000 a month
- Part-time
- Culinary experience
- Ability to lift 50 pounds
- In-person
Quick Apply
Cook Floater
Intermountain Healthcare —Salt Lake City, UT
- $19.31 - $25.11 an hour
- Part-time
- Hybrid work
- ServSafe
- English
- Children
- Health insurance
- Dental insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Salt Lake City, UT
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Line Cook
PF Changs —Salt Lake City, UT
- $17.50 - $21.50 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
AM Line Cook
The Grand America Hotel —Salt Lake City, UT
- Full-time
- Customer service
- Guest services
- 1 year
Quick Apply
Line Cook - Flanker SLC
Flanker Kitchen + Sporting Club —Salt Lake City, UT
- $22 - $23 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply
12d
Line Cook
Texas Roadhouse —Taylorsville, UT
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Line Cook
STK Salt Lake City —Salt Lake City, UT
- $18 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Saute/Broiler Cook
The Capital Grille —Salt Lake City, UT
- Hospitality
- Cleaning
- Restaurant
- Health insurance
- Dental insurance

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LINE COOK (AM or PM)

Hill's Kitchen Sugar House
Salt Lake City, UT

Quick Apply

Job Details

Full-time
From $20 an hour
2 days ago

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching
Employee discount
Referral program

Qualifications

Food production
Pre-cooking preparation
Teamwork
Attention to detail
Quality control

Full Job Description

Since its founding in 2018, Hill Top Hospitality has been committed to "Inspiring our associates, thrilling our guests, and enriching our community." We've become one of Utah's largest and most acclaimed independent restaurant and catering groups by working hard and collaboratively to deliver on that commitment each day. Associates come first because of their singular importance to our family-culture organization. We inspire associates with industry-best benefits, career-development mentoring and opportunities, and a supportive, respectful environment. Thank you for your interest in joining our team!

POSITION SUMMARY

The Line Cook works as part of a team and is directly involved in prepping, cooking, and plating food, ensuring proper setup of their workstation and adherence to food safety protocols. They must follow all food preparation procedures, quality control, portioning, and plating instructions. This role requires the complete setup and breakdown of the kitchen and equipment each shift.

Must be available to work five days per week, including weekends.

RESPONSIBILITIES

Follow directions from the Exec Chef, Chef De Cuisine, and Sous Chef for specific tasks.
Execute dishes with speed, accuracy, and attention to detail.
Work as part of a team, actively listening and communicating effectively.
Maintain a sense of urgency in a fast-paced environment.
Ensure hygiene and cleanliness at the workstation, always having a sanitizer bucket available.
Stay organized to minimize waste.
Maintain knowledge of food products and preparation procedures.
Take care of kitchen equipment and workstations.
Promote a safe and positive work environment.
Properly rotate, label, and date all food products daily.

KEY COMPETENCIES

Positive attitude
Punctuality
Teamwork
Time management & ability to multitask
Attention to detail & follow-through
Salesmanship
Calm and collected under pressure
Forward thinking

CREDENTIALS AND EXPERIENCE

Minimum 2 years of kitchen experience, including prep, line, and other kitchen roles.
Ability to communicate effectively with a diverse team at different skill levels.
Ability to perform under pressure in a fast-paced setting.

PHYSICAL REQUIREMENTS

Ability to stand for extended periods of time (up to 8+ hours)
Ability to bend, lift, push & carry heavy objects up to 50 lbs.

Join our dynamic team where your skills will shine, and your contributions will make a difference in creating unforgettable experiences for our guests!

Hill Top Hospitality is an equal opportunity employer and is committed to creating an inclusive environment for all employees and applicants. We do not discriminate on the basis of race, color, religion, sex, national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status, or any other characteristic protected by federal, state, or local law. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. We encourage applicants of all backgrounds to apply and are committed to providing reasonable accommodations to individuals with disabilities throughout the application and employment process in accordance with the Americans with Disabilities Act and applicable state law.

Pay: From $20.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Health insurance
Paid training
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in south salt lake ut

LINE COOK (AM or PM)

Heritage Grill Line Cook

Prep Cook

Cook

Line Server

Experienced Cook

Experienced Cook

Cook

Cook $14.50/hr plus tips!

Evening Shift Team Member Front of House

Culinary Lead

Kitchen Helper

Cook Floater

Prepared Meals and Rotisserie Chicken Associate

Line Cook

AM Line Cook

Line Cook - Flanker SLC

Line Cook

Line Cook

Saute/Broiler Cook

I want to receive the latest job alert for line cook in south salt lake ut

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