15
sous chef jobs in southampton ny
Sen Restaurant —Sag Harbor, NY
- $70,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Leadership
- Health insurance
- 401(k)
Quick Apply
Citarella —Southampton, NY
- $110,000 - $130,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- ServSafe
Quick Apply
Canoe Place Inn —Hampton Bays, NY
- $75,000 - $85,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Continuous improvement
Quick Apply
Claudio's Greenport NY —Greenport, NY
- $20 - $22 an hour
- Part-time
- Inventory control
- Cooking
- Mid-level
Quick Apply
CulinArt Sector —Southold, NY
- $25 - $30 an hour
- Urgently hiring
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
SA Hospitality Group —Southampton, NY
- $17 - $20 an hour
- Seasonal
- English
- Restaurant
- Entry level
Quick Apply
Canoe Place Inn —Hampton Bays, NY
- $24 - $26 an hour
- Weekends as needed
- Hospitality
- US work authorization
- Ability to stand for extended periods
Quick Apply
SA Hospitality Group —Southampton, NY
- $17 - $23 an hour
- Seasonal
- English
- Restaurant
- Entry level
Quick Apply
Gurney's Inn Resort & Spa —Montauk, NY
- $20.00 - $28.84 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Dental insurance
- Paid time off
Quick Apply
Pridwin Hotel —Shelter Island, NY
- $20 - $23 an hour
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
More jobs to discover
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Citarella —Southampton, NY
Responsible for creating weekly kitchen labor schedules for commissary staff, meeting labor budgets by utilizing forecasting tools.
$110,000 - $130,000 a year
Quick Apply
Hamlet Golf & Country Club —Commack, NY
A college degree in Culinary Arts or a related field. Provide professional and responsive service to members and guests, addressing requests and concerns with a…
$75,000 - $80,000 a year
Quick Apply
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Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
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2d
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
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5d
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