Top 62 Dining room manager Jobs in Southfield, Mi

Dining Room Manager
Wabeek Country Club —Bloomfield Hills, MI
- $75,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
General Manager
Fern Hill Golf Club —Clinton Township, MI
- $50,000 - $55,000 a year
- 8 hour shift
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager
EctoHR —Rochester, MI
- $45,289 - $60,000 a year
- Full-time
- Background check
- Bar
- Mid-level
Quick Apply
1d
Operations Shift Lead
Brown Iron Brewhouse —Royal Oak, MI
- $15 - $20 an hour
- Full-time
- Bar
- Microsoft Outlook
- Restaurant management
- 401(k) matching
- Employee discount
Quick Apply
Executive Chef
StoryPoint —Oakland, MI
- Travel
- Organizational skills
- Senior level
Quick Apply
Restaurant Server
Daxton Hotel —Birmingham, MI
- Weekends as needed
- 1 year
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
e Fiori Ristorante —Birmingham, MI
- From $70,000 a year
- Weekends as needed
- 3 years
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Resturant Manager ( 5 Years Experience Required cuasal plus to fine dining , fast pace )
Mina ( Coming Soon ) west dearborn —Dearborn, MI
- $75,000 - $95,000 a year
- Part-time
- Bar
- US work authorization
- In-person
- Paid training
- Paid time off
Quick Apply
4d
Restaurant Manager
Yard House —Troy, MI
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
8d
General Manager
Cooper's Hawk Winery & Restaurants —Troy, MI
- $90,000 - $112,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply
Assistant Beverage Manager- MGM Grand Detroit
MGM Resorts —Detroit, MI
- Weekends as needed
- Bar
- Mid-level
- High school diploma or GED
- Free parking
- Health insurance
Server
Cooper's Hawk Winery & Restaurants —Troy, MI
- Full-time
- Bar
- English
- Cash register
- Health insurance
- Dental insurance
Quick Apply
9d
Apparatus Room - Service Manager
Detroit Foundation Hotel —Detroit, MI
- Weekends as needed
- Microsoft Word
- Bar
- Ability to walk for extended periods
Quick Apply
Assistant Restaurant Manager DPrime - MGM Grand Detroit
MGM Resorts —Detroit, MI
- Weekends as needed
- Mid-level
- High school diploma or GED
- Supervising experience
- Free parking
- Health insurance
Dietary Aide
Harmony Village of Clawson —Clawson, MI
- $16.10 - $20.10 an hour
- Part-time
- HIPAA
- Entry level
- Kitchen
Quick Apply
3d
Steakhouse Manager - FT
MotorCity Casino Hotel —Detroit, MI
- Weekends as needed
- 5 years
- Hotel
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Manager
Daily Jam —Farmington Hills, MI
- Overtime
- Heavy lifting
- Sales
- Customer service
Quick Apply
Server at Hayden's
Harvey's and Hayden's Grill and Bar —Canton, MI
- Full-time
- Casual dining restaurant
- Basic math
- Entry level
Quick Apply
Front of House Manager - Kampers
Method Co. —Detroit, MI
- Weekends as needed
- Bar
- Mid-level
- Ability to lift 50 pounds
- Flexible schedule
Quick Apply
F&B Manager ("Gerente de Alimentos y Bebidas")
AC Detroit at the Bonstelle —Detroit, MI
- Full-time
- Bar
- Sales
- Computer literacy
Quick Apply

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dining room manager jobs near southfield, mi

Dining Room Manager

Wabeek Country Club -
Bloomfield Hills, MI

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
401(k) matching
Employee discount

Qualifications

Customer communication
Teamwork
Operations management
Wine knowledge
Team development
Hospitality industry experience
Recruiting
Managing food service teams

Full Job Description

Dining Room Manager

W Club | Bloomfield Hills, Michigan

Salary: $75,000 to $80,000 annually

W Club, one of Metro Detroit's premier private clubs, is seeking an experienced Dining Room Manager to lead and deliver an exceptional dining experience for our members and guests.

This position is ideal for a hospitality professional who thrives in an upscale service environment and enjoys leading by example. The successful candidate will possess strong leadership skills, a passion for service excellence, and the ability to develop and inspire a talented team. Fine dining experience is required, and private club experience is strongly preferred.

Key Responsibilities

Oversee all daily dining room operations, ensuring exceptional service standards are consistently achieved.
Lead, coach, mentor, and develop front-of-house staff through hands-on leadership and ongoing training.
Conduct pre-shift lineups to communicate daily priorities, menu features, reservations, and service expectations.
Collaborate closely with the Executive Chef and culinary team to ensure seamless execution of service.
Develop staff schedules while effectively managing labor costs and operational efficiency.
Build a culture of professionalism, accountability, teamwork, and genuine hospitality.
Address member requests and concerns promptly with professionalism and discretion.
Maintain exceptional standards of cleanliness, organization, appearance, and service throughout all dining venues.
Ensure compliance with all health, safety, and service standards.

Qualifications

Minimum of 3–5 years of management experience in fine dining, luxury hospitality, or an upscale restaurant environment.
Private club experience is strongly preferred.
Demonstrated ability to recruit, train, motivate, and retain high-performing service teams.
Strong knowledge of food, wine, spirits, and elevated dining service.
Excellent communication, organizational, and interpersonal skills.
Ability to remain composed and make sound decisions in a fast-paced environment.
Willingness to work evenings, weekends, holidays, and special club events as required.

Compensation & Benefits

Competitive annual salary of $75,000 to $80,000
Comprehensive benefits package
Paid vacation and holidays
Professional development opportunities
Opportunity to build a long-term career at one of Michigan's premier private country clubs.

About W Club

Located in Bloomfield Hills, Michigan, W Club is known for its exceptional member experience, outstanding culinary program, championship golf, and welcoming club culture. We are committed to providing first-class hospitality while fostering a positive, team-oriented environment where employees are empowered to grow professionally.

Apply Today

Qualified candidates are encouraged to submit a résumé and brief cover letter. All inquiries and applications will be handled confidentially.

Pay: $75,000.00 - $80,000.00 per year

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

dining room manager jobs in southfield, mi

Dining Room Manager

General Manager

Front of House Manager

Operations Shift Lead

Executive Chef

Restaurant Server

Assistant General Manager

Resturant Manager ( 5 Years Experience Required cuasal plus to fine dining , fast pace )

Restaurant Manager

General Manager

Assistant Beverage Manager- MGM Grand Detroit

Server

Apparatus Room - Service Manager

Assistant Restaurant Manager DPrime - MGM Grand Detroit

Dietary Aide

Steakhouse Manager - FT

Manager

Server at Hayden's

Front of House Manager - Kampers

F&B Manager ("Gerente de Alimentos y Bebidas")

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