Food Nutrition Worker at Woodland Park Elementary School (26/27 School Year)
White County Schools —Sparta, TN
- From $14.71 an hour
- Part-time
- Serving
- Basic math
- Public school
Quick Apply
Service Team
Panda Restaurant Group —Cookeville, TN
- $16.50 - $19.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Food Nutrition Worker at White County Middle School (26/27 School Year)
White County Schools —Sparta, TN
- From $14.71 an hour
- Part-time
- Basic math
- Public school
- Middle school
Quick Apply
Food Nutrition Worker at White County High School (26/27 School Year)
White County Schools —Sparta, TN
- From $14.71 an hour
- Part-time
- High school
- Basic math
- Public school
Quick Apply
Dishwasher
Cracker Barrel Old Country Store —Cookeville, TN
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Kitchen Team
Panda Restaurant Group —Cookeville, TN
- $17.50 - $20.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Bakery/Deli Clerk
Kroger —Cookeville, TN
- Part-time
- Working with individuals with disabilities
- Basic math
- Adults
- Paid holidays
- Health insurance
Cook
Wingstop —Cookeville, TN
- $13 - $15 an hour
- Full-time
- Cooking
- Organizational skills
- Communication skills
- Tuition reimbursement
- Paid time off
Server/Cashier
Express Lunch —Crossville, TN
- From $13 an hour
- Part-time
- Quick service & fast food restaurant
- Grocery store
- In-person
- Employee discount
- Flexible schedule
Quick Apply
5d
Food Nutrition Worker at Doyle Elementary School (26/27 School Year)
White County Schools —Doyle, TN
- From $14.71 an hour
- Full-time
- Basic math
- Public school
- Elementary school
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Cookeville, TN
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
7d
Team Member
Fazoli's —Cookeville, TN
- $11 - $13 an hour
- Part-time
- Ability to climb stairs
- Ability to lift 50 pounds
- 16+ years old
- Health insurance
- Tuition reimbursement
Quick Apply
Team Member
KFC —Cookeville, TN
- Basic math
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
Server
Logan's Roadhouse —Cookeville, TN
- Full-time
- 18 years or older
- High school diploma or GED
- Organizational skills
Quick Apply
Chick-fil-A Team Member (PM Shift)
Chick-fil-A —Crossville, TN
- $12 - $16 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Team Member-New Store Opening
Wingstop —Crossville, TN
- $11.50 - $13.00 an hour
- 12 hour shift
- Driver's License
- Quick service & fast food restaurant
- US work authorization
Quick Apply
3d
Shift Lead
Wingstop —Cookeville, TN
- $16 - $17 an hour
- Full-time
- Computer literacy
- Mid-level
- Computer skills
- Tuition reimbursement
- Paid time off
Line Cook/Chef
DelMonaco Winery & Vineyards —Baxter, TN
- $13 - $16 an hour
- Part-time
- Bar
- Casual dining restaurant
- Culinary experience
- Employee discount
- Flexible schedule
Quick Apply
2d
Cook
Cracker Barrel Old Country Store —Cookeville, TN
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Line Cook - Upscale Winery Food Truck (Start at $10-$12/hr.* + tip share)
The Bistro @ Bristow Road Winery —Crossville, TN
- $10 - $12 an hour
- Part-time
- Customer service
- Cooking
- Ability to lift 50 pounds
Quick Apply

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kitchen help jobs near sparta tn

Food Nutrition Worker at Woodland Park Elementary School (26/27 School Year)

White County Schools -
Sparta, TN

Quick Apply

Job Details

Part-time
From $14.71 an hour

Qualifications

Food production
Basic math

Full Job Description

Part-Time position (4 hours per school day M-F 9:30 to 1:30)

Primary Purpose:

Work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices.

Qualifications:

Special Knowledge/Skills:

Ability to understand written and verbal food preparation and safety instructions

Working knowledge of kitchen equipment and food production procedures

Ability to operate large and small kitchen equipment and tools

Ability to perform basic math

Major Responsibilities and Duties:

Food Preparation and Serving

Prepare quality food according to a planned menu of tested and uniform recipes.
Serve food according to meal schedules, board policies and administrative procedures, and practice and promote portion control and proper use of leftovers.
Store and handle food items and supplies safely and according to established procedures. Maintain a clean and organized storage area.

Safety and Sanitation

Operate tools and equipment according to prescribed safety standards and follow established procedures to meet high standards of cleanliness, health, and safety.
Keep garbage collection containers and areas neat and sanitary.
Correct unsafe conditions in work area and promptly report any conditions that are not immediately correctable to supervisor.
Maintain personal appearance and hygiene.

Other

Handle and record cashier functions accurately.
Help record food requisitions and order necessary supplies.
Maintain daily food preparation records.
Promote teamwork and interaction with fellow staff members.
Complete annual continuing education requirements.
Follow district safety protocols and emergency procedures.

Mental Demands/Physical Demands/Environmental Factors:

Tools/Equipment Used: Standard large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, stove, oven, dishwasher, and food/utility cart

Posture: Prolonged standing; frequent kneeling/squatting, bending/stoop, pushing/pulling, and twisting

Motion: Continual walking; frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching

Lifting: Frequent moderate lifting and carrying (15?44 pounds)

Environment: Work inside in commercial kitchen environment; exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards (bacteria, mold, fungi), chemical hazards (fumes, vapors, gases), electrical hazards; work with hands in water; work around machinery with moving parts; work on slippery surfaces

Mental Demands: Work with frequent interruptions; maintain emotional control under stress

Quick Apply

Refine Your Search

kitchen help jobs in sparta tn

Food Nutrition Worker at Woodland Park Elementary School (26/27 School Year)

Service Team

Food Nutrition Worker at White County Middle School (26/27 School Year)

Food Nutrition Worker at White County High School (26/27 School Year)

Dishwasher

Kitchen Team

Bakery/Deli Clerk

Cook

Server/Cashier

Food Nutrition Worker at Doyle Elementary School (26/27 School Year)

Restaurant Operations Manager

Team Member

Team Member

Server

Chick-fil-A Team Member (PM Shift)

Team Member-New Store Opening

Shift Lead

Line Cook/Chef

Cook

Line Cook - Upscale Winery Food Truck (Start at $10-$12/hr.* + tip share)