Top 418 line cook Jobs in splendora, tx

Sushi Chef
Sushi Central —Spring, TX
- $18 - $21 an hour
- Part-time
- Mid-level
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Main Event Entertainment —Shenandoah, TX
- $7.25 - $15.25 an hour
- Part-time
- Guest services
- Food Handler Certification
- Entry level
- Tuition reimbursement
- Paid time off
Line Cooks/Dishwashers
Monty's Lighthouse Cajun Bar & Grill —Conroe, TX
- $13 - $16 an hour
- 8 hour shift
- Casual dining restaurant
- Cooking
- In-person
Quick Apply
Cook III
Newrest IAH —Houston, TX
- From $22.44 an hour
- Overnight shift
- Background check
- Serving
- Spanish
- Disability insurance
- Health insurance
Quick Apply
1d
Experienced Line Cook
Fuhgedaboudit Bagel Company —Spring, TX
- Up to $19 an hour
- Full-time
- Cooking
- Quick service & fast food restaurant
- Food service
Quick Apply
Cook
Sonic Drive-In —Splendora, TX
- From $9 an hour
- 8 hour shift
- In person
- Basic math
- Quick service & fast food restaurant
- In-person
- Flexible schedule
Quick Apply
Cook
Sonic Drive-In / Barnett Sonic Group —Splendora, TX
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Cook
Four PZ Pizza, Inc. —Splendora, TX
- Full-time
- Entry level
- Kitchen
Quick Apply
Cook
Panda Restaurant Group —New Caney, TX
- $18 - $21 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
4d
Cook
Wingstop —New Caney, TX
- $12 - $13 an hour
- 8 hour shift
- Customer service
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Cooks- Starting at $19/hr & Immediate Openings
Pluckers Wing Bar —Shenandoah, TX
- $19 - $23 an hour
- Part-time
- Cooking
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Cook
Gringo's New Caney —New Caney, TX
- Basic math
- Food Handler Certification
- Entry level
Cook (Seasonal - 2026)
Big Rivers Waterpark —New Caney, TX
- $10 - $14 an hour
- 8 hour shift
- Guest services
- Entry level
- Commercial
Quick Apply
2026 Summer EOC Prep - English I
Splendora Independent School District —Splendora, TX
- Seasonal
- Classroom
- High school
- Teaching
Cook
Church's Chicken | TX —Cleveland, TX
- Part-time
- Guest services
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Prep Cook - $18/hr minimum & Immediate Openings
Pluckers Wing Bar —Shenandoah, TX
- $18 an hour
- Part-time
- Cooking
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Food Prep/Team Member
Freddy's Frozen Custard & Steakburgers —New Caney, TX
- $10 - $12 an hour
- Full-time
- Background check
- 16+ years old
- Restaurant
- On-the-job training
Quick Apply
Back of House-BOH
Freddy's —New Caney, TX
- Weekends as needed
- Assembly
- Ability to lift 50 pounds
- 16+ years old
Quick Apply
Line Cook
True Food Kitchen —The Woodlands, TX
- $17 - $19 an hour
- Part-time
- Cleaning
- Restaurant
- Entry level
- Employee assistance program
- Pet insurance
Quick Apply
Cook
IHop —Kingwood, TX
- $16 - $18 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- Health insurance
Quick Apply

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Sushi Chef

Sushi Central -
Spring, TX

Quick Apply

Job Details

Part-time | Full-time
$18 - $21 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Sushi
Fish handling
Food service health code compliance
Kitchen knives
Safety regulations
Japanese cuisine
Fish processing
Seafood
Advanced knife skills

Full Job Description

Sushi Chef – Sushi Central

Position Summary:

The Sushi Chef is an artist and a craftsman, responsible for creating exceptional sushi and sashimi. This is a highly skilled position that requires extensive knowledge of traditional Japanese culinary techniques, a deep understanding of seafood and its preparation, and an unwavering commitment to quality and presentation. The ideal candidate is a dedicated professional with a passion for Japanese cuisine, a keen eye for detail, and the ability to work collaboratively in a fast-paced environment.

Key Responsibilities:

Sushi Preparation & Craftsmanship:

Prepare and serve a full range of sushi, sashimi, nigiri, and maki rolls with expert precision and artistry.
Master the art of sushi rice preparation (shari), ensuring the texture, temperature, and flavor are consistently perfect.
Demonstrate advanced knife skills for filleting, slicing, and preparing various types of fish.
Create beautiful and visually appealing platters that highlight the freshness and quality of the ingredients.
Maintain the highest standards of food quality and presentation at all times.
Innovate and develop new, creative sushi rolls and specials that reflect both tradition and modern tastes.

Food & Inventory Management:

Inspect and select the freshest, highest-quality fish and other ingredients from suppliers.
Manage and maintain a clean, organized, and well-stocked sushi bar.
Monitor and rotate inventory to ensure freshness and minimize waste.
Adhere to all food safety and sanitation regulations with the utmost diligence.
Report any equipment or ingredient issues to management promptly.

Guest Interaction & Service:

Engage with guests seated at the sushi bar, answering questions about the menu, ingredients, and preparations.
Provide recommendations and explain the details of the day's specials.
Create a welcoming and educational experience for guests.
Accommodate guest requests and dietary restrictions with care and professionalism.

Team Collaboration:

Work efficiently and collaboratively with other chefs, kitchen staff, and front-of-house team members.
Assist in training new team members on sushi preparation techniques and standards.
Maintain a positive and respectful attitude in a high-pressure kitchen environment.

Required Skills & Qualifications:

Proven experience as a Sushi Chef or in a similar role in a high-volume, quality-focused Japanese restaurant.
Extensive knowledge of Japanese culinary traditions and techniques.
Expertise in handling and preparing a wide variety of seafood.
Advanced knife skills and a deep understanding of food safety.
A keen eye for detail and a passion for creating beautiful food.
Strong communication skills and the ability to work effectively as part of a team.
Flexibility to work evenings, weekends, and holidays.

Working Conditions:

This is a physically demanding role that requires standing for long periods.
The ability to work in a fast-paced, high-pressure kitchen environment.
The work environment can be hot and humid, and involves working with sharp knives and other kitchen equipment.

Compensation:

Competitive hourly wage, commensurate with experience.
Opportunities for career growth and professional development.

Job Types: Full-time, Part-time

Pay: $18.00 - $21.00 per hour

Expected hours: 35 – 40 per week

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in splendora, tx

Sushi Chef

Line Cook

Line Cooks/Dishwashers

Cook III

Experienced Line Cook

Cook

Cook

Cook

Cook

Cook

Cooks- Starting at $19/hr & Immediate Openings

Cook

Cook (Seasonal - 2026)

2026 Summer EOC Prep - English I

Cook

Prep Cook - $18/hr minimum & Immediate Openings

Food Prep/Team Member

Back of House-BOH

Line Cook

Cook

I want to receive the latest job alert for line cook in splendora, tx

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