Top 679 Food manager Jobs in Spring Branch, Tx

Beverage Director/ Manager
Krause's Cafe & Biergarten —New Braunfels, TX
- $70,000 - $85,000 a year
- Weekends as needed
- Background check
- Bar
- Mid-level
- Paid training
- Health insurance
Quick Apply
Executive Chef/Kitchen Manager
Krause's Cafe & Biergarten —New Braunfels, TX
- $80,000 - $90,000 a year
- Full-time
- Background check
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
5d
District Chef
Southwest Foodservice Excellence, LLC —New Braunfels, TX
- $72,000 - $76,000 a year
- Full-time
- Background check
- School experience
- Computer literacy
General Manager
Dave's Hot Chicken San Antonio —Universal City, TX
- $75,000 - $110,000 a year
- Full-time
- 5 years
- Recruiting
- Senior level
Quick Apply
Director of Culinary Services (Senior Living)
Discovery Village Stone Oak —San Antonio, TX
- $75,000 - $85,000 a year
- Full-time
- Background check
- Recruiting
- Contracts
- Paid training
- Paid holidays
Quick Apply
Kitchen Supervisor
Suntex Marina Investors, LLC —Canyon Lake, TX
- $18 - $22 an hour
- Weekends as needed
- Customer service
- Cooking
- Mid-level
Quick Apply
Assistant Manager/Manager in Training
Domino's Pizza Canyon Lake, Texas —Canyon Lake, TX
- $13.00 - $18.50 an hour
- 12 hour shift
- Background check
- Management
- Customer service
- Paid training
- Employee discount
Quick Apply
Area Director
SOLDIERS' ANGELS —San Antonio, TX
- $57,000 - $65,000 a year
- Full-time
- Sales
- Computer literacy
- Salesforce
- Health insurance
- Dental insurance
Quick Apply
4d
General Manager - Blanco DQ #51
DAIRY QUEEN —Blanco, TX
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Restaurant Manager
Den-Tex Central dba Denny's Restaurant —Boerne, TX
- $42,500 - $52,500 a year
- Weekends as needed
- Background check
- Casual dining restaurant
- Cooking
- Paid training
- Disability insurance
Quick Apply
1d
Restaurant Assistant Manager (New Braunfels) TX
Pollo Regio —New Braunfels, TX
- $44,200 - $50,000 a year
- Full-time
- Mid-level
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Store Manager - In Training
R&S Dairy Queens, Inc. —San Antonio, TX
- $19 - $25 an hour
- Overtime
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
MANAGER - 54th Street Restaurants
FIVE FOUR —San Antonio, TX
- Online Application
- Restaurant management
- Cooking
- Senior level
- Health insurance
- Dental insurance
Quick Apply
MANAGER - 54th Street Restaurants
FIVE FOUR —Live Oak, TX
- Online Application
- Bar
- Restaurant management
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Assistant Food and Beverage Operations Manager - Golf
Marriott International, Inc —San Antonio, TX
- $25.48 - $31.25 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Team management
Food and Beverage Director (Dining Services Director/Executive Chef)
Elan Westpointe —New Braunfels, TX
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
1d
Banquet Manager
Marriott International, Inc —San Antonio, TX
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
8d
Culinary Manager
Topgolf —New Braunfels, TX
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
4d
Chef
Methodist Hospital Northeast —Live Oak, TX
- Full-time
- Mid-level
- 3 years
- Employee stock purchase plan
- Disability insurance
Quick Apply
4d
Sous Chef OEM
Tapatio Springs Hill Country Resort —Boerne, TX
- Full-time
- High school
- Cooking
- Hotel
- Disability insurance
- Health insurance
Quick Apply

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Beverage Director/ Manager

Krause's Cafe & Biergarten -
New Braunfels, TX

Quick Apply

Job Details

Full-time
$70,000 - $85,000 a year

Benefits

Paid training
Health insurance
Paid time off
Employee discount
Flexible schedule

Qualifications

Cost management
Hospitality purchasing
Staff supervision
Fiscal management
Wine knowledge
Budget control
Managing hospitality teams
Cost control
Team development
TABC Certification
Hospitality industry experience
Materials management in food and beverage
Achieving sales targets
Profit and loss analysis
Financial acumen
Food Handler Certification
Food service management

Full Job Description

Job description:

About us

We are a high volume establishment seeking a skilled and experienced Bar Manager to oversee the existing bar operations and open additional bars in the area . The ideal candidate will be responsible for managing staff, ensuring customer satisfaction, and maximizing profitability. This person must be good at managing staff, purchasing, receiving, inventory, and making informed decisions. This is not a corporate role where you will be micromanaged and/ or replenishing products that corporate has already decided you will purchase. This individual will ensure outstanding service standards, drive beverage sales, and maintain a vibrant, inviting atmosphere for guests. The Bar Manager will foster a culture of hospitality and teamwork, uphold our brand standards, and maximize profitability.

Key Responsibilities

· Bar Operations Management: Direct daily bar activities, including opening and closing procedures, stocking, inventory control, and equipment maintenance to ensure smooth, efficient operations during peak periods.

· Staff Leadership: Recruit, train, schedule, and supervise all employees, providing ongoing coaching, performance feedback, and development opportunities to maintain a skilled and motivated team.

· Guest Experience: Ensure exceptional guest service by upholding high hospitality standards, engaging with guests, resolving complaints promptly, and creating memorable bar experiences.

· Beverage Program: Curate and update the beer, wine, and cocktail program to reflect current trends, seasonal selections, and customer preferences, including rotating local and imported brews.

· Sales & Revenue: Drive bar sales through suggestive selling, promotions, and special events, while actively monitoring costs to meet or exceed revenue and profitability targets.

· Compliance & Safety: Ensure all alcoholic beverage service complies with local, state, and federal laws and company policies, including responsible serving practices and staff certifications.

· Inventory & Cost Controls: Conduct accurate inventory counts, manage ordering, track usage, and minimize waste and loss through best practices and staff education.

· Event Support: Coordinate with the events team to execute private parties, live music nights, beer tastings, and festivals, adapting service and staffing to suit event needs.

· Cleanliness & Presentation: Maintain a clean, organized, and visually appealing bar area at all times, ensuring compliance with health and safety regulations.

Qualifications

· Minimum 3 years’ experience in bar or restaurant management, preferably in a high-volume setting.

· Extensive knowledge of beer, spirits, and wine, with a passion for craft, local, and international selections.

· Strong leadership, communication, and interpersonal skills.

· Proven ability to manage costs, drive sales, and maintain high standards under pressure.

· Valid TABC and food handler certifications

· Flexible schedule, including nights, weekends, and holidays.

· Ability to lift up to 50 lbs and stand for extended periods.

· Able to pass background check

Core Competencies

· Team Leadership

· Customer Service Excellence

· Problem Solving

· Financial Acumen

· Adaptability in High-Volume Settings

· Attention to Detail

· Organizational Skillsdelivering exceptional customer service.

Job Type: Full-time

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training

Shift:

10 hour shifts
Evening shift
Night shift

Shift availability:

Night Shift (Required)
Day Shift (Required)

Ability to Commute:

New Braunfels, TX 78130 (Required)

Ability to Relocate:

New Braunfels, TX 78130: Relocate before starting work (Required)

Work Location: In person

Pay: $70,000.00 - $85,000.00 per year

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in spring branch, tx

Beverage Director/ Manager

Executive Chef/Kitchen Manager

District Chef

General Manager

Director of Culinary Services (Senior Living)

Kitchen Supervisor

Assistant Manager/Manager in Training

Area Director

General Manager - Blanco DQ #51

Restaurant Manager

Restaurant Assistant Manager (New Braunfels) TX

Store Manager - In Training

MANAGER - 54th Street Restaurants

MANAGER - 54th Street Restaurants

Assistant Food and Beverage Operations Manager - Golf

Food and Beverage Director (Dining Services Director/Executive Chef)

Banquet Manager

Culinary Manager

Chef

Sous Chef OEM

I want to receive the latest job alert for food manager in spring branch, tx

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