Top 416 Line cook Jobs in Spring Branch, Tx

Line Cook
SIXTY VINES LA CANTERA LLC —San Antonio, TX
- $14 - $18 an hour
- Ability to lift 50 pounds
- US work authorization
- Ability to stand for extended periods
- Paid time off
- Flexible schedule
Quick Apply
Cook/Prep
Chicken Express —Spring Branch, TX
- $14 - $18 an hour
- Full-time
- Quick service & fast food restaurant
- Organizational skills
- Communication skills
- Dental insurance
- Vision insurance
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12d
Line Cook
Uptown Blanco Arts & Entertainment —Blanco, TX
- $17 - $19 an hour
- Part-time
- In person
- In-person
- Ability to stand for extended periods
- Restaurant
- Paid training
- Health insurance
Quick Apply
Prep Cook
Walters Hospitality —Spring Branch, TX
- $20 an hour
- Part-time
- Background check
- ServSafe
- Ability to walk for extended periods
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2d
Back of House Team Member
Chick-fil-A —Spring Branch, TX
- $12 - $16 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Line Cook
Community pizza & beer garden —Wimberley, TX
- $20 - $25 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Line Cook
PF Changs —New Braunfels, TX
- $19 - $23 an hour
- Part-time
- 18 years or older
- No experience needed
- Restaurant
- Paid training
- Health insurance
Chef Tournant
Marriott International, Inc —San Antonio, TX
- Full-time
- High school diploma or GED
- 1 year
- Entry level
Cook
Healthcare Services Group, Inc. —Spring Branch, TX
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
9d
Overnight Pit Cook
Terry Black s Barbecue LLC —New Braunfels, TX
- $22 an hour
- Overnight shift
- Entry level
- Kitchen
9d
Line Cook
Texas Roadhouse —New Braunfels, TX
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —San Antonio, TX
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook
Panda Restaurant Group —Boerne, TX
- $15 - $21 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
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Line Cook/Prep Cook
Gennaro's Italian Ristorante —Wimberley, TX
- $18 - $22 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Cook Part Time
Topgolf —New Braunfels, TX
- Part-time
- High school diploma or GED
- US work authorization
- Communication skills
- Dental insurance
- Vision insurance
Cook
Rio Blanco Cafe —Blanco, TX
- From $15 an hour
- Part-time
- Fair chance
- In-person
- Guest services
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Ravello Italian Cuisine —San Antonio, TX
- $16 - $18 an hour
- Part-time
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
7d
Cook- Cibolo Moon $20.85 / Hour
Marriott International, Inc —San Antonio, TX
- $20.85 an hour
- Full-time
Line Cook
Postino WineCafe —San Antonio, TX
- $16.00 - $18.50 an hour
- Part-time
- 1 year
- Business
- Associate's degree
- Health insurance
- Dental insurance
Quick Apply
Cook PRN
Heritage Place at Boerne —Boerne, TX
- $16.00 - $17.50 an hour
- Weekends as needed
- Organizational skills
- Communication skills
- Entry level
- Paid training
- Paid holidays
Quick Apply
10d

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Line Cook

SIXTY VINES LA CANTERA LLC
San Antonio, TX

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Job Details

$14 - $18 an hour

Benefits

Paid time off
Flexible schedule

Qualifications

Customer communication
Kitchen knives
Food safety sanitizing procedures
Food preparation equipment operation
Food Handler Certification

Full Job Description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS:

FLEXIBLE SCHEDULES
INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
AVERAGE $14-18+/HOUR
WINE COUNTRY TRIPS EVERY QUARTER
WSET / SOMMELIER CERTIFICATION

Line Cook:

Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking, plating, and presentation. Execute the menu items within designated times given for each item by the Chef Partner.

Responsibilities:

Interact with guests and coworkers in a friendly and professional manner.
Prepare all food products according to the prescribed methods and recipes.
Follow and maintain outlined cook times for all prepared items.
Maintain the highest level of food quality possible.
Receive and store all products according to local health regulations.
Maintain a clean and safe kitchen and work environment.
Maintain clean and dry floors.
Clean and organize the walk-in, dry storage and freezer areas on a regular basis.
Follow all health and safety regulations, including maintaining a current Food Handler's Certification.
Follow all restaurant regulations as outlined by the Chef Partner and management team.
Operate and use all kitchen equipment and kitchen tools in a safe and efficient manner.
Clean and maintain all equipment and utensils necessary for job performance.
Report any issues with equipment immediately to supervisor.
Arrive on time for scheduled shifts, ready to work in proper uniform.
Follow proper storage and rotation procedures, as well as sanitation guidelines.
Label and date all products prepared.
Communicate and work together with coworkers and management in a friendly and enthusiastic manner.
Follow management's instructions and suggestions.
Respond to verbal requests from other kitchen staff members in a timely and professional manner.
Able to read and understand tickets, including menu items and modifications.
Assemble/dismantle workstation in a timely manner.
Maintain cleanliness of station during shift.

Qualifications:

Must be able to read and understand tickets.
Stand for long periods of time.
Lift a minimum of 50 lbs.
Properly use a knife and other equipment required to execute necessary tasks.
Maintain a current Food Handler's Certification and practice proper sanitation procedures.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

EOE

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

line cook jobs in spring branch, tx

Line Cook

Cook/Prep

Line Cook

Prep Cook

Back of House Team Member

Line Cook

Line Cook

Chef Tournant

Cook

Overnight Pit Cook

Line Cook

Prepared Meals and Rotisserie Chicken Associate

Cook

Line Cook/Prep Cook

Cook Part Time

Cook

Line Cook

Cook- Cibolo Moon $20.85 / Hour

Line Cook

Cook PRN

I want to receive the latest job alert for line cook in spring branch, tx

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