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head chef jobs in spring hill, tn

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  • Sous Chef

    Flower Child —Franklin, TN

    Create memorable dining experiences by exceeding guest expectations. 50% dining discount at all Fox Restaurant Concept locations.

    $58,000 - $62,000 a year

  • American Dining Creations —Spring Hill, TN

    Working knowledge of all applicable local and state food safety regulations. Minimum of 3 years of experience in a culinary leadership role, preferably within…

    Quick Apply

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  • MISKIRI HOSPITALITY GROUP —Columbus, OH

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

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    1d

  • Upper Crust Food Service —Columbus, OH

    Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

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