Top 297 Banquet cook Jobs in Springfield, Ma

Cook - Bay Path University
Aramark —Longmeadow, MA
- $17.50 an hour
- Basic math
- Cleaning
- Fair chance
- Disability insurance
- Health insurance
7d
Culinary Line Cook
BEHAVIORAL HEALTH NETWORK INC —Springfield, MA
- $23 an hour
- Multiple hires
- High school diploma or GED
- Entry level
- Kitchen
- Mileage reimbursement
- Paid holidays
Cook
Mount Holyoke College —South Hadley, MA
- $28.76 - $30.66 an hour
- Online Application
- ServSafe
- Customer service
- Computer literacy
- Disability insurance
- Health insurance
Line Cook Part Time
Theodores —Springfield, MA
- From $17 an hour
- Part-time
- Fair chance
- In-person
- Ability to stand for extended periods
- Health insurance
- Paid time off
Quick Apply
2d
Cook | Part-Time | Mass Mutual Center
Oak View Group —Springfield, MA
- $18 - $24 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- Food Handler Certification
- 401(k)
- 401(k) matching
5d
Banquet Cook-Per Diem
Hartford Marriott Downtown —Hartford, CT
- $21 - $24 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Hotel experience
- Paid holidays
- Health insurance
Quick Apply
Cook - University of Hartford
Aramark —West Hartford, CT
- $28.02 - $29.02 an hour
- Basic math
- University
- Cleaning
- Disability insurance
- Health insurance
Cook - Per Diem
Cooley Dickinson Hospital, Inc. —Northampton, MA
- $18.81 - $26.15 an hour
- Part-time
- Hospital
- 3 years
- High school diploma or GED
- Opportunities for advancement
Quick Apply
Culinary Services Cook
The Wellington at Springfield —Springfield, MA
- Customer service
- High school diploma or GED
- Supervising experience
- Paid training
- Health insurance
Quick Apply
1d
Cook, Anticipated Openings
Smith College —Northampton, MA
- $24.67 an hour
- Full-time
- Writing skills
- High school diploma or GED
- Ability to lift 50 pounds
COOK
EAST LONGMEADOW SKILLED NURSIN —East Longmeadow, MA
- Part-time
- Mid-level
- Kitchen
Quick Apply
4d
Campus Dining Grill Cook, Full-time
GENUINE FOODS —Chicopee, MA
- $20 an hour
- Full-time
- Customer service
- Maintenance
- Ability to climb stairs
- Paid holidays
- Health insurance
Quick Apply
1d
Line Cook/Prep Cook
Frankie & Johnnie's Pizzeria —Springfield, MA
- $18 - $21 an hour
- Full-time
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Part time Breakfast Cook
COLUMBUS HOTEL MANAGEMEN LLC —Springfield, MA
- Part-time
- Organizational skills
- Entry level
- Kitchen
Cook
The Dirty Truth —Northampton, MA
- $24 - $26 an hour
- Part-time
- Bar
- Cooking
- In-person
- Paid time off
- Employee discount
Quick Apply
Cook
Baystate Health —Springfield, MA
- $19.29 - $25.87 an hour
- Full-time
- Hospital
- ServSafe
- English
- Free parking
- Health insurance
Cook
Life Care Center of Wilbraham —Wilbraham, MA
- $19.25 - $24.08 an hour
- Per diem
- Customer service
- English
- High school diploma or GED
Quick Apply
2d
Cook (Per Diem)
Hartford Hospital —Hartford, CT
- 8 hour shift
- ServSafe
- Writing skills
- Basic math
Quick Apply
Main Kitchen Cook - MGM Springfield
MGM Resorts —Springfield, MA
- From $22.05 an hour
- Full-time
- Sanitation
- Hotel
- Guest services
- Free parking
- Health insurance
10d
Johnnys Bar and Grille - Line Cook
Bean Restaurant Group —South Hadley, MA
- Customer service
- Ability to walk for extended periods
- Ability to stand for extended periods
- Health insurance
- 401(k)

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Cook - Bay Path University

Aramark -
Longmeadow, MA

Apply Now

Job Details

$17.50 an hour
7 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Food production
Customer communication
Food service health code compliance
Basic math
Food safety sanitizing procedures

Full Job Description

Job Description

Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Compensation Data

COMPENSATION: The Hourly rate for this position is $17.50 to $17.50. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

banquet cook jobs in springfield, ma

Cook - Bay Path University

Culinary Line Cook

Cook

Line Cook Part Time

Cook | Part-Time | Mass Mutual Center

Banquet Cook-Per Diem

Cook - University of Hartford

Cook - Per Diem

Culinary Services Cook

Cook, Anticipated Openings

COOK

Campus Dining Grill Cook, Full-time

Line Cook/Prep Cook

Part time Breakfast Cook

Cook

Cook

Cook

Cook (Per Diem)

Main Kitchen Cook - MGM Springfield

Johnnys Bar and Grille - Line Cook

I want to receive the latest job alert for banquet cook in springfield, ma

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