Top 53 dietary aide Jobs in springfield, ma

Patient Food Service & Utility Ambassador
Baystate Health —Springfield, MA
- $16.34 - $24.12 an hour
- Part-time
- Customer service
- High school diploma or GED
- Communication skills
- 403(b) matching
- Health insurance
Dietary Aide
Mason Wright Senior Living —Springfield, MA
- $16.00 - $16.75 an hour
- Part-time
- Spanish
- High school diploma or GED
- Entry level
Quick Apply
4d
Dietary Aide
Healthcare Services Group, Inc. —Agawam, MA
- $15 - $16 an hour
- Part-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
4d
Dietary Aide, Per Diem
MiraVista —Holyoke, MA
- $17.50 - $19.27 an hour
- Weekends as needed
- Entry level
Quick Apply
Dietary Aide
Life Care Center of Wilbraham —Wilbraham, MA
- $17.00 - $20.51 an hour
- Per diem
- Customer service
- High school diploma or GED
- Entry level
Quick Apply
DIETARY AIDE/DISHWASHER
East Longmeadow Skilled Nursing Center —East Longmeadow, MA
- $16.00 - $18.78 an hour
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Dining Services Associate
Holyoke Medical Center —Holyoke, MA
- $17.76 - $23.80 an hour
- Per diem
- English
- High school diploma or GED
- Guest services
Dietary Aide
Chicopee Rehabilitation and Nursing Center —Chicopee, MA
- Per diem
- English
- Entry level
- Kitchen
Quick Apply
9d
Dining Service Server
The Wellington at Springfield —Springfield, MA
- $16 an hour
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Server
JGS Lifecare —Longmeadow, MA
- $15 - $17 an hour
- Part-time
- Background check
- Customer service
- English
- Free parking
- Disability insurance
Quick Apply
11d
Patient Dining Ambassador
Holyoke Medical Center —Holyoke, MA
- $18.13 - $25.66 an hour
- Full-time
- English
- High school diploma or GED
- Entry level
Dietary Aide
HHS Culinary and Nutrition Solutions, LLC (USA) —Holyoke, MA
- $18 an hour
- Full-time
- Background check
- 18 years or older
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Dining Service Assistant
The Wellington at Springfield —Springfield, MA
- $16 an hour
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Waitstaff
Holiday by Atria - Bluebird Estates —East Longmeadow, MA
- $15 - $18 an hour
- Part-time
- Customer service
- Writing skills
- Basic math
- Paid holidays
- Health insurance
DIET AIDE
DAY BROOK VILLAGE NURSING —Holyoke, MA
- $16.00 - $18.78 an hour
- Part-time
- Skilled nursing facility
- Nursing home
- Residential
- Paid holidays
- Disability insurance
Quick Apply
DIETARY AIDE/DISHWASHER - PART TIME 3:30P-7:30P WITH EVERY OTHER WEEKEND
East Longmeadow Skilled Nursing Center —East Longmeadow, MA
- $16.00 - $18.78 an hour
- Part-time
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Server
Benchmark Senior Living —Wilbraham, MA
- $15 - $16 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
Dietary Aide
Westfield Rehabilitation and Health Center —Westfield, MA
- Rotating weekends
- No experience needed
- English
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Food Service Aide Baystate Wing Hospital
Baystate Health —Palmer, MA
- $17.01 - $22.81 an hour
- Rotating weekends
- Hospital
- Customer service
- English
- Free parking
- 403(b) matching
Food Service Aide, Full Time with Benefits
Baystate Health —Palmer, MA
- $17.01 - $22.81 an hour
- Full-time
- Hospital
- Customer service
- English
- Free parking
- 403(b) matching

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Patient Food Service & Utility Ambassador

Baystate Health -
Springfield, MA

Apply Now

Job Details

Part-time
$16.34 - $24.12 an hour

Benefits

403(b) matching
Health insurance
Dental insurance
Paid time off
Vision insurance
403(b)
Gym membership

Qualifications

Customer communication

Full Job Description

Baystate Health, a nationally recognized leader in healthcare quality and safety, is looking for a Patient Food Service and Utility Ambassador to join our Food and Nutrition Services team in Springfield, MA.

SCHEDULE:

Part Time, 2nd Shift
16 hours/week
Working hours are typically between 3PM-8PM
Rotating holidays and weekends are required

LOCATION:

Baystate Main Campus, 759 Chestnut Street, Springfield, MA

THE ADVANTAGES OF WORKING WITH BAYSTATE!

Excellent Compensation High-quality, low-cost medical, dental and vision insurance
Generous PTO – up to 25 days in the first year, with scheduled earned increases
Continuing education support and reimbursement
First Time Home Buyers Financial Packages
Farm Share Memberships
403b retirement company match & annual company contribution increase based on years of service
Free money coach advice from a certified professional
Wellbeing programs that include but are not limited to mental, physical, and financial health
Pet, home, auto and personal insurance
Life insurance
Reimbursement for a variety of wellbeing activities, included but limited to gym membership and equipment, personal trainer, massage and so much more!

Baystate Health, western Massachusetts’ only academic center and tertiary care provider has a long and proud tradition of continuous learning and improvement. We educate and train hundreds of healthcare workers every year and advance knowledge about new approaches to care. Together our inspired and compassionate teams manage the whole health needs of all communities in need.

Key Responsibilities

Patient Meal Service & Customer Care

Assesses patients for appropriate food selections and assists patients and families with menu choices in compliance with MNT orders and documented allergies. Confirms diet orders and allergies in applicable systems (CIS/CBord or equivalent). Accurately assembles patient meal trays and snacks according to prescribed diet orders and food safety standards. Delivers meals, snacks, and supplements to patient units using dual identifiers and ensures tray accuracy and completeness. Assists patients with tray setup when needed and coordinates delivery with nursing staff as required. Records meal intake, supplement consumption, and calorie counts when ordered. Communicates food concerns, intake issues, or patient feedback to the Clinical Nutrition Team, nursing, or Supervisor. Performs tray tracking and ensures timely, accurate delivery within established timeframes.

Kitchen Operations & Utility Support

Performs dish room operations including loading/unloading conveyor dish machines, tray retrieval, cart delivery, and tray removal. Safely washes and sanitizes all plate ware, utensils, pots/pans, equipment, carts, and food prep areas using approved procedures and chemicals. Maintains separation of clean and soiled items to prevent cross-contamination. Maintains sanitation of dish room, tray line, and production areas including floors and equipment at the end of shift. Utilizes proper chemical ratios according to Quality Assurance standards and follows all safety protocols. Practices safe food handling procedures including hand hygiene, glove use, temperature control, and First-In, First-Out (FIFO) inventory rotation. Stocks and refills cold and dry storage supplies for tray assembly areas and maintains established par levels. Accurately processes commissary orders and assists with inventory control.

Quality, Compliance & Team Support

Maintains temperature logs, Quality Control (QC) and Quality Assurance (QA) documentation as required by HACCP, JCAHO, DPH, and departmental standards. Demonstrates professionalism and serves as a positive representative of the department and organization. Works effectively in a fast-paced environment as both a team member and independently with minimal supervision. Performs additional duties as assigned, including food prep assistance, special cleaning projects, or operational support based on departmental needs.

Core Competencies

Strong customer service and communication skills
Knowledge of diet compliance and food safety standards
Ability to multitask in a fast-paced healthcare environment
Attention to detail and accuracy
Commitment to sanitation, safety, and patient satisfaction

Education:

GED or HiSET

Certifications:

Compensation

Note: The compensation range(s) in the table below represent the base salaries for all positions at a given grade across the health system. Typically, a new hire can expect a starting salary somewhere in the lower part of the range. Actual salaries may vary by position and will be determined based on the candidate's relevant experience. No employee will be paid below the minimum of the range. Pay ranges are listed as hourly for non-exempt employees and based on assumed full time commitment for exempt employees.

Minimum – Midpoint – Maximum

$16.34 – $19.73 – $24.12

Equal Employment Opportunity Employer

Baystate Health is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, marital status, national origin, ancestry, age, genetic information, disability, or protected veteran status.

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Refine Your Search

dietary aide jobs in springfield, ma

Patient Food Service & Utility Ambassador

Dietary Aide

Dietary Aide

Dietary Aide, Per Diem

Dietary Aide

DIETARY AIDE/DISHWASHER

Dining Services Associate

Dietary Aide

Dining Service Server

Server

Patient Dining Ambassador

Dietary Aide

Dining Service Assistant

Waitstaff

DIET AIDE

DIETARY AIDE/DISHWASHER - PART TIME 3:30P-7:30P WITH EVERY OTHER WEEKEND

Server

Dietary Aide

Food Service Aide Baystate Wing Hospital

Food Service Aide, Full Time with Benefits

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Baystate Health, a nationally recognized leader in healthcare quality and safety, is looking for a Patient Food Service and Utility Ambassador to join our Food and Nutrition Services team in Springfield, MA.

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