14
head chef jobs in springfield, ma
SPORTECH VENUES INC —Windsor Locks, CT
- $60,000 - $65,000 a year
- Weekends as needed
- ServSafe
- 5 years
- Ability to lift 50 pounds
Quick Apply
6d
Mananto Enterprises LLC The Northampton Hotel —Northampton, MA
- Weekends as needed
- Hotel
- Experience equivalent to degree accepted
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
Krafted Kitchen —East Windsor, CT
- $17 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
The Blackboard Congamond —Southwick, MA
- $17 - $23 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- 401(k)
- Employee discount
Quick Apply
Margaritas Mexican Restaurant —East Hartford, CT
- $22 an hour
- Part-time
- High school diploma or GED
- Ability to stand for extended periods
- Communication skills
- Opportunities for advancement
Quick Apply
Community Partners in Action —Hartford, CT
- $28.10 an hour
- Weekends as needed
- Spanish
- English
- Residential
Nieves Hospitality LLC. —Hartford, CT
- $17.00 - $17.50 an hour
- Part-time
- Culinary experience
- Cooking
- US work authorization
- Employee discount
Quick Apply
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McLean Affiliates —Simsbury, CT
This role may use standard office equipment such as computers, phones, televisions, photocopiers, filing cabinets and fax machines.
Quick Apply
Eurest —Hartford, CT
B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Holiday Time Off (varies by site/state).
$75,000 - $80,000 a year
Quick Apply
10d
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Experience Hospitality —Dublin, OH
Proven ability to lead, coach, and develop kitchen team members. Continuously seeks opportunities to learn, grow, and develop others.
$65,000 - $75,000 a year
Quick Apply
12d
The Capital Grille —Columbus, OH
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
$82,000 - $90,000 a year
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