Top 45 Back of house team member Jobs in Springfield Or

Back of House Team Member
Chick-fil-A —Springfield, OR
- $15 - $17 an hour
- Part-time
- No education required
- Continuous improvement
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Dishwasher
Provisions Market Hall —Eugene, OR
- $15.55 - $20.00 an hour
- Part-time
- In-person
- Entry level
- Employee discount
Quick Apply
2d
Dishwasher
Applebee's —Springfield, OR
- $17 - $21 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Dishwasher- Part-Time Weekend Evening Shift, Senior Living
The Springs Living —Eugene, OR
- Part-time
- Serving
- Pass drug screening
- No experience needed
- Paid time off
- Employee assistance program
Quick Apply
Dishwasher
Gordon Tavern —Eugene, OR
- $16 - $18 an hour
- Part-time
- Maintenance
- Ability to lift 50 pounds
- Communication skills
Quick Apply
Dishwasher
Plank Town Brewing Co. —Springfield, OR
- From $15.55 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Food Handler Certification
- Employee discount
Quick Apply
9d
Dishwasher
Texas Roadhouse —Eugene, OR
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Dishwasher (Engineer)
Sizzler —Springfield, OR
- $15.05 - $16.50 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Dishwasher (Dining Services Associate)
Waterford Grand —Eugene, OR
- $15.55 - $17.55 an hour
- Part-time
- Background check
- Reliable transportation
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
PF Changs —Eugene, OR
- $16 - $19 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
North Bank Dishwasher
McMenamins, Inc. —Eugene, OR
- Part-time
- Restaurant
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
BJ's Restaurants —Eugene, OR
- $15.55 - $17.00 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Red Lobster —Eugene, OR
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Dishwasher
Original Roadhouse Grill —Springfield, OR
- $14 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Service Assistant- Denny's #7740 - Eugene, OR
Denny's #7740 —Eugene, OR
- $15.05 an hour
- Weekends as needed
- Casual dining restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Crew OR
PACIFIC BELLS INC —Springfield, OR
- $15.05 - $16.55 an hour
- 18 years or older
- Basic math
- Quick service & fast food restaurant
Quick Apply
Voodoo Doughnut Eugene - Now Hiring Team Members!
Voodoo Doughnut, LLC —Eugene, OR
- $16.25 an hour
- Extended hours
- 18 years or older
- Basic math
- Bakery
Quick Apply
Cook
Panda Restaurant Group —Springfield, OR
- $22 - $25 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Dishwasher
Urban Restaurant Group —Eugene, OR
- Weekends as needed
- Maintenance
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Crew
Pacific Bells | Taco Bell Franchisee —Springfield, OR
- $15.05 - $16.55 an hour
- 18 years or older
- Basic math
- Quick service & fast food restaurant
Quick Apply

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Back of House Team Member

Chick-fil-A -
Springfield, OR

Quick Apply

Job Details

Part-time | Full-time
$15 - $17 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Vision insurance
Employee discount
Flexible schedule
Life insurance

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Food service cleaning
Production safety compliance
Food safety sanitizing procedures
Continuous improvement
Assisting food service staff
Stocking
Food preparation equipment operation
Entry level
Communication with kitchen staff

Full Job Description

Looking for a minimum of 10-4 or 5-11 availability with at least 2 weekday availability
Preferred full-time candidates available afternoons and evenings

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

Full-time $17/hr: Must meet certain availability thresholds
Part-time $15.05/hr

Our Benefits Include:

A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first-hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
Scholarship opportunities
Competitive pay

BOH (Back of House) Team Member – Chick-fil-A Springfield

MISSION

To craft crave able, high-quality food with speed and precision, while maintaining the highest safety standards and building a kitchen culture of trust, hustle, and team excellence.

OUTCOMES

Prepare High-Quality Food Consistently

Achieve 100% alignment with CFA food safety and recipe execution standards.

Maintain BOH guest satisfaction rating of 90%+ (via speed, freshness, and taste metrics).

Maintain Speed of Production

Meet or exceed target production throughput times, especially during peak windows.

Proactively assist teammates to eliminate delays or bottlenecks.

Ensure Sanitation and Safety Compliance

Receive zero critical violations in internal or external food safety audits.

Always use correct procedures for equipment, cleaning, and personal hygiene

Support BOH Shift Rhythm and Efficiency

Stay ahead of prep, restocks, and cleaning checklists without being asked.

Communicate needs clearly to Line Leads and adapt quickly to demand shifts.

Promote a Calm and Focused Kitchen Environment

Model emotional control, presence under pressure, and hustle with purpose.

COMPETENCIES

Role-Based Competencies

Precision: Strong attention to process details and timing.
Efficiency: Able to produce volume with minimal waste or confusion.
Coachability: Welcomes feedback and applies it immediately.
Cleanliness and Safety: Takes ownership of a spotless and safe kitchen.

Cultural Competencies

Hunger for Wisdom: Seeks to master each position and asks for next-level training.
Accept Responsibility: Owns missteps and proactively seeks solutions.
Embody a Leader’s Heart: Serves teammates by anticipating needs and modeling excellence.
Reinvent Continuously: Brings ideas for how the kitchen can run smarter and smoother.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Pay: $15.00 - $17.00 / hour

Benefits:

Flexible schedule
Health insurance
Dental insurance
Vision insurance
Life insurance
401(k)
Employee discount
Paid training

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Quick Apply

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BOH (Back of House) Team Member – Chick-fil-A Springfield

MISSION

OUTCOMES

Prepare High-Quality Food Consistently

COMPETENCIES

Role-Based Competencies

Cultural Competencies

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