Top 11 Culinary manager Jobs in St Thomas, Vi

The Longboard [St. Thomas] | PREP MANAGER
Ballast Hospitality —St Thomas, VI
- Full-time
- Mid-level
- Kitchen
- AD&D insurance
- Health insurance
Quick Apply
Prep Manager
The Easterly [St. Thomas] —St Thomas, VI
- Full-time
- Ability to walk for extended periods
- Mid-level
- Mentoring
- AD&D insurance
- Health insurance
Quick Apply
6h
Cook
Elevated Hospitality LLC —St Thomas, VI
- $18 an hour
- 18 years or older
- ServSafe
- English
Quick Apply
Sous Chef (2026)
Little Gem Resorts —St John, VI
- Seasonal
- Background check
- Ability to walk for extended periods
- Mid-level
- Opportunities for advancement
Banquets Manager - Banquets & Catering - The Westin at Frenchman's Reef
The Westin at Frenchman's Reef —St Thomas, VI
- Full-time
- Background check
- Inventory management
- Computer literacy
- Health insurance
- Dental insurance
9d
Executive Sous Chef
American Cruise Lines —United States
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

The Longboard [St. Thomas] | PREP MANAGER
Ballast Hospitality —St Thomas, VI
Assisting the BOH team with all preparation and organization in the kitchen. Manages morning prep load and prep duties.
Quick Apply
Prep Manager
The Easterly [St. Thomas] —St Thomas, VI
The kind of personalized care that turns moments into memories, experiences guests can’t forget, and rave about long after they leave.
Quick Apply
6h

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

General Manager - Restaurant
Townhall Columbus —Columbus, OH
As Operations General Manager, you'll own every aspect of the front-of-house operation while partnering closely with Culinary Leadership to deliver one seamless…
$70,000 - $85,000 a year
Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
7d

Show more jobs in cities nearby

I want to receive the latest job alert for culinary manager in st thomas, vi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

The Longboard [St. Thomas] | PREP MANAGER

Ballast Hospitality
St Thomas, VI

Quick Apply

Job Details

Full-time

Benefits

AD&D insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Life insurance

Qualifications

Kitchen health and safety standards
Food service opening procedures
Food service workstation cleanliness
Food service cleaning
Ingredient handling
Mid-level
Simple food item preparation
Mise en place
Kitchen organization

Full Job Description

THE LONGBOARD [ST. THOMAS] | PREP MANAGER

FULL BENEFITS

Complete HealthCare

Dental Insurance

Vision Insurance

Accidental Death & Dismemberment

Life Insurance

Paid Time Off

[Full Time Qualification Required. Terms and Conditions Apply]

HOLIDAY CLOSURES [THANKSGIVING DAY & CHRISTMAS DAY]

THE OPPORTUNITY

The ideal candidate is a practiced problem solver, maintains a calm demeanor under pressure, persists to get the job done, and enjoys working alongside a large team to improve performance and increase retention. Lanai’s Prep Manager is an individual who assists the BOH staff in preparing food, maintains a safe and clean food environment, and takes on other culinary tasks as delegated. The ideal Prep Manager is focused, driven, detail-oriented, and comfortable working in a kitchen environment. We are looking for someone who can manage the morning prep load, receiving orders, and turning the key in the morning. Our BOH roles support the team and help to create and maintain an exciting, inviting environment. This person should be a high-energy and positive individual who should be self-motivated, eager to learn, and adaptable. We offer a unique, fun environment with the opportunity to grow within the company.

RESPONSIBILITIES

Working with local ingredients for the preparation of menu items.
Properly receives orders from vendors throughout the day.
Responsible for opening the building, turning the key, in the morning.
Manages morning prep load and prep duties.
Assisting the BOH team with all preparation and organization in the kitchen.
Maintaining cleanliness of any BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas.
Participate in deep cleaning of BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas.
Honing existing skills while learning new techniques.

QUALIFICATIONS

Comfortable working in a fast-paced and high energy environment.
A passion for food, an exceptional work ethic, and dedication.
Able to take constructive criticism, learn quickly and constantly improve.

WHO WE ARE

We believe in living our values, some of which are:

Without integrity, all else fails.
We believe in the ongoing training and development of our staff and see it as a worthy investment in the future of the company.
Without creativity, there is no innovation.
We believe that only a happy and professional staff can give the level of personal service we demand.
We believe in providing legendary service – the unique and powerful sort of personal care and attention that our guests tell stories about.
We expect to work hard, exude professionalism, and have fun in the workplace - simultaneously.

COMPENSATION AND BENEFITS

We offer competitive pay and a comprehensive benefits package. We encourage our employees to grow and learn and offer many opportunities for personal and career development.

EQUAL OPPORTUNITY EMPLOYER

Lanai [St. Thomas] is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

Quick Apply

Refine Your Search

culinary manager jobs in st thomas, vi

The Longboard [St. Thomas] | PREP MANAGER

Prep Manager

Cook

Sous Chef (2026)

Banquets Manager - Banquets & Catering - The Westin at Frenchman's Reef

Executive Sous Chef

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for culinary manager in st thomas, vi

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected