Top 20 Pantry cook Jobs in St. Louis, Mo

Line Cook
Topgolf —Chesterfield, MO
- From $18 an hour
- Part-time
- Ability to walk for extended periods
- Basic math
- US work authorization
- Disability insurance
- Health insurance
Quick Apply
14d
Pantry Cook
Aubrey —St. Louis, MO
- $17 - $20 an hour
- Full-time
- Entry level
- Kitchen
Quick Apply
Pantry Cook/Hot Line Cooks - Part-Time & Full-Time
Racquet Club Ladue —St. Louis, MO
- $20 an hour
- Part-time
- Cooking
- Entry level
- Kitchen
- Dental insurance
- Vision insurance
Quick Apply
Line Cook | Weddings & Events | $20-$23/hr + Benefits
O+O Hospitality Group —Webster Groves, MO
- $20 - $23 an hour
- Full-time
- Mid-level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Pantry Cook
Ruth's Chris Steak House —Chesterfield, MO
- Part-time
- Hospitality
- No education required
- ServSafe
- Paid training
- Health insurance
Quick Apply
Kitchen
Kimchi Guys —St. Louis, MO
- $14 - $20 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cook, Local Restaurant Group - Closed Sunday and Monday
Yellowbelly —St. Louis, MO
- From $20 an hour
- 8 hour shift
- Bar
- Organizational skills
- In-person
- Health insurance
- Paid time off
Quick Apply
Cook Lead
TOUCHETTE —Cahokia Heights, IL
- $17.37 - $26.06 an hour
- Full-time
- Mid-level
- Café
- Kitchen
Quick Apply
Cook (Level 1-3)- St. Louis Metro Area
DMR Events Inc —Creve Coeur, MO
- $17 - $20 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Flexible schedule
Quick Apply
Line Cook
O+O Hospitality Group —Webster Groves, MO
- $18 - $22 an hour
- Weekends as needed
- 1 year
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Quick Apply
Kitchen - Central West End
Drunken Fish —St. Louis, MO
- $14 - $20 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cook
Rooster Downtown —St. Louis, MO
- $16 - $18 an hour
- Part-time
- Mid-level
- Restaurant
- 2 years
Quick Apply
COOK - STEAKHOUSE
Ameristar Casino Resort Spa St. Charles —Saint Charles, MO
- Full-time
- Basic math
- 1 year
- Entry level
Quick Apply
COOK at CHARTER 18 MODERN TAVERN
Ameristar Casino Resort Spa St. Charles —Saint Charles, MO
- Full-time
- Background check
- 18 years or older
- Pass drug screening
Quick Apply
Deli Cook
Ameristar Casino Resort Spa St. Charles —Saint Charles, MO
- Full-time
- 18 years or older
- Basic math
- 1 year
Quick Apply
Line Cook/Prep Cook
June's Breakfast and Patio —O'Fallon, IL
- $13.50 - $15.00 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
Line Cook
June's Breakfast and Patio —O'Fallon, IL
- $13.50 - $15.00 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply

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Greenbriar Hills Country Club —St. Louis, MO
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Private country club experience preferred.
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Line Cook Fine Dining
Prime Hospitality Group —Chesterfield, MO
Maintains safe sanitation practices and ensure Team Members adhere to all federal, state, and local requirements, scoring better than 90% on all local health…
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PANTRY COOK- HUDSON 29 NEW ALBANY
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Ensures our guests have a superior dining experience by correctly prepping food products. Flexibility: Inspired to perform well when granted the ability to set…
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Cook 1 Wahlburgers - FT
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Line Cook

Topgolf
Chesterfield, MO

Quick Apply

Job Details

Part-time | Full-time
From $18 an hour
14 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program
Paid sick time

Qualifications

Grilling
Sautéing
Cleaning
Stocking
Kitchen stations

Full Job Description

Interviews will be in person at our Chesterfield venue

16851 N Outer 40 Road

Chesterfield, MO 63005

https://calendly.com/laura-armsby-topgolf/new-meeting

Overview

What You’ll Do

Topgolf’s Cooks provide high-quality, best-in-class, culinary offerings to delight our guests. Our Cooks are responsible for prepping, cooking and presenting our guests with delicious food that has been made to order with loving care.

We take pride in our kitchen, our recipes and our high standards. Consistency is of utmost importance. We want our guests to have the exact same meal - the same textures and the same flavors - no matter which location they visit.

Our kitchens are the most hygienic and organized you’ll find anywhere. And our teams bring passion, creativity to work every day!

Key Responsibilities

How You’ll Do It

Prepare and cook delicious meals following our recipes
Flexibility to work several different stations (Grill, Pantry, Fry, Prep, Flattop, Sauté)
Keep your station stocked, prepared, and clean
Work as a team in a fast-paced environment

Key Qualifications

What We’re Looking For

Ability to work in a fast paced environment
Ability to perform simple math calculations and follow directions for equipment and recipe production
Ability to speak and listen to Associates and Chef’s for cooking instructions
Ability to stand and exert well-paced mobility for the duration of a scheduled shift
Ability to stand and walk for extended periods of time
Ability to lift items weighing up to 50 lb.
Ability to stoop and bend
Ability to work in high-temperature conditions (up to 100 degrees) for extended periods of time
Hand coordination and dexterity for rapid production'

'Work Remotely No

Job Types: Full-time, Part-time

Pay: From $18.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid sick time
Paid time off
Referral program
Vision insurance

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Chesterfield, MO 63005 (Required)

Work Location: In person

Quick Apply

Refine Your Search

pantry cook jobs in st. louis, mo

Line Cook

Pantry Cook

Pantry Cook/Hot Line Cooks - Part-Time & Full-Time

Line Cook | Weddings & Events | $20-$23/hr + Benefits

Pantry Cook

Kitchen

Line Cook, Local Restaurant Group - Closed Sunday and Monday

Cook Lead

Cook (Level 1-3)- St. Louis Metro Area

Line Cook

Kitchen - Central West End

Line Cook

COOK - STEAKHOUSE

COOK at CHARTER 18 MODERN TAVERN

Deli Cook

Line Cook/Prep Cook

Line Cook

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