Top 665 Host/hostess Jobs in Stafford, Tx

Maitre d' of River Oaks
Star Cinema Grill & Culinary Khancepts —Houston, TX
- $55,000 - $65,000 a year
- Weekends as needed
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Server
Sterling Golf Management —Richmond, TX
- $8 - $9 an hour
- Full-time
- Background check
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
HOST
Goode Company Restaurants —Houston, TX
- Part-time
- 1 year
- Leadership
- Restaurant
- Health insurance
- Flexible schedule
Host
Bombshells Restaurant and Bar —Stafford, TX
- Full-time
- Restaurant
- Entry level
- Under 1 year
Quick Apply
Host
Perry's Steakhouse and Grille —Sugar Land, TX
- Part-time
- Casual dining restaurant
- Cleaning
- Entry level
- Flexible schedule
Quick Apply
Host
Pappadeaux Seafood Kitchen —Stafford, TX
- Up to $15 an hour
- Part-time
- 16+ years old
- Restaurant
- Entry level
- Dental insurance
- Vision insurance
Host
Applebees —Stafford, TX
- Full-time
- Casual dining restaurant
- Writing skills
- 16+ years old
Quick Apply
Host/Server
Sapporo Hibachi & Sushi Bar —Missouri City, TX
- $100 - $300 a day
- Part-time
- In person
- In-person
- Guest services
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
9d
Greeter
il Bracco Post Oak —Houston, TX
- $20 - $22 an hour
- Part-time
- Basic math
- Cash register
- In-person
- 401(k)
- 401(k) matching
Quick Apply
11d
Host
Chuy's Tex Mex —Sugar Land, TX
- Restaurant
- Entry level
Quick Apply
Host
Texas Roadhouse —Richmond, TX
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Host - Daily Gather
Daily Gather —Houston, TX
- $18 - $20 an hour
- Online Application
- Restaurant
- Entry level
- Under 1 year
Spa Sales and Guest Service Associate
Hand & Stone - Revive Houston —Richmond, TX
- $0.13 - $0.15 an hour
- Part-time
- Sales
- Entry level
Quick Apply
7d
Server
Chef Sun's Noodle and Dumpling —Sugar Land, TX
- $20 - $40 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Employee discount
- Food provided
Quick Apply
Host
LongHorn Steakhouse —Sugar Land, TX
- Restaurant
- Entry level
Server
Bombshells Restaurant and Bar —Stafford, TX
- Full-time
- 18 years or older
- Basic math
- Restaurant
Quick Apply
Host/Hostess
Sushi Masa | Sugar Land —Sugar Land, TX
- $10 - $12 an hour
- Part-time
- Serving
- Computer literacy
- English
- Flexible schedule
Quick Apply
Host/Hostess
Gringo's Stafford —Stafford, TX
- Restaurant
- Entry level
- Under 1 year
Host
Cheddar's Scratch Kitchen —Sugar Land, TX
- Casual dining restaurant
- Sanitation
- Cleaning
- Health insurance
- Opportunities for advancement
To Go
Applebees —Stafford, TX
- Full-time
- Food service experience
- Fair chance
- Entry level
Quick Apply

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Maitre d' of River Oaks

Star Cinema Grill & Culinary Khancepts
Houston, TX

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Opportunities for advancement
Referral program

Qualifications

Customer communication
High school diploma or GED
Food Handler Certification

Full Job Description

Benefits:

Opportunity for advancement
401(k)
Paid time off
Competitive salary

River Oaks | Houston, Texas

Company Overview

Culinary Khancepts is a diversified, multi-concept hospitality group with a portfolio of acclaimed dining, entertainment, and lifestyle destinations, including Star Cinema Grill, State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey, Reel Luxury Cinemas, River Oaks Theatre, Mayahuel, Epicure Café, Leo's, and River Oaks Pharmacy.

At Culinary Khancepts, we believe every guest deserves an unforgettable experience through genuine hospitality, exceptional cuisine, thoughtfully crafted beverages, and flawless execution. We are committed to creating memorable moments while fostering a culture where both our guests and team members can thrive.

Why Join Culinary Khancepts?

We believe that hospitality is more than service, it is about creating individualized memorable moments that keep guests coming back. If you're passionate about luxury hospitality, enjoy building lasting relationships, and take pride in delivering exceptional experiences, you'll find an opportunity to grow your career alongside a team committed to excellence.

Position Summary

We are seeking an experienced, hospitality-driven Maître d' to serve as the face of one of our premier River Oaks dining destinations. As the first and last impression of our restaurant, you will create exceptional guest experiences through gracious hospitality, personalized service, and seamless front-of-house coordination.

The Maître d' oversees reservations, seating operations, and guest flow while partnering with restaurant leadership to ensure every guest receives an elevated dining experience. This role is ideal for a polished hospitality professional who thrives in an upscale environment, anticipates guest needs, and leads with professionalism, confidence, and attention to detail.

Key Responsibilities

Responsibilities include, but are not limited to:

Guest Experience & Hospitality

Welcome every guest with warmth, professionalism, and genuine hospitality.
Create memorable experiences by recognizing returning guests, celebrating special occasions, and anticipating guest preferences.
Manage VIP reservations, special requests, and private dining inquiries with discretion and exceptional attention to detail.
Resolve guest concerns promptly and professionally while exceeding service expectations.

Front-of-House Operations

Oversee reservations, seating assignments, waitlists, and dining room flow to maximize both guest satisfaction and operational efficiency.
Coordinate closely with managers and service teams to ensure smooth table turns without compromising the guest experience.
Monitor the dining room throughout service to maintain exceptional hospitality and presentation standards.
Maintain accurate guest profiles and reservation notes using platforms such as OpenTable, SevenRooms, or Resy.

Leadership & Collaboration

Communicate effectively with culinary, service, and leadership teams to ensure seamless execution throughout each service.
Support front-of-house leadership in maintaining cleanliness, organization, and hospitality standards.
Assist with training and mentoring host team members on guest engagement, professionalism, and service expectations.
Uphold Culinary Khancepts' culture, core values, and commitment to excellence.

Qualifications Required

High school diploma or GED.
Minimum of two years of experience as a Maître d', Lead Host, Guest Relations Manager, or Front-of-House leader in an upscale restaurant, fine dining, luxury hotel, or private club.
Exceptional communication, interpersonal, and guest service skills.
Professional, polished, and confident presence with a passion for hospitality.
Strong organizational and multitasking abilities in a fast-paced environment.
Customer-focused with the ability to anticipate guest needs and provide personalized service.
Experience with reservation management platforms such as OpenTable, SevenRooms, or Resy preferred.
Ability to stand for extended periods, lift up to 25 pounds, and work evenings, weekends, and holidays.
Food Handler Certification may be required in accordance with local or state regulations.

Preferred

Experience in fine dining, chef-driven restaurants, or luxury hospitality.
Background in luxury hotels, private clubs, or Michelin-recognized concepts.
Knowledge of wine, spirits, and elevated dining service.
Bilingual (English/Spanish) is a plus.

Benefits & Perks

Competitive Pay
Flexible Scheduling
Career Growth & Advancement Opportunities
Medical, Dental & Vision Benefits (where applicable)
401(k) Retirement Savings Program
Employee Referral Program
Pharmacy & Restaurant Discounts
Exclusive discounts, rewards, and savings on entertainment, travel, electronics, fitness memberships, and more
Complimentary movies at Star Cinema Grill, River Oaks Theatre, and Reel Luxury Cinema

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Maitre d' of River Oaks

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