Top 381 Kitchen supervisor Jobs in Staten Island Ny

Regional Kitchen Manager
Pura Vida Miami —New York, NY
- $100,000 - $110,000 a year
- Full-time
- 5 years
- Mentoring
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
11d
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
Corporate Executive Chef / Director of Culinary
Quality Greens Kitchen —Brooklyn, NY
- $80,000 - $130,000 a year
- Temporary
- Restaurant management
- Cooking
- Mentoring
- Opportunities for advancement
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Kitchen Cook Supervisor
GD Correctional Food Service, Freehold, NJ —Freehold, NJ
- $16 - $17 an hour
- 8 hour shift
- Hospitality
- Cooking
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Culinary Operations Manager/Chef
El Califa de Leon —Manhattan, NY
- $65,000 - $70,000 a year
- Full-time
- Spanish
- Restaurant management
- Cooking
- Paid time off
Quick Apply
14d
Sushi Chef - Regional Training Manager
FUJISAN FRANCHISING CORP —New York, NY
- $67,000 - $80,000 a year
- Full-time
- Bilingual
- Classroom
- Culinary experience
- Health insurance
- Dental insurance
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Chef/Manager
Confidential —New York, NY
- $70,000 - $80,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Culinary experience
- Health insurance
- Dental insurance
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9d
CHEF MANAGER
Flik Hospitality Group —New York, NY
- $95,000 - $100,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
9d
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
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Executive Chef / Culinary Concept Lead -Grab & Go
Garden State Cafe —Newark, NJ
- $90,000 - $110,000 a year
- Full-time
- Supervising experience
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
School Head Chef
The Renaissance Charter School —Jackson Heights, NY
- $62,000 - $78,000 a year
- Overtime
- School experience
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Lead Kitchen Designer
Doca NYC —New York, NY
- $60,000 - $80,000 a year
- Full-time
- AutoCAD
- Schematics
- Construction site
- Paid time off
Quick Apply
Remote Key Account Manager - Food Service - Northeast USA - READ JOB DESCRIPTION BEFORE APPLYING
Confidential —New York, NY
- $70,000 - $85,000 a year
- Full-time
- Background check
- English
- Mid-level
Quick Apply
11d
Culinary R&D Chef / Culinary Innovation Lead
Rajbhog Foods —Jersey City, NJ
- $95,000 - $100,000 a year
- Full-time
- 7 years
- Bachelor's degree
- Travel
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
DREAM —Bronx, NY
- $70,000 - $75,000 a year
- Full-time
- Spanish
- Customer service
- Computer literacy
- 403(b) matching
- Commuter assistance
Quick Apply
Lead Catering Cook / Sous
Quality Greens Kitchen —Brooklyn, NY
- From $18 an hour
- Weekends as needed
- Inventory management
- Fast casual restaurant
- Cooking
- Opportunities for advancement
Quick Apply
Kitchen Manager
Confidential —Weehawken, NJ
- $75,000 - $85,000 a year
- 12 hour shift
- Background check
- Culinary experience
- 5 years
- Paid time off
- Flexible schedule
Quick Apply
Chef Manager/ GM (Long Island)
Metz Culinary Management —New York, NY
- $75,000 - $85,000 a year
- Full-time
- School experience
- Mid-level
- Cash register
- Health insurance
- 401(k)
Quick Apply
Director of Food Safety - Commissary Kitchen
Green Top Farms —Brooklyn, NY
- $85,000 - $95,000 a year
- Full-time
- Spanish
- English
- 3 years
- Health insurance
- 401(k)
Quick Apply
Food Service General Manager
Confidential —Queens, NY
- $90,000 - $95,000 a year
- Full-time
- School experience
- Mid-level
- Office
- Health insurance
- 401(k)
Quick Apply
5d

I want to receive the latest job alert for kitchen supervisor in staten island ny

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Regional Kitchen Manager

Pura Vida Miami -
New York, NY

Quick Apply

Job Details

Full-time
$100,000 - $110,000 a year
11 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen health and safety standards
Food service health code compliance
Team supervision
Safety regulations
Coaching
Food safety sanitizing procedures
Team training
Kitchen staff training
Food & beverage production
Mentoring
Desktop applications
Computer skills
Managing kitchen staff
POS systems
Team building

Full Job Description

We are a lifestyle brand!

We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate - yet fast and consistent - experience to our customers.

We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.

RESPONSIBILITIES:

Oversee and coordinate kitchen operations across multiple locations and collaborating closely with Kitchen Managers.
Monitor food costs with Kitchen Managers on a regular cadence.
Collaborate with Kitchen Managers to ensure that all new menu additions and product changes align with our quality standards.
Provide comprehensive training to kitchen staff, covering prep tasks, food presentation techniques, new menu items ensuring successful adherence to company standards.
Train and coach managers on procedures, monitoring and sustaining KPI's, as well as employee relations.
Offer guidance to kitchen staff to ensure the smooth execution of their responsibilities.
Monitor kitchen operations to ensure adherence to health and fire safety regulations.
Ensure compliance with local, state, and federal food handling standards.
Assist in the implementation and management of kitchen and restaurant policies and procedures during shifts.
Uphold company policies and procedures, while also overseeing scheduling and labor targets.
Step in as needed to fulfill the responsibilities of any role in the kitchen.

REQUIREMENTS:

Minimum 5–6 years of hands-on experience in food production in fast-paced restaurant environments, full dining services, or similar settings.
Proficiency within high-volume atmospheres, demonstrating adaptability and efficiency under pressure.
Proven track record in training and mentoring kitchen staff, fostering a collaborative and skilled team environment.
Thorough understanding of kitchen sanitation protocols and safety regulations.
Certification from a culinary school or degree in Restaurant Management is a plus.
Local/municipal requirements, such as Food Handler certification.
Comfort and proficiency in utilizing computer systems, including standard office applications and point-of-sale software, to facilitate tasks efficiently.

BENEFITS:

Health & Wellness – Medical, Dental & Vision
PTO
Discounted Meals
Growth Opportunities
401(k) Plan with Company Match

The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time.

Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve.

Agency Disclaimer
We’ve got this covered! At Pura Vida Miami, our Talent Acquisition team leads all hiring efforts internally. We do not accept unsolicited resumes from agencies, we mean it. Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won’t be responsible for any fees. If you’re interested in partnering with us, reach out to our Talent team first. We’re happy to connect the right way!

#PVMCorporate

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Refine Your Search

kitchen supervisor jobs in staten island ny

Regional Kitchen Manager

Director, Culinary Development - Lifestyle

Corporate Executive Chef / Director of Culinary

Kitchen Cook Supervisor

Culinary Operations Manager/Chef

Sushi Chef - Regional Training Manager

Chef/Manager

CHEF MANAGER

Lead Line Cook

Executive Chef / Culinary Concept Lead -Grab & Go

School Head Chef

Lead Kitchen Designer

Remote Key Account Manager - Food Service - Northeast USA - READ JOB DESCRIPTION BEFORE APPLYING

Culinary R&D Chef / Culinary Innovation Lead

Kitchen Manager

Lead Catering Cook / Sous

Kitchen Manager

Chef Manager/ GM (Long Island)

Director of Food Safety - Commissary Kitchen

Food Service General Manager

I want to receive the latest job alert for kitchen supervisor in staten island ny

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