Top 10 Executive Jobs in Statesboro, Ga

Executive Director
Chick-fil-A | Statesboro FSU —Statesboro, GA
- $50,000 - $60,000 a year
- Full-time
- Mid-level
- Driver's License
- Bachelor's degree
Quick Apply
13d
Hospice RN Executive Director II
Gentiva —Statesboro, GA
- Full-time
- CPR Certification
- Nursing
- RN License
Quick Apply
Chief Financial Officer
Pearl Interactive Network, Inc. —United States
- $185,000 - $240,000 a year
- Full-time
- CPA
- Pass drug screening
- Finance
10d

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Hospice RN Executive Director II
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Current automobile insurance and valid driver’s license. Current license to practice nursing in the state of requested employment, if applicable.
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Executive Director

Chick-fil-A | Statesboro FSU -
Statesboro, GA

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year
13 days ago

Qualifications

Driver's License

Full Job Description

Role purpose: This role will work to accomplish the goal of the Statesboro Chick-fil-A to be the most caring company in Bulloch County and the overall Chick-fil-A vision to be the world's most caring company. You, along with the operator, operating partner and fellow directors, will lead a team of over 120 team members to seek that the Statesboro Chick-fil-A serves excellent food while following food safety guidelines, provides an exceptional guest experience and maintains positive community involvement.

Primary Responsibilities:

Oversee and manage all aspects of the restaurant's operations
Effectively lead team members to improve the guest experience
Collaborate with the operator on how to increase profitability

Qualifications:

The ideal candidate will have a Bachelor's degree and over 2 years experience in the food industry
Preferred degree in business management or hospitality
Excel in fast paced environments
Have strong leadership qualities and will promote a positive environment
Must possess a valid drivers license
Must be eligible to work in the United States

REQUIREMENTS

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.

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