Top 4 Server/bartender Jobs in Stephenville, Tx

Experienced Bartender & Server
Rough Creek Lodge and Resort —Stephenville, TX
- $18 - $24 an hour
- Weekends as needed
- Bar
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Server/Bartender
Midland Hotel and Chop House —Hico, TX
- $18 - $40 an hour
- Part-time
- Bar
- Mid-level
- Hotel
- Paid training
Quick Apply
13d

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Experienced Bartender & Server
Rough Creek Lodge and Resort —Stephenville, TX
.Compliance: Current state-mandated alcohol service certification (e.g., TIPS, SERV Safe). Greet guests warmly and seat them according to service standards.
$18 - $24 an hour
Quick Apply
Server/Bartender
Midland Hotel and Chop House —Hico, TX
You Must have at Least 2 years of server-bartender experience with a vast knowledge of liquor, beer and wine.
$18 - $40 an hour
Quick Apply
13d

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Experienced Bartender & Server

Rough Creek Lodge and Resort
Stephenville, TX

Quick Apply

Job Details

Full-time
$18 - $24 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Bar sanitation
Food service customer order management
Bar cleaning
Bar supply restocking
Food service health code compliance
Sales transaction processing
Bar safety compliance (food service)
ServSafe
Fine dining experience
Table assignment
Safety regulations
Greeting customers
Menu item upselling
Mid-level
TIPS
Bar setup
Food and beverage recommendations
TABC Certification
Complementary wine pairings
Hospitality industry experience
Food delivery
Beverage pairing
Bar storage maintenance
Payment processing in food service
Suggestive selling
POS systems
Communication skills
Food Handler Certification
Communication with kitchen staff

Full Job Description

Job Summary

Join our dynamic team at Rough Creek Lodge, where you will serve as the welcoming face of our vibrant, upscale hospitality environment. Nestled in breathtaking natural scenery, our luxury lodge offers a unique setting where you will create truly memorable guest experiences.

In this multifaceted role, you will be responsible for providing exceptional service, expertly handling food and beverage orders, and ensuring seamless operations from the initial guest greeting through the entire dining journey. Your energetic approach and meticulous attention to detail will help foster the lively, sophisticated atmosphere that defines the Rough Creek experience.

Base $2.15/hr + service charges (average $18–24/hr total earnings)

Responsibilities

Craft Cocktail Excellence: Prepare and serve a sophisticated menu of craft cocktails with precision, speed, and flair.
High-Volume Service: Efficiently manage a high-traffic bar, ensuring timely service for 100–250+ guests per shift without compromising drink quality.
Guest Experience: Provide exceptional, friendly, and professional service, anticipating guest needs and managing bar atmosphere.
Operational Standards: Maintain a clean, organized, and fully stocked bar station. Adhere to all safety, sanitation, and responsible alcohol service regulations.
Team Collaboration: Work seamlessly with barbacks, servers, and management to ensure smooth operations during peak hours
Greet guests warmly and seat them according to service standards
Present menus, recommend dishes, and suggest wine pairings
Take orders accurately and communicate with kitchen staff
Deliver food and beverages with precision and presentation
Clear tables efficiently without disrupting guests
Handle guest requests and concerns with professionalism
Manage multiple tables simultaneously while maintaining composure
Process payments and manage point-of-sale system

Qualifications

Experience: Proven experience as a bartender in a high-volume, craft-focused establishment. 4+ years preferred
Technical Skill: Deep knowledge of mixology, spirits, classic cocktails, and modern techniques
.Efficiency: Demonstrated ability to handle high-volume service while maintaining composure and speed.
Professionalism: Strong communication skills, a positive attitude, and a commitment to hospitality
.Compliance: Current state-mandated alcohol service certification (e.g., TIPS, SERV Safe).
Demonstrated ability to upsell menu items effectively while maintaining a friendly demeanor.
Background in fine dining setting is advantageous for understanding high-end service expectations.

Requirements:

Ability to stand for extended periods and lift up to 30 lbs.
Availability to work nights, weekends, and holidays as required.
Strong attention to detail and ability to multitask in a fast-paced setting.
Must work weekends, evening and Holidays

Benefits:

401(k) with company match
Health, dental, vision insurance
Paid time off + holidays
Employee discounts across resort
Tips + gratuities (full amount goes to you)
Career growth in luxury hospitality

Pay: $18.00 - $24.00 per hour

Application Question(s):

Do you have your TABC and Food Handlers?

Work Location: In person

Quick Apply

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