Top 303 Cook Jobs in Stokesdale Nc

Cook
Triple B Hospitality Group —Greensboro, NC
- $22 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
Quick Apply
Cook
First Watch Restaurants, Inc. —Greensboro, NC
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
1d
COOK (FULL TIME)
CulinArt Sector —Greensboro, NC
- $22 an hour
- Urgently hiring
- Background check
- Serving
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
Prepared Foods Cook / Food Production - Part Time
Whole Foods Market —Greensboro, NC
- $15.50 - $29.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Organizational skills
- Store discount
- Paid time off
Prep Cook - Wake Forest University
PROOF OF THE PUDDING —Winston-Salem, NC
- $18 - $22 an hour
- Part-time
- ServSafe
- High school diploma or GED
- University
- On-the-job training
- Opportunities for advancement
Back of House, Line/Prep Cook, Culinary Team
Taco Mama Lawndale —Greensboro, NC
- $15 - $22 an hour
- Full-time
- 2 years
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Prep cook
City Barbeque, LLC —Greensboro, NC
- $13 - $18 an hour
- Cash register
- Entry level
- Kitchen
- Health savings account
- Paid holidays
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Winston-Salem, NC
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Pick & Prep Clerk FT
Lowes Foods —Oak Ridge, NC
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
Prep Cook
Ruth's Chris —Greensboro, NC
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Line Cook
Outback Steakhouse —Greensboro, NC
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Childcare Cook
Child Development Schools North Carolina LLC —Greensboro, NC
- Full-time
- Background check
- Classroom
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
Lead Concessions Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts
Oak View Group —Greensboro, NC
- $19 - $23 an hour
- Part-time
- ServSafe
- Mid-level
- Food Handler Certification
- 401(k)
- 401(k) matching
12d
Cafeteria Cook - Greensboro
Publix Super Markets, Inc. —McLeansville, NC
- $15.10 - $20.85 an hour
- Full-time
- Serving
- Entry level
- Kitchen
Cook
Jacobs Creek Nursing and Rehabilitation Center —Madison, NC
- Part-time
- Skilled nursing facility
- Customer service
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
5d
Kitchen Team
Panda Restaurant Group —Greensboro, NC
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Senior Cook
Sodexo —Greensboro, NC
- $18 - $22 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
4d
Cook
Friends Homes —Greensboro, NC
- $18.00 - $20.70 an hour
- Full-time
- Basic math
- English
- Entry level
- Disability insurance
- Health insurance
Quick Apply
3d
Cook - Full Time (Well-Spring)
Well•Spring —Greensboro, NC
- Full-time
- 5 years
- Senior level
- Kitchen
Quick Apply
Morning Prep Cook
Piedmont Restaurant Group - Chicken Salad Chick —Kernersville, NC
- $12.50 - $12.75 an hour
- Part-time
- 18 years or older
- Reliable transportation
- Ability to stand for extended periods
- Opportunities for advancement
Quick Apply

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Cook

Triple B Hospitality Group -
Greensboro, NC

Quick Apply

Job Details

Full-time
$22 an hour

Qualifications

Kitchen health and safety standards
Food production
Customer service
Safety regulations

Full Job Description

Job Summary: The cook position prepares food according to recipes and food/health safety regulations for customer consumption.

Schedule: Sunday-Thursday 1:30 PM-9:00 PM

Pay Rate: $22.00 per hour

Cook Essential Tasks and Responsibilities:

Set up and break down work stations
Maintain a clean and sanitary work station
Cook and prepare food according to production guidelines and recipes
Knowledge of food product, identification, and acceptable level of food quality
Ensure food is stored at the appropriate temperature for the appropriate length of time and follows all food safety standards
Complete daily temperature logs
Must know methods of food preparation, cooking times, and portion sizes to insure food is prepared in prescribed manner
Evaluate food quality and preparedness by tasting
Cut, trim, bone and carve meats and poultry for cooking
Responsible for using correct portions when cutting, preparing, and serving items
Clean and sanitize work areas, equipment and utensils
Must be able to safely operate all kitchen equipment
Daily use of appropriate PPE for the task assigned
Report all injuries immediately to your manager/supervisor
Understand the proper use of and storage of chemicals used in the location. Be familiar with the chemical MSDS book and its contents.

Cook Additional Job Functions:

Assist in other areas as needed
Adhere to weekly/monthly cleaning schedules as posted by management
Completion of any task requested by a supervisor or member of the management team.

Supervisory Responsibilities: No direct supervisory responsibilities.

Cook Required Qualifications:

Must be able to effectively communicate and understand directions
Must be able to understand safety rules, Bridgeman Hospitality Alcohol Regulations, operating and maintenance instructions and procedures
Excellent customer service and a positive attitude
Must be able to work in a team environment
Must be well groomed
Minimum 1½ years experience in the food service industry as a cook
Must be willing to perform a variety of tasks as assigned
Successful completion of the Bridgeman Hospitality Hourly Serve Safe training within the first 30 days of employment

Cook Desired Qualifications:

ServSafe Certified
More than 3 years experience in the food service industry as a cook

Work Location Address: 7701 Airport Center Drive, Greensboro, NC 27409

ABOUT THE COMPANY

Triple B Hospitality Group (Triple B) is a leader in human-centric hospitality and brings new avenues of value to the industry. Triple B was founded by three seasoned hospitality industry professionals, who are powered by thought leadership grown from frontline roots, focusing on fresh strategies that benefit businesses and broaden their scope of diversity, equity, and inclusion. Triple B founders have a combined 90 years of experience in the service industry, including areas of food service, transit, dining, and supply chain to name a few. Come and experience hospitality the Triple B way and visit us at triplebhospitality.com.

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in stokesdale nc

Cook

Cook

COOK (FULL TIME)

Prepared Foods Cook / Food Production - Part Time

Prep Cook - Wake Forest University

Back of House, Line/Prep Cook, Culinary Team

Prep cook

Prepared Meals and Rotisserie Chicken Associate

Pick & Prep Clerk FT

Prep Cook

Line Cook

Childcare Cook

Lead Concessions Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts

Cafeteria Cook - Greensboro

Cook

Kitchen Team

Senior Cook

Cook

Cook - Full Time (Well-Spring)

Morning Prep Cook

I want to receive the latest job alert for cook in stokesdale nc

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