Top 616 Food service worker Jobs in Stoneham, Ma

Dave's Hot Chicken SHIFT LEADER- Pay & TIPS! Full Time
Dave's Hot Chicken —Woburn, MA
- $16 - $18 an hour
- Part-time
- Serving
- High school diploma or GED
- 16+ years old
- Employee discount
Quick Apply
Server - 4 Corners
Ninety Nine Restaurant & Pub —Woburn, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
Server- Nights & Weekends
Ninety Nine Restaurant & Pub —Stoneham, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
Part Time Seasonal Greeter/Host (July - October)
Hyatt Regency Boston/Cambridge —Cambridge, MA
- $33.19 an hour
- 8 hour shift
- Background check
- Pass drug screening
- No experience needed
- Disability insurance
- Health insurance
Quick Apply
Bartender
Ninety Nine Restaurant & Pub —Stoneham, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Bartender - 4 Corners
Ninety Nine Restaurant & Pub —Woburn, MA
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Server - Billerica (3A)
Ninety Nine Restaurant & Pub —Billerica, MA
- $25 - $40 an hour
- Part-time
- Bar
- Customer service
- Restaurant
- Health insurance
- 401(k)
Quick Apply
Dietary Aide
Dexter House HealthCare —Malden, MA
- $16.50 - $17.34 an hour
- Part-time
- HIPAA
- Communication skills
- Entry level
- Paid holidays
- Health insurance
14d
Food Coordinator
Fox Hill Village —Westwood, MA
- $22 an hour
- Temporary
- Background check
- Microsoft Excel
- Microsoft Outlook
- 401(k)
- Paid time off
Quick Apply
Waiter
Norwegian Cruise Line Holdings —Boston, MA
- $16.50 an hour
- Full-time
- Background check
- English
- Mid-level
- Health insurance
- Employee discount
Restaurant Chef for Full-Service High Volume Brunch & Start-up Dinner Concept
Big Dill Hospitality —Waltham, MA
- $32 - $38 an hour
- Overtime
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Cook [dining]
Senior Living Residences —Concord, MA
- $20 - $21 an hour
- Email
- Residential
- Entry level
- Kitchen experience
- Commuter assistance
- Paid holidays
Quick Apply
Machine Operator- 2nd Shift
Epic Enterprises, Inc. —Ayer, MA
- $17 - $23 an hour
- Overtime
- Forklift
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook [dining]
Senior Living Residences —Cambridge, MA
- $22 - $23 an hour
- Email
- Residential
- Entry level
- Kitchen experience
- Commuter assistance
- Paid holidays
Quick Apply
Dishwasher - Utility Worker Part Time
The Huntington at Nashua —Nashua, NH
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Employee assistance program
5d
Food Service Worker
Trinity Services Group —Framingham, MA
- $25 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Military encouraged
- AD&D insurance
- Disability insurance
Server
Ninety Nine Restaurant & Pub —Salem, NH
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
Chef Director
NEXDINE, LLC —Malden, MA
- $83,000 - $85,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Diet Technician - Boston Children's Franciscan
Aramark —Brighton, MA
- $20 - $22 an hour
- Weekends as needed
- ServSafe
- Customer service
- Children
- Disability insurance
- Health insurance
Shift Leader
Smashburger | Massachusetts —Westwood, MA
- $17 - $19 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply

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Dave's Hot Chicken SHIFT LEADER- Pay & TIPS! Full Time

Dave's Hot Chicken -
Woburn, MA

Quick Apply

Job Details

Part-time | Full-time
$16 - $18 an hour

Benefits

Employee discount

Qualifications

Serving
Teamwork
Guest relations
Phone communication
High school diploma or GED
Food preparation

Full Job Description

The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and after deep frying; top the most tender chicken in the world with one of seven signature spice blends.

Summary

The Team Member is responsible and accountable for performing specific tasks and duties assigned within the restaurant including guest service, food prep, restaurant cleanliness and teamwork.

Duties

The Team Member will maintain a fast speed of service, resolve questions and concerns of guests, and follow all safety and security procedures.

In addition, they:

- Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities
- Communicate to their immediate supervisor when additional training guidance and practice is needed
- Understand how each job responsibility impacts guests, employees, and overall restaurant operations
- Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
- Work together with their co-workers to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
- Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.
- Ensure restaurant cleanliness daily by clearing tables, sweeping and mopping floors, washing/sanitizing/disinfecting kitchen
utensils and high touch-point areas, and servicing restrooms
- Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy
- Maintain a neat and tidy appearance by wearing a uniform and adhering to the uniform policy
- Are performance-oriented and performance driven; understand performance expectations and are aware of performance
results
- Abide to the rules and direction given by the restaurant management team

Job expectations

The Team Member will work productively in a fast-paced environment in which they will be interacting with guests, work closely with other Team Members to complete tasks, and conduct other duties assigned by the restaurant management team.

In addition, they:

- Ensure that they abide by company policies and directives
- Support the goals, decisions, and directives of the restaurant management team and is not insubordinate
- Contributes to the restaurant’s success by accomplishing the expected work during each shift consistently
- Communicate effectively with team members and management to resolve any interpersonal issues as needed
- Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize
restaurant costs; properly uses all products, supplies, and equipment facilities

Requirements

- Current student or high school diploma/GED preferred
- Must be at least 16 years old
- Flexibility to work nights, weekends, and holidays
- Ability to stand for long periods of time and work in a fast-paced environment
- Positive attitude while conducting any and all duties
- Commitment to guest satisfaction
- Effective communicator with co-workers and the restaurant management team

Transportation & accessibility

- Must have reliable transportation to work
- Must have telephone or other reliable method of communicating with supervisor and co-workers

Hours

- Must be able and willing to work flexible hours including opening and closing shifts
- This includes working weekends/nights & holidays whenever necessary

Skills & Abilities

- Excellent time management skills
- Strong people/guest service skills
- Ability to look at the restaurant operations from a guest’s point of view
- Ability to take initiative and solve problems
- Able to stand for long periods of time
- Able to bend and stoop
- Able to work around heat
- Able to work around others in close quarters
- Able to lift 50-75 lbs. comfortably

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour

Benefits:

Employee discount

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

food service worker jobs in stoneham, ma

Dave's Hot Chicken SHIFT LEADER- Pay & TIPS! Full Time

Server - 4 Corners

Server- Nights & Weekends

Part Time Seasonal Greeter/Host (July - October)

Bartender

Bartender - 4 Corners

Server - Billerica (3A)

Dietary Aide

Food Coordinator

Waiter

Restaurant Chef for Full-Service High Volume Brunch & Start-up Dinner Concept

Cook [dining]

Machine Operator- 2nd Shift

Cook [dining]

Dishwasher - Utility Worker Part Time

Food Service Worker

Server

Chef Director

Diet Technician - Boston Children's Franciscan

Shift Leader

I want to receive the latest job alert for food service worker in stoneham, ma

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