Top 11 Chef assistant Jobs in Storrs, Ct

Kitchen Assistant
DEPARTMENT OF DINING SERVICES —Storrs, CT
- $18.92 an hour
- Full-time
- University
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
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Chef Assistant
DEPARTMENT OF DINING SERVICES —Storrs, CT
- $21.49 an hour
- Full-time
- Computer literacy
- Data entry
- Entry level
- Health insurance
- Dental insurance
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Event Assistant
DEPARTMENT OF DINING SERVICES —Storrs, CT
- $18.92 an hour
- Full-time
- Driver's License
- University
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
ASSISTANT DINING SERVICES DIRECTOR - RESIDENTIAL DINING - TRINITY COLLEGE
Chartwells HE —Hartford, CT
- $55,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Cooking
- Commuter assistance
- Paid parental leave
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SOUS CHEF (FULL TIME)
Chartwells HE —Hartford, CT
- $28 - $34 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
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FOOD SERVICE WORKER (FULL TIME)
FISD —Woodstock, CT
- $19 - $20 an hour
- Urgently hiring
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
6d
PREP COOK (PART TIME)
FISD —Pomfret, CT
- $18.00 - $18.50 an hour
- Part-time
- Serving
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
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SENIOR COOK (FULL TIME)
FISD —Woodstock, CT
- $20 - $23 an hour
- Urgently hiring
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
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CHEF (FULL TIME)
Chartwells K12 —Norwich, CT
- $20 - $22 an hour
- Urgently hiring
- Background check
- School experience
- Customer service
- Commuter assistance
- Disability insurance
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CASHIER/FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Eurest —Uncasville, CT
- $17.00 - $18.50 an hour
- Weekends as needed
- Background check
- Ability to stand for extended periods
- Entry level
- Free parking
- Commuter assistance
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2d

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Achieves financial goals by reviewing transactions, check average, guest counts, daily food cost, daily labor cost and other expenses and making the necessary…
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Assistant Baker
Winn Winn Cafe —Columbus, OH
Prep, prepare, and assemble breakfast menu items to order for front-of-house service. As part of the baking team, you play a pivotal role in the daily success…
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9d
COLD FOOD (SALAD) (FULL TIME)
Flik Hospitality Group —Columbus, OH
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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Kitchen Assistant

DEPARTMENT OF DINING SERVICES -
Storrs, CT

Quick Apply

Job Details

Full-time
$18.92 an hour

Benefits

Health insurance
Dental insurance
Pension plan
Vision insurance
403(b)
Opportunities for advancement
Life insurance

Qualifications

Steam cooking
Snow removal
Industrial food slicers
Kitchen health and safety standards
Grilling
Record keeping
Received goods storage
Food service health code compliance
Removing debris
Floor cleaning
Food heating
Outdoor work experience
Laundry drying
Outdoor debris cleaning
Food safety sanitizing procedures
Task prioritization
Shovels
Yard work
Assisting food service staff
Safety equipment
Cleaning messes in dining areas
Restroom cleaning
Kitchen equipment maintenance
Entry level
Meal assistance
Ice removal

Full Job Description

We are actively accepting applications and will begin interviewing qualified candidates to fill positions for the Fall 2026 semester.

This is a 40-hour/week, Full Time (UNITE) position.

The Department of Dining Services offers a comprehensive benefits package, including medical, dental, and vision insurance; a voluntary 403(b) retirement plan; money purchase pension plan; life insurance; paid vacation; personal and sick leave; and opportunities for career advancement.

New employees shall serve an initial probationary period of 120 workdays, with a review after 60 workdays.

Entry level position - minimum 6 months food service experience desired.
Must be able to list 60 lbs. to chest height while standing.
Ability to stand a minimum of four hours.
Ability to prioritize and organize work duties.
Ability to follow written or oral directions.
Ability to care for, operate, and maintain equipment in daily work to include slicers, dish machines, food processors, fryolators, steamers, grills and other equipment as related to preparation and serving food items.
Knowledge of simple record keeping.

Duties to include by not limited to the following:

Assists with meal service as required.
May assist the ICA in receiving and storing delivered items.
Strict adherence to all sanitation and food handling procedures.
Performs assigned cleaning of areas to include but not limited to the dining hall, kitchen, refrigerators, walls, floors, cabinets, restrooms, and stockrooms.
Properly dispose of trash and recyclables.
Performs outside clean-up to assigned area as needed to include and not limited to general yard work duties.
Operate, care for, and maintain equipment in daily work to include slicers, dish machines, food processors, fryolators, steamers, grills, and other equipment as related to food service.
Washes and sanitizes dishes, pots, and pans.
Assists chefs and chef assistants in preparation of food items to include but not limited to panning food, grilling, operating fryolators, maintaining sanitation levels in production areas and assembling food items for preparation.
Responsible for cleaning and drying laundry items.
Communicates well with students, fellow workers and management staff.
Assumes same duties in another kitchen as required.
Responsible for adhering to health and safety policies and using all safety appliances.
Attends meetings as required.
Assists in monitoring the Validine machine as needed.
Picks up and disposes of trash around exterior of university buildings as needed or assigned.
Shovels snow and clears walkways as needed during winter months.
Performs other related duties as assigned by the supervisor.
Complies with all University and departmental policies.
Does other duties when assigned.

Quick Apply

Refine Your Search

chef assistant jobs in storrs, ct

Kitchen Assistant

Chef Assistant

Event Assistant

ASSISTANT DINING SERVICES DIRECTOR - RESIDENTIAL DINING - TRINITY COLLEGE

SOUS CHEF (FULL TIME)

FOOD SERVICE WORKER (FULL TIME)

PREP COOK (PART TIME)

SENIOR COOK (FULL TIME)

CHEF (FULL TIME)

CASHIER/FOOD SERVICE WORKER (FULL TIME AND PART TIME)

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