Top 386 Restaurant manager Jobs in Storrs, Ct

Assistant Restaurant Manager
Dunkin' | Connecticut —Storrs Mansfield, CT
- Part-time
- Computer literacy
- Basic math
- English
Quick Apply
RESTAURANT MANAGER - APPLEBEE'S
Applebee's —Mansfield, CT
- $65,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
General Manager
McDonald’s —Mansfield Center, CT
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
Restaurant Manager
Dunkin' | Connecticut —Storrs Mansfield, CT
- Part-time
- Sales
- Computer literacy
- English
Quick Apply
Assistant Manager
Playa Bowls —Mansfield, CT
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Driver's License
- Employee discount
Quick Apply
Store Manager
Dunkin' Donuts —Storrs, CT
- Full-time
- 18 years or older
- Sales
- Writing skills
Quick Apply
Restaurant Manager
Texas Roadhouse —Manchester, CT
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Assistant General Manager
Taco Bell —Willimantic, CT
- Full-time
- Sales
- Computer literacy
- Mid-level
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Department Manager
McDonald’s —Mansfield Center, CT
- From $19 an hour
- 18 years or older
- Sales
- Mid-level
- Paid holidays
- Disability insurance
Shift Manager
McDonald’s —Willimantic, CT
- 18 years or older
- Inventory management
- Mid-level
- Paid holidays
- Disability insurance
Shift Manager - 4077
Five Guys —Mansfield Center, CT
- $22 - $24 an hour
- Full-time
- Fast casual restaurant
- Maintenance
- Mid-level
- Health insurance
- Dental insurance
Manager
Elicit Brewing Company —Manchester, CT
- From $70,000 a year
- Weekends as needed
- Microsoft Excel
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant General Manager
sweetgreen —Hartford, CT
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
General Manager
BJ's Restaurants —Manchester, CT
- $75,000 - $85,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Deli Assistant Manager
Pilot Company —Sturbridge, MA
- $55,700 - $80,735 a year
- Weekends as needed
- Mid-level
- Military encouraged
- Recruiting
- Health insurance
- Dental insurance
Server / Shift Lead / FOH Manager
Black-eyed Sally's Southern Kitchen —Hartford, CT
- From $18 an hour
- Part-time
- Background check
- Serving
- Bar
- Employee discount
Quick Apply
Restaurant ASST. MANAGER Ganby/Canton
ZEN RESTAURANT GROUP —Connecticut
- $25 - $35 an hour
- Weekends as needed
- Hospitality
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager
Chipotle —Springfield, MA
- $53,000 - $74,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
2d
Service Manager
Texas Roadhouse —Manchester, CT
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Cafe Manager
Panera Bread —Manchester, CT
- $55,000 - $65,000 a year
- Weekends as needed
- Background check
- 18 years or older
- No education required
- Paid training
- Disability insurance
Quick Apply
4d

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restaurant manager jobs near storrs, ct

Assistant Restaurant Manager

Dunkin' | Connecticut -
Storrs Mansfield, CT

Quick Apply

Job Details

Part-time | Full-time

Qualifications

Resource allocation
Food quality maintenance
Kitchen health and safety standards
New product introduction
Recipe adherence
Computer operation
Purchase orders
Team member evaluation
Food service health code compliance
Visual merchandising
Hospitality industry recruitment experience
Computer literacy
Basic math
Staff scheduling
Branding consistency
Process improvement
Team scheduling
English
Performance feedback (performance evaluation method)
Mid-level
Sales team management
Team development
Analysis skills
Food safety sanitizing procedures
Hospitality industry experience
Financial control management
Sales coaching
Physical inventory counts for inventory management
Cost reduction
Merchandising display arrangement

Full Job Description

An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team.

They perform all duties of the Restaurant Manager in their absence. Primary duties generally include floor operations, and Brand Training programs. Generally responsible for providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. They support the Restaurant Manager in the overall operation of the restaurant according to Dunkin’ standards, franchisee policies and procedures and in compliance with all applicable laws.

Responsibilities Include:

Able to perform all responsibilities of restaurant team members
Lead team meetings, along with Restaurant Manager
Oversee Brand Training Programs, schedule, train, validate, certify team and shift lead staff
Ensure Brand standards, recipes and systems are executed
Create and maintain a guest focused culture in the restaurant
Review guest feedback results and implement action plans to drive improvement
Communicates restaurant priorities, goals and results to restaurant team members
Execute along with RM, new product rollouts including training, marketing and sampling where applicable
Execution of Point of Purchase instore set up per Brand standards
Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws
Control costs to help maximize profitability
Completion of inventory on a periodic basis as determined by Franchisee
Support RM in completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards
Support RM in assigning staff and deployment
Support to RM in completion of supplier and other vendor orders
Conduct self-assessments and corresponding action plans
Ensure restaurant budget is met as determined by Franchisee
Manages cash over/short in restaurant and ensures team members are following franchisee’s cash management policies
Engages with Dunkin’ Brands Field Operations team as appropriate

Management Responsibilities Include:

Recruit, hire, onboard and develop restaurant team members
Assist team and shift lead performance appraisal process
Coach restaurant team members to drive sales, improve profitability and guest satisfaction

Education/Experience:

Basic computer skills
Fluent in spoken and written English
Basic math and financial management
Previous leadership experience in retail, restaurant or hospitality

Key Competencies

Good analytical skills and business acumen
Works well with other in a fun fast paced team environment
Ontime, demonstrates honesty and positive attitude
Willingness to learn and embrace change
Ability to train and develop a team
Guest focused
Time Management
Problem solving
Motivating others

Physical Demands/Working Conditions:

Standing on feet
Repetitive motion including bending, stooping and reaching
Lifting packages (if applicable)
Wearing a headset (if applicable)
Working in a small space

REQUIREMENTS

Pacheco Neves Inc. is filled with energetic, creative, positive, hardworking, team members who bring out the best in each other day in and day out. We have fun, we work hard, and we celebrate each other's successes. If that sounds like you or someone you know, click the link below... we're always looking for the best of the best! We have always sought to develop a spirit of teamwork; individuals working together to attain a common goal.

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Refine Your Search

restaurant manager jobs in storrs, ct

Assistant Restaurant Manager

RESTAURANT MANAGER - APPLEBEE'S

General Manager

Restaurant Manager

Assistant Manager

Store Manager

Restaurant Manager

Assistant General Manager

Department Manager

Shift Manager

Shift Manager - 4077

Manager

Restaurant General Manager

General Manager

Deli Assistant Manager

Server / Shift Lead / FOH Manager

Restaurant ASST. MANAGER Ganby/Canton

General Manager

Service Manager

Cafe Manager

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