Top 10 Culinary director Jobs in Sugar Land Tx

Director of Food and Beverage
COREcruitment —Houston, TX
- $95,000 a year
- Full-time
- Mentoring
- Senior level
- Leadership
- Relocation assistance
- 401(k)
Quick Apply
Associate Director- Culinary Programs-Food & Nutrition Services
MD Anderson —Houston, TX
- $106,500 - $159,500 a year
- Full-time
- Hospitality
- ServSafe
- Word processing
- AD&D insurance
- Paid holidays
9d
Director Culinary Services / Executive Chef
Atria Senior Living —Katy, TX
- $81,000 - $93,150 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Dining Services Director
Pegasus Preserve of First Colony —Sugar Land, TX
- Full-time
- Older adults
- Senior level
- Leadership
- Opportunities for advancement
Quick Apply
Assistant Director Culinary Services
Atria Senior Living —Katy, TX
- $59,000 - $70,800 a year
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Paid holidays
- Health insurance
2d
AREA DIRECTOR / DISTRICT MANAGER - K12 FOOD SERVICES - Houston, TX
Chartwells K12 —Houston, TX
- $125,000 - $135,000 a year
- Full-time
- Background check
- 7 years
- Sales
- Commuter assistance
- Paid parental leave
Quick Apply
DIRECTOR DINING SERVICES I - Houston, TX
Morrison Healthcare —Houston, TX
- Full-time
- Background check
- Bachelor of Science
- 3 years
- Commuter assistance
- Paid parental leave
Quick Apply

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Executive Chef (All ALife Location)
ALife Hospitality Group —Houston, TX
Drive food quality, consistency, and plating to a level that earns repeat guests and recognition. Manage food cost, inventory, and vendor relationships to hit…
$85,000 - $120,000 a year
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Kitchen Manager
The Taco Stand —Houston, TX
Develop and implement training programs for kitchen staff to enhance skills in food preparation and production.
$45,345.83 - $50,000.00 a year
Quick Apply

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Director - International Culinary Innovation
The Wendy's Company —Dublin, OH
Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.
$154,000 - $277,000 a year
Director - International Culinary Innovation
Wendy's —Dublin, OH
Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.
$154,000 - $277,000 a year

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culinary director jobs near sugar land tx

Director of Food and Beverage

COREcruitment -
Houston, TX

Quick Apply

Job Details

Full-time
$95,000 a year

Benefits

Relocation assistance
401(k)
Paid time off

Qualifications

Food and beverage product quality management
Food & beverage industry purchasing experience
Revenue growth
Food quality maintenance
Kitchen health and safety standards
Financial forecasting
Strategic goal setting
Strategic management
Guest relations
Food service health code compliance
Hospitality industry recruitment experience
Fine dining experience
Team leadership
Team development
Compliance management
Financial operations management
Kitchen cost control
Inventory tracking for food cost management
Food and beverage industry expertise
Mentoring
Managing events in a senior hospitality management role
Materials management in food and beverage
Managing kitchen staff
Operational excellence initiatives
Implementation of strategic initiatives
Restaurant cost management
Senior level
Training
Managing hospitality operations budgets
Leadership

Full Job Description

Salary: $95k per year + Bonus
Reference: DF999954183

Director of Food and Beverage – Houston, TX
Salary: $95,000 + Bonus
Benefits, PTO, 401(k), Relocation Assistance

I’m hiring on behalf of a prestigious golf brand, and they are looking for a Director of Food and Beverage to lead and oversee all culinary and beverage operations at one of their premier golf clubs in Houston, TX.

Responsibilities:

Lead all food and beverage operations, including dining outlets, banquet events, and beverage services.
Develop and implement strategic plans to drive revenue, enhance member satisfaction, and maintain operational excellence.
Manage budgets, cost controls, inventory, and purchasing for all F&B outlets.
Recruit, train, and mentor a high-performing team of managers, chefs, and service staff.
Ensure compliance with health, safety, and sanitation standards.
Collaborate with club leadership to plan special events, tournaments, and private functions.
Maintain the highest standards of quality, presentation, and member experience.

Qualifications:

Proven leadership experience in food and beverage management, preferably in upscale or private club settings.
Strong financial acumen, including budget management and forecasting.
Excellent communication, team-building, and problem-solving skills.
Ability to maintain a high level of member or guest satisfaction while managing multiple outlets.
Knowledge of current culinary trends, fine dining, and beverage programs.

#INDEC

Quick Apply

Refine Your Search

culinary director jobs in sugar land tx

Director of Food and Beverage

Associate Director- Culinary Programs-Food & Nutrition Services

Director Culinary Services / Executive Chef

Dining Services Director

Assistant Director Culinary Services

AREA DIRECTOR / DISTRICT MANAGER - K12 FOOD SERVICES - Houston, TX

DIRECTOR DINING SERVICES I - Houston, TX

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