Top 8 Sommelier Jobs in Sugar Land Tx

Sommelier
Bludorn —Houston, TX
- Full-time
- Mid-level
- Disability insurance
- Dental insurance
Quick Apply
Sommelier
Navy Blue —Houston, TX
- Weekends as needed
- Inventory management
- Maintenance
- Mid-level
- Disability insurance
- Dental insurance
Quick Apply
Bartender Sommelier
Russo’s Restaurant Group —Houston, TX
- $20 - $25 an hour
- Part-time
- Mid-level
- In-person
- Communication skills
Quick Apply
8d
Sommelier (Upscale / Fine Dining)
La Griglia —Houston, TX
- $15 - $18 an hour
- Mid-level
- 2 years
- Paid time off
- Employee discount
Sommelier (Upscale / Fine Dining)
Landry's Inc. —Houston, TX
- $15 - $18 an hour
- Mid-level
- 2 years
- Paid time off
- Employee discount
Front of House Staff
Navy Blue —Houston, TX
- Full-time
- Restaurant experience
- Entry level
- Disability insurance
- Dental insurance
Quick Apply
Front of House Staff
Bar Bludorn —Houston, TX
- Full-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Dental insurance
Quick Apply

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Sommelier

Bludorn
Houston, TX

Quick Apply

Job Details

Full-time

Benefits

Disability insurance
Dental insurance
Vision insurance

Qualifications

Complementary wine pairings

Full Job Description

Seeking a passionate wine professional to join our award-winning team!

Bludorn Hospitality Group (BHG), owned and operated by Michelin-starred and Recommended Chef, Aaron Bludorn, is seeking talented, passionate and motivated hospitality professionals with casual fine dining experience. Bludorn Restaurant is committed to superior quality and excellence in service fueled by a keen attention to detail and a strong work ethic. If this individual is you, please apply.

What We Offer:

Great earning potential: Competitive wages and consistent schedules

Professional Development: Our sommeliers go beyond just taking orders and collaborate with ordering, selecting, and acting as ambassadors for the wines they love

Opportunity for growth: We love seeing our colleagues succeed and work hard to promote from within our team!

Company-Sponsored insurance: Health, Dental, Vision, Life, and Long-Term Disability are available at low rates for you and your family

Daily family meal at the restaurant: Available to all staff before every service

Continuous learning and education: Regular in-house trainings on wine, service, cocktails and more to help you shine

Paid vacation: Begin accruing time on your first day that you can use towards vacation

Dining discount: All our staff are encouraged to dine at Bludorn at an employee rate (we love to take care of our team!)

Above and Beyond: We work closely with Southern Smoke foundation (among other groups) and have opportunities for all staff to get involved in the community outside the restaurant

Position: Sommelier

Sommeliers work service as a part of the broader front-of-house team. They interact with guests to sell wines by the glass and by the bottle, source and open wine from Bludorn’s cellars, maintain and organize the wine areas of the restaurant, and assist with the flow of daily service.

Responsibilities:

Arrive at the restaurant on-time according to the posted schedule (PM or AM shifts)
Assist in organizing and preparing the cellars and wine stations for service, including receiving wine from outside purveyors
Work the floor and assist guests by taking orders for wine and beverage selections according to guest preferences and price requirements
Bring cocktails, wines by the glass, and wines by the bottle to tables and engage in the appropriate service of each
Help the front-of-house team by running food, explaining dishes, and leading guests to their tables
Contribute to the daily pre-service meeting with specific notes related to wine and beverages. Occasionally lead discussions regarding wine and wine regions with the staff
Communicate guest needs or issues to appropriate managers/staff members as they arise
Adapt to the needs of the dining room and fulfil additional tasks as necessary
Work with the other members of the wine team to complete monthly wine inventory
Attend and engage in wine classes every two weeks

Requirements:

Passionate about restaurant service and making people feel at home
Prior experience as a sommelier and comfort navigating a broad list of old-world and new-world wines
Ability to remember and follow both written and verbal instructions
Comfort working both independently and as part of a small team
Robust understanding of classic cocktails and cooking techniques
Detailed knowledge of wine and winemaking regions
Flexibility working PM and AM, and weekend shifts as necessary

About BHG:

Bludorn is Chef Aaron Bludorn’s restaurant in the Fourth Ward section of Houston’s Montrose neighborhood. Following a decade working for legendary French chef Daniel Boulud in New York City, Aaron was lured to Houston (his wife, Victoria’s hometown) by the welcoming spirit of Houstonians who embrace newcomers, especially in the culinary community.

Bludorn Hospitality Group is the Houston-based family of restaurants founded by acclaimed chef Aaron Bludorn alongside partners Cherif Mbodji and Victoria Pappas Bludorn in 2020.

The trio operates four beloved restaurants – Bludorn, Navy Blue, Bar Bludorn, and Perseid in Hotel Saint Augustine. Each BHG concept reflects the rich cultural diversity of Houston, drawing inspiration from the Gulf Coast through its innovative cuisine.

More detail about Bludorn part of Restaurants by Aaron Bludorn

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sommelier jobs in sugar land tx

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Bartender Sommelier

Sommelier (Upscale / Fine Dining)

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Front of House Staff

Front of House Staff

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