Top 4 Catering manager Jobs in Summerfield Fl

Food and Beverage Manager
Luxury Club Jobs —Ocala, FL
- $60,000 - $80,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Health insurance
- Dental insurance
Quick Apply
10d
Catering Lead
Panera Bread —Inverness, FL
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Catering Lead
Panera Bread —Inverness, FL
Must have your own vehicle that you can use for delivering orders and an acceptable driving record. You help guests plan and choose delicious, familiar and…
Quick Apply
Lead Cook - Assisted Living - Full time
Senior Living Management Careers —Orange City, FL
Holds/obtains applicable local, state, otherwise required food handling/sanitation licenses and/or certifications.
Quick Apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Catering Services Manager
The Junto —Columbus, OH
Monitor group room blocks and pick up, generate detailed resumes for operating departments. Maintain detailed accounts and communications of contracts, event…
$55,000 - $60,000 a year
Catering Sales Manager-The Capital Suites Hotel
Coury Hospitality —Columbus, OH
Provide the highest quality of service to the customer at all times, with quick and timely responses to all calls, emails, and leads.
$55,000 - $70,000 a year
Quick Apply
22h

Show more jobs in cities nearby

I want to receive the latest job alert for catering manager in summerfield fl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

catering manager jobs near summerfield fl

Food & Beverage Manager jobs in Ocala, FL

Food & Beverage Manager jobs in San Juan, PR

Food & Beverage Manager jobs in Bar Harbor, ME

Food City jobs in Abingdon, VA

Food & Beverage Manager jobs in Visalia, CA

Food Lion jobs in Salisbury, NC

Hospital Food Service jobs in Cleveland, OH

Office Manager jobs in Orange County, CA

Food & Beverage Manager jobs in Raleigh, NC

Food and Beverage Manager

Luxury Club Jobs
Ocala, FL

Quick Apply

Job Details

Full-time
$60,000 - $80,000 a year
10 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Hospitality
Staff supervision
Food service health code compliance
Sales transaction processing
Customer service
Safety regulations
Staff scheduling
In-person customer service
Cooking
Team scheduling
English
Team development
Developing staff training programs as a food service manager
Cash register operations
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
POS
Production management
Payment processing in food service
Food industry
Interviewing
Materials management in food and beverage
Managing kitchen staff
Events management
Conducting staff training sessions as a store manager
Kitchen staff scheduling
Restaurant cost management
Safety standard operating procedures

Full Job Description

Job Overview
We are seeking an energetic and dedicated Food and Beverage Manager to lead our dynamic dining team. In this pivotal role, you will oversee daily operations across all food and beverage outlets, ensuring exceptional service, food quality, and operational efficiency. Your leadership will inspire staff, enhance guest experiences, and uphold the highest standards of food safety and hospitality. This position offers an exciting opportunity to shape the culinary environment and drive success in a fast-paced, customer-focused setting.

Responsibilities

Manage all aspects of food and beverage service, including casual dining, fine dining, catering, bar operations, and quick-service outlets
Supervise staff training, development, and scheduling to ensure optimal team performance and high-quality customer service
Oversee inventory control, food production, and food handling procedures to minimize waste and maintain cost efficiency
Utilize POS systems such as Club Essentials POS for order processing, sales tracking, and cash handling with accuracy
Ensure compliance with food safety regulations and uphold sanitation standards across all outlets
Coordinate shift management, including opening, closing, and staffing assignments to meet operational needs
Lead management initiatives such as budgeting, staff interviewing, performance reviews, and training & development programs

Requirements

Proven management experience within the food industry, particularly in restaurant management or hospitality management roles
Extensive knowledge of food preparation techniques, cooking methods, and kitchen management practices
Hands-on experience with POS systems like Club Essentials POS for efficient transaction processing
Strong background in supervising teams within quick service & fast-food restaurants or casual dining environments
Demonstrated expertise in inventory control, food safety protocols, and food handling procedures
Excellent customer service skills with a focus on creating memorable guest experiences
Ability to manage multiple responsibilities including shift management, budgeting, staff training & development, and supervising food production processes
Previous experience with catering or banquet operations is a plus; hospitality or hotel experience is highly valued
Leadership qualities with a proactive approach to problem-solving and team motivation
Strong communication skills suitable for interviewing candidates and conducting staff training sessions

Join us as a Food and Beverage Manager to lead a vibrant team committed to delivering outstanding culinary experiences. Your expertise will help elevate our brand reputation while fostering a positive environment where both guests and staff thrive. This role is paid in accordance with industry standards for managerial positions in the hospitality sector.

Pay: $60,000.00 - $80,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Events management: 3 years (Preferred)
POS: 3 years (Preferred)
Food industry: 3 years (Preferred)
Hospitality: 3 years (Preferred)

Language:

English (Required)

Location:

Ocala, FL 34471 (Preferred)

Ability to Commute:

Ocala, FL 34471 (Required)

Work Location: In person

Quick Apply

Refine Your Search

catering manager jobs in summerfield fl

Food and Beverage Manager

Catering Lead

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for catering manager in summerfield fl

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected