Top 36 server Jobs in sunriver or

AM Server
Juniper Preserve —Bend, OR
- From $16.50 an hour
- Part-time
- Serving
- Pass drug screening
- High school diploma or GED
- 401(k) matching
- Employee discount
Quick Apply
2d
Fine Dining Wait Staff
Whispering Winds —Bend, OR
- $18 - $19 an hour
- Part-time
- Criminal background check
- Cleaning
- In-person
- Paid training
- Health insurance
Quick Apply
Server - The Owl's Nest
Sunriver Resort —Sunriver, OR
- Part-time
- Microsoft Outlook
- High school diploma or GED
- Driver's License
- Gym membership
Server
Bamboo Sushi - Bend —Bend, OR
- $16.30 - $41.00 an hour
- Part-time
- In-person
- 1 year
- Restaurant
- Health insurance
- Employee assistance program
Quick Apply
Server - The Cove
Sunriver Resort —Sunriver, OR
- Part-time
- Bar
- 18 years or older
- Customer service
7d
Events Assistant
Sunriver Owners Association —Sunriver, OR
- $19 an hour
- Overtime
- Background check
- Bar
- Pass drug screening
- Paid holidays
- Flexible schedule
Quick Apply
13d
-Server-
The Lemon Tree —Bend, OR
- $15.05 an hour
- Part-time
- Serving
- Customer service
- In-person
- Employee discount
Quick Apply
3d
Server/Bartender
Jia Street Kitchen —Bend, OR
- $15.05 - $18.00 an hour
- Part-time
- Serving
- Bar
- Customer service
- Paid training
- Employee discount
Quick Apply
Old St. Francis School Server
McMenamins, Inc —Bend, OR
- Part-time
- Outdoor work
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
8d
Banquet Server
Sunriver Resort —Sunriver, OR
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to lift 50 pounds
Food Server
Elk Lake Resort —Bend, OR
- $22.53 - $27.14 an hour
- Seasonal
- Basic math
- In-person
- Restaurant
Quick Apply
Server
Yoli —Bend, OR
- $15.05 an hour
- Part-time
- Basic math
- In-person
- Entry level
- Employee discount
Quick Apply
10d
Server
The Hudson —Bend, OR
- From $15.05 an hour
- Full-time
- Basic math
- In-person
- Restaurant
Quick Apply
17h
Server
Olive Garden —Bend, OR
- Serving
- Entry level
- Health insurance
- Dental insurance
Part Time Server - Hotel AM/PM
Oxford Suites & Hotels —Bend, OR
- $18 an hour
- Part-time
- Sales
- Ability to climb stairs
- Hotel
- Profit sharing
- Health insurance
Quick Apply
Food Server
Cambria Hotel Bend - Mt Bachelor —Bend, OR
- $16 - $17 an hour
- Organizational skills
- Restaurant
- Communication skills
Quick Apply
1d
Server - Nights and Weekends Part Time
Touchmark —Bend, OR
- $19.79 - $20.86 an hour
- Part-time
- Serving
- Hospitality
- 18 years or older
- Paid holidays
- 401(k)
Quick Apply
Server - Front of House Team Member
Fire on the Mountain Buffalo Wings —Bend, OR
- $16.50 - $28.50 an hour
- Extended hours
- Customer service
- Ability to lift 50 pounds
- 21 years or older
- Paid training
- Health insurance
Quick Apply
8d
Server - Summer 2026
Mt. Bachelor —Bend, OR
- From $16 an hour
- Seasonal
- 18 years or older
- Computer literacy
- High school diploma or GED
- 401(k) matching
Server
Touchmark —Bend, OR
- From $19.50 an hour
- Weekends as needed
- No experience needed
- English
- 16+ years old
- Paid holidays
- Dental insurance
Quick Apply

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AM Server

Juniper Preserve -
Bend, OR

Quick Apply

Job Details

Part-time | Full-time
From $16.50 an hour
2 days ago

Benefits

401(k) matching
Employee discount
Referral program

Qualifications

Serving
Grilling
Food handling
Table setting
Food service customer order management
Bar safety compliance (food service)
Food running
Dishwashing
Employee relationship building
Food service carts
Cash register operations
Catering equipment setup
Check payment processing
Plating
Payment processing in food service
Computer skills
Event setup
OLCC Service Permit
POS systems
Food Handler Certification
Age verification regulations

Full Job Description

Seasonal

Hourly rate: $16.50 + tips!

SUMMARY
Takes food and beverage orders, pours beverages, serves food and beverages, busses tables, calculates, presents and processes checks while constantly providing exceptional service to all members, resort guests and co-workers.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Greet guests, escort them to their seats and present them with menus and beverage lists.
Create a warm and welcoming atmosphere for guests and employees.
Answer questions about menu items and beverages including their ingredients, preparation, accompanying items and make recommendations.
Inform customers of daily specials.
Take orders from guests for food and/or beverage items.
Check identification in order to ensure they meet minimum age requirements for consumption of alcoholic beverages.
Enter orders and modifications into the POS system quickly, in the proper sequence and use appropriate abbreviations.
Serve Food and/or Beverages to guests; prepare and serve specialty dishes at tables as required.
Check with customers to ensure that they are enjoying their meal and experience and take action to correct any problems.
Observes guests to respond to any additional needs.
Maintain table appearance by pre-bussing, checking drink levels, removing clutter and presetting necessary utensils.
Prepare and present checks.
Remove dishes and glasses from the table or bar and empty them in an orderly fashion in the dishwashing area.
Collect payments on checks by having checks signed by members or process a credit card.
Provide continuous and timely service until the guests leave the premises and give them a warm farewell.
Uphold the standards and expectations of food and service quality set forth by Pronghorn.
Provides a favorable image of Pronghorn and the Food & Beverage Department at all times to promote its aims and objectives, and to foster and enhance public recognition and acceptance of all our areas of endeavors.
Follows alcohol awareness procedures for preventing intoxication of guests and handling of an intoxicated guest.
Helps in the physical set-up of dining rooms, social functions, events and tournaments.
Perform daily, weekly and monthly side work duties set by F&B Assistant Manager.
Attend scheduled training seminars and department meetings.
Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.
Maintains a favorable working relationship with all other company employees and purveyors to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity and efficiency and effectiveness.
Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.
Uphold the standards and expectations of food quality and production set forth by Pronghorn.
Assures that effective orientation and training are given to each new employee. Develops ongoing training programs.
Able to effectively handle multiple tasks.
Incorporates safe work practices in job performance.
Regular and reliable attendance.
Maintains a professional standard at Pronghorn including, but not limited to, appearance, interaction with members, associates, guests of the club, verbal discussions and written correspondence. Does not discuss work related issues with members and resort guests.
Supports and adheres to the CORE Values (ie. “The T.R.I.P.”), Service Fundamentals, and Guest Service Philosophy as defined by the Company.
Maintains positive attitude and the flexibility to take on new and different tasks as assigned by the F&B Assistant Manager.

QUALIFICATIONS

Required
To perform this job successfully, an individual must be able to perform each duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Able to pass a drug test and pre-employment criminal background check.
Must be 21 years of age.
Must be dressed neatly and well groomed in company approved uniform at all times.
Must be able to operate P.O.S. computer, make change correctly and make credit card transactions accurately.
Must be able to safely operate and drive beverage carts.
Must be able to deliver plated food, clear tables and assist in banquet set up, which may require lifting up to 50 lbs.
Must be able to calmly respond to angry guests and notify a manager.
Must be able to read and write notes to hearing impaired guests.
Stands, walks and sits during the entire shift.
Must be able to pass server validation.
Reaches, bends, stoops and wipes.
Basic cooking principles; grilling items, composing plates and applying condiments.
Must be able to verbalize menu items clearly to guests while taking their orders or responding to their requests.
Must be able to hear well amongst loud background noise.
Must be able to write or memorize orders.
Must balance at the end of each shift.
Must be able to effectively card all guests who appear under the age of 30 for alcohol purchases and under the age of 25 for tobacco purchases.

SKILLS

Required
High School Diploma Preferred and/or 1-2 years of bartending and customer service experience

CERTIFICATES, LICENSES, REGISTRATIONS
Must maintain current Food Handler Card and OLCC Service Permit.

TRAVEL REQUIRMENTS
Local travel may be required in conjunction with Member/Guest events.

WORKING CONDITIONS
May include both inside or outside shifts.

PHYSICAL DEMANDS
While performing the duties of this job, the employee is regularly required to sit; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to stand; walk; climb or balance; and stoop, kneel, crouch, or crawl. The employee may occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

Job Types: Full-time, Part-time

Pay: From $16.50 per hour

Benefits:

401(k) matching
Employee discount
Referral program

Shift:

Day shift
Evening shift

Work Location: In person

Quick Apply

Refine Your Search

server jobs in sunriver or

AM Server

Fine Dining Wait Staff

Server - The Owl's Nest

Server

Server - The Cove

Events Assistant

-Server-

Server/Bartender

Old St. Francis School Server

Banquet Server

Food Server

Server

Server

Server

Part Time Server - Hotel AM/PM

Food Server

Server - Nights and Weekends Part Time

Server - Front of House Team Member

Server - Summer 2026

Server

I want to receive the latest job alert for server in sunriver or

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