Top 110 Grocery manager Jobs in Surprise, Az

(Grocery) Regional Manager of Cut Produce
Fresh Food Concepts, LLC —Phoenix, AZ
- Full-time
- ServSafe
- Office
- 8 years
Quick Apply
Produce Team Leader (Department Manager)
Whole Foods Market —Phoenix, AZ
- $23.60 - $42.50 an hour
- 8 hour shift
- Merchandising
- Mid-level
- Ability to lift 50 pounds
- Store discount
- Paid time off
Bakery Supervisor
99 Ranch Market —Glendale, AZ
- $20 an hour
- Overtime
- 18 years or older
- Spanish
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Assistant Store Leader
Fry's Food Stores —Avondale, AZ
- Full-time
- Merchandising
- Sanitation
- Maintenance
Assistant Meat/Seafood Manager
Sprouts Farmers Market —Cave Creek, AZ
- Weekends as needed
- 18 years or older
- Merchandising
- Basic math
- Paid parental leave
- Health savings account
11d
Senior Manager Replenishment
Sprouts Farmers Market —Phoenix, AZ
- Full-time
- Hybrid work
- Microsoft Excel
- Microsoft Outlook
- Customer service
- Paid parental leave
- Health savings account
8d
Assistant Produce Manager
Sprouts Farmers Market —Surprise, AZ
- Weekends as needed
- 18 years or older
- Sales
- Merchandising
- Paid parental leave
- Health savings account
Fuel Station Manager - Retail
Safeway —Peoria, AZ
- Part-time
- Mid-level
- Fair chance
- Reliable transportation
Quick Apply
5d
Assistant Manager I
Dollar Tree —Sun City, AZ
- Part-time
- Merchandising
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
9d
Central Fill General Manager
Albertsons Companies —Phoenix, AZ
- Full-time
- Fair chance
- Senior level
- Health insurance
- Dental insurance
Quick Apply
10d
GROCERY/ASST DEPT LEADER
Fry's Food Stores —Glendale, AZ
- Weekends as needed
- Merchandising
- Employment & labor law
- Mid-level
- Paid holidays
- Health insurance
Grocery Dept Manager In Training
Tawa Supermarket Inc —Glendale, AZ
- From $23 an hour
- Overtime
- 18 years or older
- Spanish
- English
- Health insurance
- Dental insurance
Liquor Manager
Albertsons —Litchfield Park, AZ
- Weekends as needed
- Basic math
- Mid-level
- Fair chance
Quick Apply
5d
130 - Bashas' Produce Manager - Dysart & Camelback
Raley's Supermarkets —Litchfield Park, AZ
- Part-time
- 18 years or older
- Management
- Mid-level
- Store discount
- Health insurance
PRODUCE/ASST DEPT LEADER
Fry's Food Stores —Glendale, AZ
- Full-time
- Experience working with individuals with disabilities
- Writing skills
- Adults
e-COMMERCE/DEPARTMENT LEAD
Fry's Food Stores —Peoria, AZ
- Part-time
- Management
- Experience working with individuals with disabilities
- Computer literacy
Sr. Manager Automation Sustainment
Safeway —Phoenix, AZ
- $114,100 - $159,700 a year
- Full-time
- 5 years
- Master's degree
- Analysis skills
- Paid holidays
- Disability insurance
Quick Apply
4d
Prepared Foods Team Leader (Culinary & Deli Department Manager)
Whole Foods Market —Phoenix, AZ
- $23.60 - $42.50 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
1d
DELI/ASST DEPT LEADER
Fry's Food Stores —Surprise, AZ
- Full-time
- Experience working with individuals with disabilities
- Writing skills
- Adults
Bulk Manager
Sprouts Farmers Market —Avondale, AZ
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account

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grocery manager jobs near surprise, az

(Grocery) Regional Manager of Cut Produce

Fresh Food Concepts, LLC -
Phoenix, AZ

Quick Apply

Job Details

Full-time

Qualifications

Bachelor's degree
Financial concepts
Productivity software
Financial acumen

Full Job Description

Description:

Job Summary:

The Regional Manager of Cut Produce Kiosks will oversee the operations, sales, and distribution of cut produce products across franchisee-run kiosks within an assigned region. This role involves ensuring that franchisees maintain company standards, achieve operational efficiency, and meet sales targets. The Regional Manager will collaborate closely with franchisees, host locations, sales teams, and supply chain personnel to optimize operations and drive growth in the cut produce sector. This position focuses on fostering franchisee success in alignment with GBC Food Services, LLC’s “win-win-win” model, which emphasizes mutual benefit for the company, franchisees, and customers. Key responsibilities include providing guidance, ensuring compliance with brand standards, assisting in marketing strategies, and driving operational excellence.

Supervisory Responsibilities:

Spearhead hiring and training efforts for Regional Managers and Field Supervisors.
Coordinate and manage schedules for department managers.
Conduct comprehensive and timely performance evaluations.
Oversee disciplinary actions and terminations, ensuring alignment with company policy.

Primary Duties/Responsibilities:

Analyze and implement strategies based on P&L statements.
Attend and report on sales meetings.
Conduct and document regular store visits.
Uphold Supreme Service Solutions operational standards.
Support store recruitment, new openings, and transitions.
Foster strong relationships with store managers and Franchisees.
Oversee sales flow and devise strategies for sales improvement.
Manage Menu items bar until Franchisee takeover.
Recruit and supervise local chefs and Franchisees.
Serve as the primary point of contact for the designated region.
Report to the Director of Franchisee Operations.
Execute compliance audits.
Champion initiatives to boost regional sales.
Ensure Franchisee orders meet set targets.
Understand and advise on steritech audits.
Evaluate and enhance company efficiency and effectiveness.
Review and improve business procedures and day-to-day operations.
Prioritize safety and adequacy of work environments.
Enhance customer satisfaction through policy and procedure adjustments.
Oversee the entirety of operations for the designated region.
Compile weekly reports on regional operations.
Represent the company positively to various stakeholders.
Organize and manage Menu items Chef replacements and operational contingencies.

Secondary Duties/Responsibilities:

Mastery of Technical Skills, Regulatory/Food Safety & Brand Knowledge, Problem Solving Skills, and Leadership Skills.
Aiming for excellence in Leadership Skills.
Pursue continued personal and professional development.

Requirements:

Required Skills/Abilities:

Comprehensive understanding of business and finance concepts.
Excellent communication and interpersonal skills.
Proficient managerial and diplomacy capabilities.
Mastery of Microsoft Office Suite.
Outstanding organizational, analytical, and problem-solving abilities.
Education and Experience:
Bachelor’s degree in Business Administration or related field.
Minimum of 8 years of relevant experience.
Candidates should either possess the ServSafe Manager Certification upon joining or acquire it within an agreed timeframe post-hiring.

Physical Requirements:

Prolonged periods sitting at a desk and working on a computer.
Able to lift up to 25 pounds, especially when handling produce crates.
Regular travel within the assigned region, with occasional national trips.
Extended periods in cold environments such as coolers.

Work Environment:

Dynamic retail environment with a strong emphasis on fresh produce quality and safety.
Regular visits to franchise locations, interacting with staff, observing operations, and possibly handling produce directly.

Equal Opportunity Statement:

We are an equal opportunity employer, deeply valuing diversity. Our commitment is to foster an inclusive environment for all employees, basing employment decisions on merit, qualifications, and business needs.

Other Duties:

Please note this job description isn't exhaustive. Duties and responsibilities may change, or new ones may be assigned at any time with or without notice.

Quick Apply

Refine Your Search

grocery manager jobs in surprise, az

(Grocery) Regional Manager of Cut Produce

Produce Team Leader (Department Manager)

Bakery Supervisor

Assistant Store Leader

Assistant Meat/Seafood Manager

Senior Manager Replenishment

Assistant Produce Manager

Fuel Station Manager - Retail

Assistant Manager I

Central Fill General Manager

GROCERY/ASST DEPT LEADER

Grocery Dept Manager In Training

Liquor Manager

130 - Bashas' Produce Manager - Dysart & Camelback

PRODUCE/ASST DEPT LEADER

e-COMMERCE/DEPARTMENT LEAD

Sr. Manager Automation Sustainment

Prepared Foods Team Leader (Culinary & Deli Department Manager)

DELI/ASST DEPT LEADER

Bulk Manager

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