Top 9 Kitchen prep Jobs in Surrey, Nd

Line Cook/Prep Cook
Urban International Kitchen Bar and Grill —Minot, ND
- $15 - $18 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Dish Person
Perkins Restaurant - Minot ND —Minot, ND
- $15 - $16 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook / Prep Cook
Prairie Sky Breads, LLC —Minot, ND
- $13 an hour
- Part-time
- Communication skills
- Food Handler Certification
- Entry level
Quick Apply
Opening Prep Team Member
Rocky's Burgers Franks and Fries —Minot, ND
- $15.00 - $17.10 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
- Paid time off
- Opportunities for advancement
Quick Apply
Prep Position
Papa Murphy's —Minot, ND
- Part-time
- No high school diploma
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Cook - Edgewood on Tenth
Edgewood Healthcare —Minot, ND
- Background check
- ServSafe
- Pass drug screening
- Paid training
- Health savings account
Quick Apply
Line Cook
The Bunker Bar & Grill —Minot, ND
- From $15 an hour
- Part-time
- Background check
- Hospitality
- 18 years or older
- Flexible schedule
- Referral program
Quick Apply
Cook
Dairy Queen —Minot, ND
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
18h

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
Communicate and work smoothly with a tight-knit kitchen team. Experience in a high-volume or scratch kitchen is a plus. *Evening shift:* *2:00 PM – 9:00 PM*.
$17 - $22 an hour
Quick Apply
Line Cook
The Goat —Dublin, OH
Operate kitchen equipment safely and efficiently. Comply with health department regulations and kitchen policies. High School Diploma or equivalent required.
Quick Apply

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Line Cook/Prep Cook

Urban International Kitchen Bar and Grill
Minot, ND

Quick Apply

Job Details

Part-time | Full-time
$15 - $18 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Industrial fryers
Food mixers
Assisting with meal planning
Dietary aide experience
Food service health code compliance
Kitchen knives
Food service cleaning
Safety regulations
Food portioning
Adhering to dietary requirements
Food safety sanitizing procedures
Plating
Assisting food service staff
Oven and range use
Safety standard operating procedures
Communication skills
Entry level
Communication with kitchen staff
Food slicers

Full Job Description

Job Summary

Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this energetic role, you will be responsible for preparing ingredients, cooking dishes to perfection, and supporting the overall kitchen operations. Your culinary skills and attention to safety standards will help create a memorable dining experience for our guests. This position offers an exciting opportunity to develop your food industry expertise while working in a fast-paced, team-oriented environment.

Responsibilities

Prepare ingredients through slicing, dicing, and portioning according to recipes and menu specifications
Cook a variety of dishes with precision, ensuring consistency and quality in every plate
Operate kitchen equipment safely and efficiently, including ovens, fryers, mixers, and knives
Follow food safety protocols and handle food properly to maintain hygiene standards
Assist with menu planning by preparing ingredients for upcoming dishes and specials
Maintain cleanliness of workstations, utensils, and kitchen areas through regular cleaning and sanitizing
Collaborate closely with kitchen staff to ensure smooth workflow and timely meal service
Support catering events by preparing large quantities of food while adhering to recipe guidelines

Qualifications

Previous experience in a dietary department or dietary aide role is highly desirable
Proven food preparation and cooking skills within a restaurant or food service environment
Knowledge of food safety management practices and safety standards in production
Strong knife skills with proficiency in slicing techniques and ingredient handling
Ability to operate various kitchen equipment safely and efficiently
Excellent communication skills for effective teamwork with kitchen staff
Experience with menu planning, meal preparation, and recipe adherence is preferred
Familiarity with catering services and serving in a fast-paced setting is a plus
Basic understanding of dietary requirements and food industry regulations

Embark on a culinary journey where your skills make a difference! We’re dedicated to fostering growth, ensuring safety, and delivering exceptional dining experiences. Join us today to be part of an energetic team committed to excellence in every dish!

Pay: $15.00 - $18.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen prep jobs in surrey, nd

Line Cook/Prep Cook

Dish Person

Cook / Prep Cook

Opening Prep Team Member

Prep Position

Cook - Edgewood on Tenth

Line Cook

Cook

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