Top 1798 manager in Jobs in syracuse, ny

Food Safety, Quality, & Regulatory Supervisor
Canastota Dairy Products LLC —Canastota, NY
- $60,000 - $70,000 a year
- Weekends as needed
- 3 years
- Bachelor's degree
- In-person
- Health savings account
- Health insurance
Quick Apply
10d
Solar EPC Site Manager
AMS Renewable Energy —Syracuse, NY
- $90,000 - $110,000 a year
- Full-time
- Construction site
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
3d
Property Site Manager
Two Plus Four Management - South Region —East Syracuse, NY
- $17 - $20 an hour
- Overtime
- Up to 50% travel
- Computer literacy
- English
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager (Front of House)
Francesca's Cucina Restaurant —Syracuse, NY
- $75,000 - $85,000 a year
- Weekends as needed
- Background check
- Restaurant management
- High school diploma or GED
- Paid time off
Quick Apply
6d
Store Manager
Tarson Pools and Spas —Syracuse, NY
- $19 - $21 an hour
- Full-time
- Sales
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager - BBQ and Casual Dining
Dinosaur Bar-B-Que —Syracuse, NY
- $60,000 - $70,000 a year
- Hospitality
- Bar
- Casual dining restaurant
- Health savings account
- Disability insurance
Quick Apply
Hospitality Manager - BBQ and Casual Dining
Dinosaur Bar-B-Que —Syracuse, NY
- $68,000 - $72,000 a year
- Bar
- Microsoft Outlook
- Casual dining restaurant
- Health savings account
- Disability insurance
Quick Apply
General Manager - Alloy Personal Training, Fayetteville
Confidential —Syracuse, NY
- $60,000 - $95,000 a year
- Full-time
- Background check
- Anatomy knowledge
- Sales
- Health insurance
- Flexible schedule
Quick Apply
Store Manager
Byrne Dairy and Deli —Syracuse, NY
- $58,000 - $65,000 a year
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Tully's Restaurant Manager- Syracuse & Fayetteville
Tully's Good Times —Syracuse, NY
- Up to $70,000 a year
- Urgently hiring
- Management
- Sales
- Customer service
- Health savings account
- Health insurance
Quick Apply
Employee Leave & Benefits Manager
Solvay Bank —Syracuse, NY
- $61,875 - $110,000 a year
- Hybrid work
- Bachelor's degree
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Associate Community Manager- The Standard Syracuse
Landmark Properties Management, LLC —Syracuse, NY
- $25.80 an hour
- Full-time
- Mid-level
Quick Apply
4d
General Manager
Delmonico's Italian Steakhouse —Syracuse, NY
- $75,000 - $100,000 a year
- Full-time
- Customer service
- 8 years
- In-person
- Health insurance
- Paid time off
Quick Apply
4d
Store Manager
Firestone Complete Auto Care —Liverpool, NY
- $64,365 - $109,410 a year
- Full-time
- Inventory management
- Merchandising
- Mid-level
- Paid training
- Paid holidays
Full-Time Store Manager Trainee
Aldi —Clay, NY
- From $29.50 an hour
- Full-time
- 18 years or older
- Inventory management
- Writing skills
- Paid parental leave
- AD&D insurance
Full-Time Assistant Store Manager
Aldi —Fayetteville, NY
- $27 - $28 an hour
- Full-time
- 18 years or older
- Merchandising
- Pass drug screening
- Paid parental leave
- AD&D insurance
Full-Time Assistant Store Manager
Aldi —Cicero, NY
- $27 - $28 an hour
- Full-time
- 18 years or older
- Merchandising
- Pass drug screening
- Paid parental leave
- AD&D insurance
Supervisor, Warehousing
National Grid —Liverpool, NY
- $95,000 - $125,000 a year
- Mid-level
- Bachelor's degree
- Warehouse
- On-the-job training
- Opportunities for advancement
9d
Senior Account Manager (Customer Connections), Customer Contact
National Grid —Syracuse, NY
- $102,000 - $120,000 a year
- Hybrid work
- Research
- Office
- Conflict management
- Opportunities for advancement
8d
Property Manager
Clear Investment Group —Syracuse, NY
- $70,000 - $80,000 a year
- Full-time
- Ability to lift 50 pounds
- Driver's License
- Reliable transportation
- Paid holidays
- Health insurance
Quick Apply

I want to receive the latest job alert for manager in in syracuse, ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

manager in jobs near syracuse, ny

Food Safety, Quality, & Regulatory Supervisor

Canastota Dairy Products LLC
Canastota, NY

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year
10 days ago

Benefits

Health savings account
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Life insurance

Qualifications

Staff supervision
Food safety management
Operations management
Pasteurizer
Food processing
Food processing plant
Team leadership
Machine troubleshooting
Equipment troubleshooting
Manufacturing facility
HACCP
Packaging
Regulatory/legal compliance standards in production
GFSI
Mechanical troubleshooting
FDA regulations

Full Job Description

Food Safety, Quality, & Regulatory Supervisor

Department: Quality & Regulatory

Reports To: General Manager

FLSA Status: Exempt

Position Summary

The FSQR Supervisor is responsible for leading all FSQR programs for the facility. This role oversees all laboratory, Food Safety, Quality Systems, and Regulatory Compliance functions. The supervisor develops and maintains robust FSQR programs including BRCGS/QMS/SQF, HACCP/PCQI, environmental monitoring, and audit readiness. This is a hands-on leadership role focused on operational reliability, food safety, documentation accuracy, employee training, and continuous improvement in a dairy processing environment.

Key Responsibilities

Food Safety, Quality & Regulatory (FSQR) Leadership

Plan, coordinate, and oversee food safety, quality, and regulatory programs.
Direct laboratory activities and review CCP, lab, and processing records.
Write, review, and implement QA and FSQR procedures.
Maintain compliance with PMO/FDA, BRCGS, FSMA/HACCP, SQF, Kosher, Halal, and Organic programs.
Lead and participate in internal and third‑party audits, State inspections, and customer audits.
Support holds, deviations, and corrective actions.
Lead or support RCA, CAPA, and continuous improvement initiatives.
Manage pest control and sanitation program oversight.
Maintain process and product change communication across teams.

Environmental Monitoring & Laboratory Oversight

Partner with Operations on the PEM program and swabbing activities.
Investigate pathogen or EMP findings and implement mitigation actions.
Recommend upgrades to lab methods, equipment, or procedures.
Calibrate and verify testing instrumentation.
Analyze and trend quality data using SPC or similar tools.

Leadership & Workforce Management

Lead and develop Plant team members.
Provide coaching, training, and performance guidance.
Ensure employees understand process, product, and specification changes.
Support staffing schedules across shifts and weekend coverage as needed.
Complete supervisory duties including coaching and timekeeping review.
Promote a positive, safe, and accountable team culture.

Operational Excellence & Continuous Improvement

Track and improve KPIs including shrink and product loss, downtime and throughput, intake accuracy, audit performance, and rework/deviations.
Identify opportunities to improve ergonomics, safety, and efficiency.
Support commissioning of capital and process improvement projects.

Required Qualifications

3–5+ years experience in dairy, beverage, or liquid food processing.
Experience in a supervisory role.
Strong working knowledge of tanker receiving and silo management; HTST/pasteurization, separators, dairy packaging, and CIP systems.
Prior experience in quality, laboratory, or sanitation programs.
Knowledge of PMO, FDA, BRCGS, FSMA, HACCP, and SQF requirements.
Ability to interpret processing and quality data.
Strong mechanical and troubleshooting aptitude.

Preferred Qualifications

Bachelor’s degree in Food Science, Dairy Science, Biology, or related field (or 4+ years equivalent experience).
Dairy manufacturing experience strongly preferred.
PCQI, HACCP, BRCGS or SQF Practitioner certification (or willingness to obtain).
Experience with SPC, RCA, CAPA, or other CI methodologies.
Familiarity with production documentation systems.

Food Safety, Quality, & Regulatory Supervisor

Department: Quality & Regulatory

Reports To: General Manager

FLSA Status: Exempt

Position Summary

Key Responsibilities

Food Safety, Quality & Regulatory (FSQR) Leadership

Plan, coordinate, and oversee food safety, quality, and regulatory programs.
Direct laboratory activities and review CCP, lab, and processing records.
Write, review, and implement QA and FSQR procedures.
Maintain compliance with PMO/FDA, BRCGS, FSMA/HACCP, SQF, Kosher, Halal, and Organic programs.
Lead and participate in internal and third‑party audits, State inspections, and customer audits.
Support holds, deviations, and corrective actions.
Lead or support RCA, CAPA, and continuous improvement initiatives.
Manage pest control and sanitation program oversight.
Maintain process and product change communication across teams.

Environmental Monitoring & Laboratory Oversight

Partner with Operations on the PEM program and swabbing activities.
Investigate pathogen or EMP findings and implement mitigation actions.
Recommend upgrades to lab methods, equipment, or procedures.
Calibrate and verify testing instrumentation.
Analyze and trend quality data using SPC or similar tools.

Leadership & Workforce Management

Lead and develop Plant team members.
Provide coaching, training, and performance guidance.
Ensure employees understand process, product, and specification changes.
Support staffing schedules across shifts and weekend coverage as needed.
Complete supervisory duties including coaching and timekeeping review.
Promote a positive, safe, and accountable team culture.

Operational Excellence & Continuous Improvement

Track and improve KPIs including shrink and product loss, downtime and throughput, intake accuracy, audit performance, and rework/deviations.
Identify opportunities to improve ergonomics, safety, and efficiency.
Support commissioning of capital and process improvement projects.

Required Qualifications

3–5+ years experience in dairy, beverage, or liquid food processing.
Experience in a supervisory role.
Strong working knowledge of tanker receiving and silo management; HTST/pasteurization, separators, dairy packaging, and CIP systems.
Prior experience in quality, laboratory, or sanitation programs.
Knowledge of PMO, FDA, BRCGS, FSMA, HACCP, and SQF requirements.
Ability to interpret processing and quality data.
Strong mechanical and troubleshooting aptitude.

Preferred Qualifications

Bachelor’s degree in Food Science, Dairy Science, Biology, or related field (or 4+ years equivalent experience).
Dairy manufacturing experience strongly preferred.
PCQI, HACCP, BRCGS or SQF Practitioner certification (or willingness to obtain).
Experience with SPC, RCA, CAPA, or other CI methodologies.
Familiarity with production documentation systems.

Pay: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Health savings account
Life insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

manager in jobs in syracuse, ny

Food Safety, Quality, & Regulatory Supervisor

Solar EPC Site Manager

Property Site Manager

Restaurant Manager (Front of House)

Store Manager

Kitchen Manager - BBQ and Casual Dining

Hospitality Manager - BBQ and Casual Dining

General Manager - Alloy Personal Training, Fayetteville

Store Manager

Tully's Restaurant Manager- Syracuse & Fayetteville

Employee Leave & Benefits Manager

Associate Community Manager- The Standard Syracuse

General Manager

Store Manager

Full-Time Store Manager Trainee

Full-Time Assistant Store Manager

Full-Time Assistant Store Manager

Supervisor, Warehousing

Senior Account Manager (Customer Connections), Customer Contact

Property Manager

I want to receive the latest job alert for manager in in syracuse, ny

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected