Top 11 Executive chef Jobs in Tallahassee, Fl

Executive Sous Chef
Aramark —Tallahassee, FL
- Weekends as needed
- Customer service
- Cooking
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
2d
Executive Chef - Florida State University
Aramark —Tallahassee, FL
- Customer service
- Cooking
- University
Head Chef
Upper Crust Food Service —Tallahassee, FL
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Executive Chef
Aramark —Tallahassee, FL
- Full-time
- Customer service
- Cooking
- Mid-level
CULINARY DIRECTOR
Sodalis Senior Living Tallahassee —Tallahassee, FL
- $60,000 a year
- ServSafe
- 5 years
- Residential
Quick Apply
11d
Program Director - Culinary Arts
Keiser University —Tallahassee, FL
- Full-time
- 3 years
- Master's degree
- University
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

SOUS CHEF 1- Florida State University Greek House Chefs
GREEK HOUSE CHEFS INC —Tallahassee, FL
Maintain certification through duration of employment. Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers…
$35,000 - $43,000 a year
Quick Apply
Executive Chef - Florida State University
Aramark —Tallahassee, FL
Interact directly with guests daily. Develop and maintain effective client and guest rapport for mutually beneficial business relationships.

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
4d
Chef de Cuisine - Ohio Wesleyan University
Aramark —Delaware, OH
Responsible for developing and executing culinary solutions to meet guests? needs and tastes. Is a leader in ensuring excellent quality and presentation of all…
$72,000 - $75,000 a year

Show more jobs in cities nearby

I want to receive the latest job alert for executive chef in tallahassee, fl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

executive chef jobs near tallahassee, fl

Executive Sous Chef

Aramark -
Tallahassee, FL

Apply Now

Job Details

2 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Customer relationship building
Customer service
Client rapport building
Client management
Guest rapport building

Full Job Description

Job Description

Aramark Sports & Entertainment is looking to hire an Executive Sous Chef. The Executive Sous Chef is responsible for developing and executing culinary solutions to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities

? Oversees the culinary team for daily culinary operations and special events of varied size
? Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards
? Train and manage culinary and kitchen employees to use best practice food production techniques
? Coach employees by creating a shared understanding about what needs to be achieved and how it is to be achieved
? Reward and recognize employees
? Complete and maintain all staff records including training records, shift opening/closing checklists and performance data
? Develop and maintain effective client and guest rapport for mutually beneficial business relationships
? Aggregate and communicate regional culinary and ingredient trends
? Consistent focus on margin improvement; understanding performance metrics, data, order, and inventory trends
? Maintain integrity of the standard Aramark food offer; responsible for always maintaining food quality and safety of items
? Full compliance with Operational Excellence fundamentals: managing waste, standard menus, recipes and ingredients through managing customer driven menus and labor standards
? Ensure accuracy of estimated food consumption for appropriate requisitions and/or food purchase
? Ensure proper equipment operation and maintenance
? Ensure compliance with Aramark SAFE food and Quality Assurance standards, occupational and environmental safety policies in all culinary and kitchen operations
? Comply with all applicable policies, rules and regulations, including but not limited to those relating to safety ,health, wage and hour
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

? Culinary degree preferred or at least 3 years of related experience in a management role required
? Previous experience in special events, hospitality, or catering required
? Requires advanced knowledge of the principles and practices within the food profession
? Ability to maintain effective client and customer rapport for mutually beneficial business relationships required
? Must have excellent communication and organizational skills
? Must be comfortable working in a collaborative team dynamic
? Requires occasional lifting, carrying, pushing, and pulling up to 50 lbs. and ability to stand for extended periods of time
? Must have availability to work event-based hours including evening, weekend, and potentially holiday hours

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

executive chef jobs in tallahassee, fl

Executive Sous Chef

Executive Chef - Florida State University

Head Chef

Executive Chef

CULINARY DIRECTOR

Program Director - Culinary Arts

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for executive chef in tallahassee, fl

Explore jobs in more locations

Job Description

Job Responsibilities

Qualifications

About Aramark

Job Seeker Tools

Employer Tools

Browse

Stay Connected