Top 143 Cook dishwasher Jobs in Tallahassee Fl

Line Cook/Prep Cook
The Flying Biscuit Cafe of Tallahassee Fl —Tallahassee, FL
- From $15 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
1d
Dishwasher
Black Radish —Tallahassee, FL
- From $17 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
Quick Apply
14d
Dishwasher
Connors Steak & Seafood —Tallahassee, FL
- $15 - $17 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Dishwasher/Utility
4 Rivers Smokehouse —Tallahassee, FL
- $16 - $18 an hour
- Part-time
- No education required
- In-person
- Guest services
- Paid parental leave
- Health insurance
Quick Apply
Dishwasher
Piesanos Stone Fired Pizza —Tallahassee, FL
- $14 - $16 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- No education required
- Paid training
- Health insurance
Quick Apply
Temporary Dishwasher
Liberty Bar & Restaurant —Tallahassee, FL
- From $16 an hour
- Temporary
- In-person
- Restaurant
- Entry level
- Employee discount
Quick Apply
6d
Dishwasher
Golden Corral —Tallahassee, FL
- $13 - $15 an hour
- Weekends as needed
- No experience needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Dishwasher
Applebee's —Tallahassee, FL
- Part-time
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
14d
Dishwasher
Texas Roadhouse —Tallahassee, FL
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Dishwasher
LongHorn Steakhouse —Tallahassee, FL
- Restaurant
- Entry level
- Kitchen
Dishwasher
Metz Culinary Management —Tallahassee, FL
- From $14 an hour
- Part-time
- Hospitality
- Pass drug screening
- Residential
Quick Apply
5d
Dishwasher
BJ's Restaurants —Tallahassee, FL
- $14 - $16 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Miller's Ale House —Tallahassee, FL
- 18 years or older
- Communication skills
- Entry level
Dishwasher
Cracker Barrel Old Country Store —Tallahassee, FL
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Cook
Connors Steak & Seafood —Tallahassee, FL
- $18.00 - $22.50 an hour
- Part-time
- English
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Dishwasher
Harry's Seafood Bar & Grille —Tallahassee, FL
- $12 - $14 an hour
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Tallahassee, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
14d
Dishwasher
Olive Garden —Tallahassee, FL
- Entry level
- Health insurance
- Dental insurance
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time
Whole Foods Market —Tallahassee, FL
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Dishwasher | Part-Time | Donald L. Tucker Civic Center (FSU)
Oak View Group —Tallahassee, FL
- $15.50 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- 401(k)
- 401(k) matching

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Line Cook/Prep Cook

The Flying Biscuit Cafe of Tallahassee Fl
Tallahassee, FL

Quick Apply

Job Details

Part-time | Full-time
From $15 an hour
1 day ago

Benefits

Paid training
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Pre-cooking preparation
Teamwork
Moving
FIFO
Kitchen stations

Full Job Description

Job description:

Line Cook / Prep Cook

Important

Must be available to work weekends.
Hours of Operation:
Monday–Friday: 7:00 AM – 3:00 PM
Saturday–Sunday: 7:00 AM – 4:00 PM
Expected Availability:
Weekdays: 5:30 AM – 4:00 PM
Weekends: 5:30 AM – 5:00 PM
Must be able to stand for long periods, and work in a fast-paced environment.

About Flying Biscuit Cafe

Flying Biscuit Cafe is a heavenly breakfast, brunch, and lunch experience known for made-from-scratch food and genuine Southern hospitality. we're the 42nd Flying Biscuit Cafe location in Tallahassee, Florida!

We are looking for dependable, hardworking team members who take pride in preparing quality food, working as a team, and creating an outstanding guest experience.

Position Summary

We are seeking a motivated Line Cook / Prep Cook to join our kitchen team. This position combines both line cooking and food preparation responsibilities. Team members will be responsible for preparing ingredients, stocking the kitchen, cooking menu items, maintaining cleanliness, and ensuring every plate meets Flying Biscuit Cafe's quality standards.

Successful candidates are reliable, organized, coachable, and able to work efficiently under pressure while maintaining consistency and food safety.

Line Stations

All Line Cooks are expected to become proficient at each station:

Expo (Quarterback)
Sandwich Station
Fry Station
Egg Station

Cross-training on all stations is required.

Responsibilities Food Preparation

Prepare ingredients by washing, chopping, slicing, measuring, portioning, and labeling.
Prepare vegetables, meats, sauces, batters, dressings, and other made-from-scratch recipes.
Marinate, season, and prepare products according to company recipes.
Follow prep lists accurately and complete all assigned prep before service.
Pull and thaw products for the following day's business.
Rotate inventory using FIFO (First In, First Out).

Line Cooking

Prepare and cook menu items according to Flying Biscuit Cafe recipes.
Maintain proper ticket times while ensuring food quality and consistency.
Plate food according to presentation standards.
Communicate effectively with the Expo and fellow kitchen team members.
Assist other stations as needed during busy service.

Kitchen Organization

Keep prep and cook stations fully stocked throughout the shift.
Label and date all food properly.
Remove old labels before reusing containers.
Store food safely and maintain organized coolers, freezers, and dry storage.
Receive and properly store deliveries while checking quality and quantities.
Notify management immediately of shortages or damaged products.

Food Safety & Quality

Follow all food safety and sanitation procedures.
Maintain proper food temperatures.
Follow recipes exactly using measuring cups, spoons, scales, and portioning tools.
Check product freshness before use.
Never serve food that does not meet Flying Biscuit Cafe quality standards.

Cleaning & Maintenance

Maintain a clean workstation throughout every shift.
Wash and sanitize equipment, prep tables, utensils, cutting boards, and sinks.
Sweep and mop kitchen floors.
Move equipment to clean underneath and behind.
Complete all assigned daily and weekly cleaning tasks.
Properly dispose of trash and recycling.

Teamwork

Support fellow cooks during busy periods.
Assist with catering preparation when needed.
Communicate inventory shortages to management.
Help prepare the kitchen for the next shift.
Maintain a positive attitude and contribute to a strong team environment.

Daily Closing Duties

Restock all stations.
Label and date all prepared products.
Pull products for the next day's prep.
Clean and sanitize all equipment and workstations.
Sweep and mop kitchen floors.
Empty trash and replace liners.
Complete manager checkout before clocking out.

Performance Expectations

Hours are earned through performance.

Scheduling is based on:

Reliability
Attendance
Teamwork
Speed and efficiency
Food quality
Following recipes
Maintaining cleanliness
Positive attitude
Ability to work independently

Failure to follow recipes, food safety standards, or kitchen policies may result in coaching, written warnings, reduced hours, or termination.

Qualifications

Previous restaurant or kitchen experience preferred.
Breakfast experience is a plus.
Strong knife skills and food preparation knowledge.
Understanding of food safety and sanitation standards.
Ability to multitask in a high-volume kitchen.
Ability to work under pressure while maintaining quality.
Excellent communication and teamwork skills.
Ability to follow recipes and instructions with minimal supervision.

Benefits

Employee Discount
Flexible Schedule
Paid Training
Advancement Opportunities
Positive Team Environment

Pay: From $15.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

Dishwasher | Part-Time | Donald L. Tucker Civic Center (FSU)

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