Top 387 Food manager Jobs in Tallahassee Fl

Chef Manager - Florida State University - Tallahassee - Suwannee Room
Aramark —Tallahassee, FL
- Customer service
- No high school diploma
- Mid-level
SOUS CHEF 1- Florida State University Greek House Chefs
GREEK HOUSE CHEFS INC —Tallahassee, FL
- $35,000 - $43,000 a year
- English
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Assistant Food Service Director
Trinity Services Group —Quincy, FL
- $44,000 a year
- Full-time
- 18 years or older
- ServSafe
- Customer service
- AD&D insurance
- Disability insurance
Assistant Manager
Wendy's —Tallahassee, FL
- Full-time
- 18 years or older
- ServSafe
- Mid-level
Quick Apply
SOUS CHEF 2- Florida State University Greek House Chefs
GREEK HOUSE CHEFS INC —Tallahassee, FL
- $24 - $28 an hour
- No experience needed
- English
- Mid-level
Quick Apply
Food Operations Manager 3
Sodexo —Tallahassee, FL
- $74,290 - $96,140 a year
- Full-time
- Hospital
- Mid-level
- 3 years
- Paid holidays
- Health insurance
13d
Cook Supervisor (Cook Foreman)
US Bureau of Prisons/Federal Prison System —Tallahassee, FL
- $36.57 - $42.66 an hour
- Online Application
- Pass drug screening
- Mid-level
- Travel
1d
Restaurant Manager
Glory Days Grill —Tallahassee, FL
- $60,000 - $100,000 a year
- Weekends as needed
- No education required
- Sales
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Growth Restaurant Leader
Raising Cane's —Tallahassee, FL
- From $65,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Restaurant General Manager - New Restaurant Opening
Raising Cane's —Tallahassee, FL
- From $65,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Food Service Manager
CESC Inc. - The Kearney Center —Tallahassee, FL
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Fast Food Area Manager
JV & Sons, Inc —Tallahassee, FL
- $70,000 - $80,000 a year
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Relocation assistance
- Health insurance
Quick Apply
Director of Culinary Services (Senior Living)
Discovery Village Tallahassee —Tallahassee, FL
- $80,000 a year
- Full-time
- Background check
- Travel
- Recruiting
- Paid training
- Paid holidays
Quick Apply
General Manager- Tallahassee
Zaxby's —Tallahassee, FL
- $60,000 a year
- Full-time
- Customer service
- Mid-level
- Analysis skills
- Paid time off
- Flexible schedule
Quick Apply
General Manager
7 Brew —Tallahassee, FL
- $52,000 - $68,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Driver's License
Quick Apply
Store Manager
Panda Restaurant Group —Tallahassee, FL
- $25.17 - $28.17 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Tallahassee, FL
- Mid-level
- Restaurant
- Dental insurance
- Flextime
Restaurant Manager
Connors Steak & Seafood —Tallahassee, FL
- Full-time
- No education required
- Restaurant management
- Mid-level
- Paid training
- Disability insurance
Quick Apply
General Manager 6 - Food
Sodexo —Tallahassee, FL
- $115,940 - $150,040 a year
- Full-time
- Hospital
- 5 years
- Bachelor's degree
- Paid holidays
- Health insurance
Food and Beverage Manager 1876 Bar and Grille
Sunbelt —Tallahassee, FL
- Bar
- Sales
- Mid-level
Quick Apply

I want to receive the latest job alert for food manager in tallahassee fl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food manager jobs near tallahassee fl

Chef Manager - Florida State University - Tallahassee - Suwannee Room

Aramark -
Tallahassee, FL

Apply Now

Job Details

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

food manager jobs in tallahassee fl

Chef Manager - Florida State University - Tallahassee - Suwannee Room

SOUS CHEF 1- Florida State University Greek House Chefs

Assistant Food Service Director

Assistant Manager

SOUS CHEF 2- Florida State University Greek House Chefs

Food Operations Manager 3

Cook Supervisor (Cook Foreman)

Restaurant Manager

Growth Restaurant Leader

Restaurant General Manager - New Restaurant Opening

Food Service Manager

Fast Food Area Manager

Director of Culinary Services (Senior Living)

General Manager- Tallahassee

General Manager

Store Manager

Restaurant Manager

Restaurant Manager

General Manager 6 - Food

Food and Beverage Manager 1876 Bar and Grille

I want to receive the latest job alert for food manager in tallahassee fl

Related Searches

Explore jobs in more locations

Job Description

Job Responsibilities

Qualifications

Education

About Aramark

Job Seeker Tools

Employer Tools

Browse

Stay Connected