Top 301 Grill cook Jobs in Tampa Fl

Lead Line Cook (Exp Only 5+ Years)
Prima Italian Kitchen —Valrico, FL
- $18 - $22 an hour
- Part-time
- Supervising experience
- Continuous improvement
- Mentoring
- Paid training
- Flexible schedule
Quick Apply
16h
Line Cook
Propagation Whiskey Bar & Kitchen —Plant City, FL
- $15 - $20 an hour
- Part-time
- Culinary experience
- Cooking
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Lead Line Cook
LOUIS PAPPAS FRESH GREEK —Tampa, FL
- $15 - $17 an hour
- Part-time
- Fast casual restaurant
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
5d
Assistant Kitchen Manager
Carrabba's Italian Grill —Lutz, FL
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
5d
Prep Cook
Fresh Kitchen —Saint Petersburg, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Grill Cook - Steelbach
Steelbach —Tampa, FL
- $22 an hour
- Evenings as needed
- High school diploma or GED
- Restaurant
- Food Handler Certification
- Paid training
- Employee discount
Quick Apply
Grill Cook
ISS —Tampa, FL
- $19.25 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Grill Cook
Sodexo —Tampa, FL
- $17.50 - $21.00 an hour
- Part-time
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance
Grill Cook (Full-TIme w/ Benefits)
PALMA CEIA GOLF & COUNTRY CLUB —Tampa, FL
- $19 - $21 an hour
- Full-time
- Background check
- 5 years
- High school diploma or GED
- Free parking
- Disability insurance
Quick Apply
Prep Cook
Fenway Hotel —Dunedin, FL
- Extended hours
- Customer service
- Hotel
- High school diploma or GED
Quick Apply
10d
Cook 2
Areas USA, Inc —Tampa, FL
- $19.25 an hour
- Basic math
- Mid-level
- 2 years
Quick Apply
Cook 2
Areas USA, Inc —Tampa, FL
- $19.25 an hour
- Basic math
- Mid-level
- 2 years
Quick Apply
Cook
TradeWinds Island Resort —Saint Pete Beach, FL
- Weekends as needed
- High school diploma or GED
- Ability to stand for extended periods
- Restaurant
Line Cook
Fresh Kitchen —Lutz, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Grill Cook Steakhouse
Bern's Steak House —Tampa, FL
- Full-time
- Restaurant
- Entry level
- Kitchen
- Travel reimbursement
- Free parking
Quick Apply
Cook II
Sodexo —Tampa, FL
- $17.50 - $25.50 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Line Cook
Anthony's Coal Fired Pizza —Tampa, FL
- $18 - $23 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Cook II - American Grill
003 Seminole Hard Rock Tampa —Tampa, FL
- Part-time
- Mid-level
- Restaurant
- Kitchen
Quick Apply
4d
Cook
Green Lemon —Tampa, FL
- Full-time
- 18 years or older
- US work authorization
- Reliable transportation
- Health insurance
- Dental insurance
Quick Apply
Passionate Cooks (Full-Time)
PALMA CEIA GOLF & COUNTRY CLUB —Tampa, FL
- Full-time
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply

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Lead Line Cook (Exp Only 5+ Years)

Prima Italian Kitchen
Valrico, FL

Quick Apply

Job Details

Part-time | Full-time
$18 - $22 an hour
16 hours ago

Benefits

Paid training
Flexible schedule

Qualifications

Pre-cooking preparation
Team development
Production management
Cleaning
Kitchen stations

Full Job Description

Job Overview

We are seeking a dynamic and experienced Lead Line Cook to join our vibrant culinary team. In this role, you will be at the forefront of food preparation and kitchen operations, ensuring that every dish meets our high standards of quality, presentation, and safety. As a leader in the kitchen, you will oversee daily food production, mentor junior staff, and uphold rigorous food safety and sanitation procedures. Your passion for culinary excellence and ability to manage high-volume cooking environments will help create memorable dining experiences for our guests.

Responsibilities

Lead the preparation and cooking of menu items with precision, adhering strictly to recipes and presentation standards.
Supervise and support kitchen staff during service, ensuring efficient workflow and timely meal delivery.
Oversee food safety sanitizing procedures, maintaining a clean and organized work environment in compliance with health regulations.
Operate kitchen equipment safely and effectively, including grills, braising units, poaching stations, and other culinary tools.
Assist in menu planning by providing input on ingredient availability, seasonality, and innovative dish ideas.
Manage food handling processes to ensure proper storage, portioning, and waste reduction.
Train team members on knife skills, food preparation techniques, and safety protocols to foster skill development.
Coordinate with the dietary department to accommodate special dietary needs and ensure meal consistency across all service areas.
Support high-volume production during peak hours while maintaining quality standards.
Contribute to a positive team environment by motivating staff and promoting a culture of continuous improvement.

Experience

Proven culinary experience in a fast-paced restaurant or catering environment with a focus on fine dining or high-volume food production.
Strong background in food preparation techniques such as grilling, braising, poaching, and meal assembly.
Demonstrated leadership skills with experience supervising kitchen teams or leading shifts as a senior cook.
Knowledge of food safety management practices and sanitizing procedures aligned with industry standards.
Skilled in operating various kitchen equipment safely and efficiently.
Experience working within dietary or healthcare settings is a plus, especially with dietary aide or dietary department backgrounds.
Excellent knife skills combined with an understanding of recipe adherence and portion control.
Ability to thrive under pressure while maintaining attention to detail in food handling and presentation.

Join us as a Lead Line Cook to bring your culinary talents to life in an energetic environment where your expertise makes a real impact!

Pay: $18.00 - $22.00 per hour

Benefits:

Flexible schedule
Paid training

Work Location: In person

Quick Apply

Refine Your Search

grill cook jobs in tampa fl

Lead Line Cook (Exp Only 5+ Years)

Line Cook

Lead Line Cook

Assistant Kitchen Manager

Prep Cook

Grill Cook - Steelbach

Grill Cook

Grill Cook

Grill Cook (Full-TIme w/ Benefits)

Prep Cook

Cook 2

Cook 2

Cook

Line Cook

Grill Cook Steakhouse

Cook II

Line Cook

Cook II - American Grill

Cook

Passionate Cooks (Full-Time)

I want to receive the latest job alert for grill cook in tampa fl

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