Job Overview
Join our dynamic culinary team as a Cook Helper, where your enthusiasm and dedication will contribute to creating delicious meals in a fast-paced environment. This vital role supports our kitchen staff by assisting with food preparation, ensuring food safety standards are met, and helping deliver exceptional food service experiences. If you’re passionate about the food industry and eager to develop your culinary skills, this position offers an exciting opportunity to grow and thrive in a supportive setting.
Duties
- Assist with food preparation tasks, including chopping, peeling, and measuring ingredients to support meal assembly
- Maintain cleanliness and organization of the kitchen workspace, adhering to food safety and sanitation guidelines
- Support cooking activities by preparing ingredients and following recipes under supervision
- Handle food items safely during storage, handling, and serving processes to prevent contamination
- Help with meal plating and serving to ensure timely delivery of quality dishes
- Assist in menu planning efforts by preparing ingredients for upcoming meals or catering events
- Follow all safety protocols related to kitchen equipment, knife handling, and food handling procedures
What we're looking for:
- Positive attitude and good communication skills
- Ability to work under pressure, on their own, or in teams
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to read and understand usage instructions for products and supplies
- Familiarity with food preparation, cooking, and kitchen operations within the food industry or restaurant environment is highly desirable
- Knowledge of food safety standards and proper food handling techniques
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Excellent teamwork skills with a positive attitude towards supporting culinary staff and serving others
- Basic knife skills and experience with meal preparation are advantageous
- Willingness to learn new culinary techniques and contribute to menu planning efforts
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Referral program
Application Question(s):
- Do you have a valid Health Certificate?
Work Location: In person
