Top 18 Culinary Jobs in Taos, Nm

Dishwasher
El Monte Sagrado —Taos, NM
- $15 - $17 an hour
- Part-time
- High school diploma or GED
- Organizational skills
- Ability to stand for extended periods
- Free parking
- 401(k) matching
6d
Line Cook - Taos Inn
Imprint Hospitality —Taos, NM
- $17 - $19 an hour
- Part-time
- Communication skills
- Entry level
Quick Apply
Line Cook - Aly’s A La Cart & Sugars
Aly’s A La Cart —Taos, NM
- $19 - $23 an hour
- Part-time
- Culinary experience
- Sanitation
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
9d
Cook
Summit —Taos, NM
- $18 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
4d
Line Cook - Taos Inn
Salida Inn and Monarch Suites —Taos, NM
- Communication skills
- Entry level
- Kitchen
Line Cook
Salida Inn and Monarch Suites —Taos, NM
- Communication skills
- Entry level
- Kitchen
Front of House Manager – Tenderfoot Katie’s
Taos Ski Valley, Inc. —Taos Ski Valley, NM
- From $28.85 an hour
- Weekends as needed
- Background check
- Merchandising
- Mid-level
10d
Summer Bavarian Floor Server
Taos Ski Valley, Inc. —Taos Ski Valley, NM
- From $10 an hour
- Weekends as needed
- Background check
- Bar
- Clean MVR report
2d
Line Cook
Imprint Hospitality —Taos, NM
- Full-time
- Communication skills
- Entry level
Quick Apply
Front of House Manager - Rhoda's Restaurant
Taos Ski Valley, Inc. —Taos Ski Valley, NM
- From $28.85 an hour
- Weekends as needed
- Background check
- Bar
- Ability to lift 50 pounds
10d
Military Service - U.S. Navy, Culinary Specialist
U.S. Navy —United States
- $35,000 - $60,000 a year
- Full-time
- Background check
- Medicine
- Management
- Loan repayment program
- Health insurance

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Executive Chef
Confidential —Columbus, OH
Excellent leadership qualities with the ability to motivate and develop culinary teams. Culinary degree or relevant certification preferred.
From $90,000 a year
Quick Apply
4d
Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
Quick Apply
8d

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Dishwasher

El Monte Sagrado -
Taos, NM

Apply Now

Job Details

Part-time
$15 - $17 an hour
6 days ago

Benefits

Free parking
401(k) matching
Employee discount
Opportunities for advancement

Qualifications

Cross-functional communication
Communication with kitchen staff

Full Job Description

Description:

About Heritage Hotels & Resorts

Heritage Hotels & Resorts is New Mexico’s premier locally owned hospitality group, built on a deep respect for culture, place and people. Our luxury hotels and award-winning restaurants are rooted in authentic storytelling, exceptional service and community pride. We care for our guests, our team and our neighborhoods with the same intention. If you are passionate about culinary excellence and being part of a high-performing kitchen, we invite you to grow with us.

Why This Role Matters

We are seeking a Steward who understands that exceptional service starts with a clean and organized foundation. This role matters because the efficiency, safety, and quality of the kitchen depend on proper sanitation and operational support. By maintaining high standards, supporting the culinary team, and ensuring readiness across all service areas, the Steward helps create an environment where teams can perform at their best and guests can enjoy a refined dining experience.

What You’ll Do

Maintain cleanliness and sanitation of kitchen, dishwashing, and back-of-house areas.
Operate dishwashing equipment to clean dishes, glassware, utensils, and kitchen tools.
Ensure proper handling, storage, and organization of all cleaned items.
Support kitchen operations by restocking supplies and assisting with basic cleaning tasks.
Remove trash, recycling, and compost while maintaining a clean and safe environment.
Clean floors, drains, walls, and equipment according to sanitation standards.
Follow all food safety, sanitation, and health department regulations.
Assist with banquet and event breakdown, including equipment cleaning and storage.
Maintain positive and professional communication with culinary and service teams.
Perform other related duties as assigned.

Why You’ll Love Working With Us

Competitive pay and comprehensive benefits, including a 25% match for 401k!
Generous employee discounts across Heritage Hotels, restaurants, spa and retail!
Complimentary meals during scheduled shifts!
Free employee parking!
Supportive team culture with opportunities for growth and advancement!
A workplace rooted in New Mexico pride and community values!

HC1

Requirements:

High school diploma or equivalent preferred.
Ability to work efficiently in a fast-paced, multi-concept environment
Strong attention to detail and organizational skills
Ability to prioritize tasks and adapt to changing demands
Team-oriented mindset with strong communication skills
Flexible availability including days, evenings, weekends, and holidays
Ability to stand, stoop, bend for extended periods and lift up to 40+ pounds.

Apply Now

Refine Your Search

culinary jobs in taos, nm

Dishwasher

Line Cook - Taos Inn

Line Cook - Aly’s A La Cart & Sugars

Cook

Line Cook - Taos Inn

Line Cook

Front of House Manager – Tenderfoot Katie’s

Summer Bavarian Floor Server

Line Cook

Front of House Manager - Rhoda's Restaurant

Military Service - U.S. Navy, Culinary Specialist

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