Top 195 Line cook/prep cook Jobs in Tarpon Springs, Fl

Line Cook
Zen Kitchen & Bar —New Port Richey, FL
- 8 hour shift
- No high school diploma
- Fair chance
- Computer skills
- Paid training
Quick Apply
Prep Cook
Metro Diner —Palm Harbor, FL
- $17 - $19 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
11d
Lead Line Cook
Sandpearl Resort —Clearwater, FL
- $20 an hour
- Full-time
- No high school diploma
- Mid-level
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Line Cook
Signature One —New Port Richey, FL
- $18 - $20 an hour
- Part-time
- Basic math
- English
- In-person
- 401(k)
- 401(k) matching
Quick Apply
10d
Cook
The Green Table —Trinity, FL
- $18 - $22 an hour
- Full-time
- In-person
- Entry level
- Commercial
Quick Apply
10d
Line Cooks and Prep Cooks - Trinity
Tijuana Flats —New Port Richey, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Italian saute
Rossi Np Llc —New Port Richey, FL
- $18 - $20 an hour
- Weekends as needed
- Mid-level
- Ability to stand for extended periods
- Restaurant
Quick Apply
2d
Line Cooks and Prep Cooks - Clearwater, FL
Tijuana Flats —Clearwater, FL
- Up to $17 an hour
- Part-time
- ServSafe
- Cooking
- No experience needed
- Health insurance
- 401(k)
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Tampa, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook/Prep Cook
E&E Stakeout Grill —Largo, FL
- $18 - $20 an hour
- 12 hour shift
- Cooking
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
PM Line Cook
Crestview Management, LLC —Clearwater Beach, FL
- Hotel
- High school diploma or GED
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Experienced Line Cook
The Living Room —Dunedin, FL
- $18 - $22 an hour
- Part-time
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cook
Sandpearl Resort —Clearwater, FL
- $16 - $18 an hour
- Full-time
- No high school diploma
- High school diploma or GED
- Criminal background check
- Free parking
- Health insurance
Quick Apply
Prep Cooks Full Time and Part Time Positions Available
Willa's —Tampa, FL
- $16 - $22 an hour
- Full-time
- Cooking
- Restaurant
- Entry level
Quick Apply
Restaurant Team Member
Port Richey Corral LLC dba Golden Corral —Port Richey, FL
- Part-time
- Cash register
- Guest services
- Restaurant
- Flexible schedule
Quick Apply
Line Cook/Prep Cook
AC Hotel By Marriott Downtown St. Petersburg —Saint Petersburg, FL
- $19 - $20 an hour
- Part-time
- English
- Travel
- In-person
- Travel reimbursement
- Paid holidays
Quick Apply
Line Cook/Prep Cook
Snappers grill and comedy club —Palm Harbor, FL
- $18 - $20 an hour
- Part-time
- Serving
- In-person
- Entry level
- Employee discount
Quick Apply
11d
Prep Cook and Line Cook
Chanko Ichiban —Tampa, FL
- $20 - $24 an hour
- Full-time
- Fast casual restaurant
- Entry level
- Under 1 year
- Paid training
- Paid holidays
Quick Apply
Prep Cook
Barbeque Integrated Inc —Clearwater, FL
- English
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Highland House —Dunedin, FL
- $17 - $24 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply

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Line Cook

Zen Kitchen & Bar
New Port Richey, FL

Quick Apply

Job Details

Full-time

Benefits

Paid training

Qualifications

Kitchen health and safety standards
Grilling
Computer operation
Industrial fryers
Food service health code compliance
Kitchen knives
Cash register operations
Food safety sanitizing procedures
Computer skills
POS systems

Full Job Description

Reports To:

Executive Chef
Sous Chef

Job description

Join us!

Opening our new restaurant in Down Town New Pork Richey !

Be part of a new team with Chef Victor Wang at Zen Kitchen & Bar. Chef Victor has over 20 years sucess with his last restaurant in New Port Richey . Be part of history in the making!

Hiring full time line & Grill cooks, must be able to work Grill and Fryer. Work well with others, follow directions. Experince as a grill or line cook. Must be able to work full time. Night shifts, Day Shifts and weekends. 9am to 4pm & 3pm to 11pm.

Also hiring experienced prep-cooks. Full time both AM and PM shifts

Job Qualifications

professional cooking and knife handling skills.

Understanding and knowledge of safety, sanitation and food handling procedures.

Previous prep or line cook experience

Ability to work alone or with a team

Confident under pressure

Pay is based on experience.'
'
Work Location:

One location: Grand Blvd New Port Richey

This Job Is:

A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
Open to applicants who do not have a high school diploma

Work Remotely

Job Type: Full-time

Salary: Based on experience

Benefits:

Paid training

Physical setting:

Fine dining restaurant

Shift:

8 hour shift
Day shift
Evening shift
Morning shift
Night shift

Weekly day range:

Monday to Friday
Rotating weekends
Weekends as needed

Duties, General:

The Line Cook prepares food for service, sets up the cooking line, and prepares food in designated stations to fill customer orders. The Line Cook is responsible to maintain clean and sanitary work areas, and to clean the food prep areas after the meal period.

Duties, Specific:

Adheres to schedule policies and arrives for work at the specified time.
Records starting time according to the established time clock procedures.
Adheres to policies regarding proper work uniform
Prepares food for service according to assignment by the Executive/Sous Chef
Follows all written, established recipes.
Sets up cooking line to accommodate projected sales for the meal period.
Cooks food to customer order, according to established recipes and procedures.
Provides excellent and cooperative service to dining room staff.
Maintains clean and sanitary work areas throughout the meal period.
Returns unsold food items to overnight storage, according to established procedures.
Assures that the food prep areas and related floor areas are properly clean and ready for the next meal period.
Records shift ending time according to time clock procedures.
Any and all duties as assigned by the Owner, Director of Operations or Executive/Sous Chef.

Profit responsibility:

The Line Cook’s responsibility to the profitability of the restaurant includes, but is not limited to:

Maintaining security of storage areas to eliminate theft and spoilage
Following written recipes and procedures
Cooking accuracy to eliminate waste
Careful handling of service ware to avoid breakage
Following good sanitary and safety practices

Machine Skills:

The incumbent must be able to operate a calculator, computer, and computerized cash register system, as well as other machinery normally found in a restaurant

Quick Apply

Refine Your Search

line cook/prep cook jobs in tarpon springs, fl

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Prep Cooks Full Time and Part Time Positions Available

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I want to receive the latest job alert for line cook/prep cook in tarpon springs, fl

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