Top 848 Kitchen leader Jobs in Tarrytown, Ny

Restaurant Crew Member
Wonder —Pleasantville, NY
- $17.50 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Regional Culinary Specialist
Atria Support Center —Ardsley, NY
- $90,000 - $100,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Paid holidays
- Health insurance
6d
Sous Chef
Troon —White Plains, NY
- $90,000 a year
- Full-time
- Mid-level
- Residential
- Team management
- Health insurance
- Dental insurance
Quick Apply
Cook II (SUB)
Marriott International, Inc —New York, NY
- $34.77 - $46.36 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Full-time Personal Chef - White Plains, NY
Tiny Spoon Chef, Inc —White Plains, NY
- $27 - $30 an hour
- 8 hour shift
- Background check
- Google Workspace
- ServSafe
- Profit sharing
- Paid training
Quick Apply
SENIOR EXECUTIVE CHEF - Purchase College - Purchase, NY
Chartwells HE —Purchase, NY
- $100,000 - $110,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Head Chef
Benvenuto II — Mohegan Lake —Mohegan Lake, NY
- $120,000 - $150,000 a year
- Weekends as needed
- 5 years
- Mentoring
- Senior level
Quick Apply
6d
Tournant
Manhattan at Times Square —New York, NY
- $34.00 - $45.33 an hour
- Full-time
- Hotel
- High school diploma or GED
- Ability to stand for extended periods
3d
District Manager
Wingstop —White Plains, NY
- $85,000 - $95,000 a year
- Part-time
- Cooking
- Office
- Administrative experience
Quick Apply
Kitchen Leader
Chipotle —Tarrytown, NY
- $18.20 - $20.26 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
Executive Sous Chef
Windrose on Hudson —Ossining, NY
- $85,000 - $90,000 a year
- Extended hours
- 8 years
- Supervising experience
- Mentoring
Quick Apply
Assistant Food Service Director
The Bristal at Armonk —Armonk, NY
- $30 an hour
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Instructor, Bureau of Food Safety and Community Sanitation
Agency DEPT OF HEALTH/MENTAL HYGIENE —Manhattan, NY
- $70,233 - $80,768 a year
- Full-time
- Classroom
- Mid-level
- Associate's degree
- Wellness program
- Health insurance
Maple Hospitality Group - Corporate Chef - NYC
MAPLE HOSPITALITY GROUP —New York, NY
- $135,000 - $150,000 a year
- Mentoring
- Senior level
- 4 years
Quick Apply
Senior Sous Chef
Marriott International, Inc —New York, NY
- $81,000 - $102,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Facility Cafeteria Maintenance Worker
Safe Flight Instrument —White Plains, NY
- $18 an hour
- Part-time
- Food service experience
- 2 years
- Communication skills
- Tuition reimbursement
- Paid time off
Quick Apply
7d
Sous Chef - Corporate Dining, Morgan Stanley (NY)
Restaurant Associates —Purchase, NY
- $70,000 - $75,000 a year
- Weekends as needed
- Background check
- Mentoring
- Senior level
- Commuter assistance
- Paid parental leave
Quick Apply
Cook On-Call-3
Pyramid Global Hospitality —Ossining, NY
- $21 - $23 an hour
- Part-time
- Sanitation
- Ability to lift 50 pounds
- 21 years or older
Quick Apply
2h
Consultant Development Chef (TEMP)
Bloomingdale’s —Long Island City, NY
- $94,200 - $156,960 a year
- Full-time
- ServSafe
- 5 years
- Cash register
- Disability insurance
- Health insurance
Customer Service Liaison, Bureau of Food Safety and Community Sanitation
Agency DEPT OF HEALTH/MENTAL HYGIENE —Manhattan, NY
- $61,656 - $70,904 a year
- Full-time
- High school
- Research
- Mid-level
- Wellness program
- Health insurance
14d

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Restaurant Crew Member

Wonder -
Pleasantville, NY

Quick Apply

Job Details

Part-time | Full-time
$17.50 an hour

Benefits

Health savings account
Health insurance
Dental insurance
Vision insurance
Employee discount
Life insurance

Qualifications

Customer communication

Full Job Description

About the Role

At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place.

Role Details

Pay Rate: $17.50
Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM
Job Location: Pleasantville
Position Type: Full-time & Part-time

Opportunities to earn more:

Certified Team Member: +$0.50/hr (if eligible)
Trainer: +$1.50/hr

Why You'll Love Working Here

Free meal during shift
Employee Discount
1.5x Pay on Company Holidays
Medical, Dental, and Vision Insurance
100% Employer-Paid Life Insurance
401(k) Retirement Plan
Employer Health Savings Account (HSA) Match
Employee Stock
Real opportunities to grow into Trainer and Supervisor roles
Be part of a fast-growing, stable company with new opportunities opening every week

Note: Some of our benefits vary by state and depend on the number of hours you work.

What You'll Do

Every day is different. Master multiple roles, grow your skill set, and make a real impact.

Create Amazing Food

Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
Follow HACCP and all food-safety guidelines, including proper temperatures and storage
Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out

Deliver Incredible Hospitality

Greet guests warmly and assist with orders, pickups, payments, and the Wonder app
Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
Participate in light local marketing activities (flyers, street engagement, etc.)

Keep Our Restaurants Looking Their Best

Maintain top-tier sanitation and cleanliness across kitchen and dining areas
Wash, clean, and restock cookware, utensils, and equipment throughout the shift
Manage trash/recycling properly and report equipment issues promptly

Be a Key Part of the Team

Support teammates, jump in where needed, and maintain a positive, high-energy environment
Perform additional duties as assigned
Work in a positive, energetic environment where teammates support each other and leaders invest in your development

Qualifications

6+ months of experience in a fast-paced kitchen or customer-facing role
Ability to work with speed, accuracy, and strong attention to detail
Solid organization, clear verbal communication, and ability to follow directions
Team-oriented with basic knowledge of food safety and sanitation practices

Requirements

Must be 18 years old and legally authorized to work in the US
Must be able to lift 50 pounds
Must be able to stand for a full shift while working
Must have weekend availability
Food Handler Certification (or willingness to obtain) if required by State, County or Local Health Departments
This list of qualifications and requirements also reflects the qualifications and requirements used as vetting criteria for our AEDT (Automated Employment Decision Tool)

About Wonder

Everything’s on the menu at Wonder. Except compromise.

Wonder is the mealtime platform built to feed every craving in one order. With Wonder, you can mix and match hundreds of dishes from 20+ exclusive restaurants in a single order, so everyone gets exactly what they’re craving. Enjoy everything from tacos to Thai with $0 delivery fees, plus dine-in or pick up at a Wonder location near you. Each dish is made to order on-site by our culinary team and served hot.

Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and consistency at scale.

Join us as we work to make great food more accessible.

Wonder uses an AEDT in its hiring process. Click here for more information.

At Wonder, we build the best teams by hiring with an objective lens — evaluating people for their potential while championing diversity, equity, and inclusion. We do not discriminate based on race, color, religion, gender identity or expression, sexual orientation, national origin, age, military service eligibility, veteran status, marital status, disability, or any other protected class. As part of our commitment to fair and compliant hiring practices, Wonder participates in the federal government's E-Verify program to confirm employment eligibility.

Quick Apply

Refine Your Search

kitchen leader jobs in tarrytown, ny

Restaurant Crew Member

Regional Culinary Specialist

Sous Chef

Cook II (SUB)

Full-time Personal Chef - White Plains, NY

SENIOR EXECUTIVE CHEF - Purchase College - Purchase, NY

Head Chef

Tournant

District Manager

Kitchen Leader

Executive Sous Chef

Assistant Food Service Director

Instructor, Bureau of Food Safety and Community Sanitation

Maple Hospitality Group - Corporate Chef - NYC

Senior Sous Chef

Facility Cafeteria Maintenance Worker

Sous Chef - Corporate Dining, Morgan Stanley (NY)

Cook On-Call-3

Consultant Development Chef (TEMP)

Customer Service Liaison, Bureau of Food Safety and Community Sanitation

I want to receive the latest job alert for kitchen leader in tarrytown, ny

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