Top 253 Banquet cook Jobs in Temecula, Ca

Cook
Order of the Company of Mary our Lady —Temecula, CA
- $19.50 - $21.50 an hour
- Overtime
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Sous Chef / Line Cook
Order of the Company of Mary our Lady —Temecula, CA
- $19.50 - $21.50 an hour
- Overtime
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Meal Prep Sunday San Diego —Vista, CA
- $20 - $25 an hour
- Full-time
- Cooking
- Mid-level
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Prep Cook Banquet Chef
Wine Country Catering —Temecula, CA
- $20 - $30 an hour
- 8 hour shift
- Bar
- Cooking
- Mid-level
- Flexible schedule
- Referral program
Quick Apply
Banquet Cook – Create Incredible Food for Unforgettable Events
New Life Culinary Creations —Wildomar, CA
- From $20 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- Cleaning
Quick Apply
Cook
Highgate at Temecula —Temecula, CA
- $22 - $24 an hour
- Part-time
- Current TB test
- 21 years or older
- Criminal background check
- 401(k) matching
- Referral program
Quick Apply
BANQUET CHEF
Ponte Winery —Temecula, CA
- $75,000 - $80,000 a year
- Weekends as needed
- English
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Dental insurance
Quick Apply
13d
Prep Cook
Holiday by Atria - Chateau At Harveston —Temecula, CA
- $19.00 - $22.80 an hour
- Full-time
- ServSafe
- English
- Food Handler Certification
- Paid holidays
- Health insurance
Cook II
Temecula Creek Inn —Temecula, CA
- $18 - $20 an hour
- Full-time
- Customer service
- English
- Mid-level
Quick Apply
Cook/Kitchen Hand
La Patrona Mexican Kitchen —Murrieta, CA
- $20 - $24 an hour
- Part-time
- Culinary experience
- Customer service
- In-person
Quick Apply
6d
Comp Bkft -Cook
WINDSOR CAPITAL GROUP —Temecula, CA
- $19 an hour
- Full-time
- Customer service
- Writing skills
- Hotel
- Disability insurance
- Health insurance
Quick Apply
Prep Cook
Yard House —Temecula, CA
- $16.90 - $28.25 an hour
- Cooking
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Cook
R & B Catering Inc. —Camp Pendleton, CA
- From $29 an hour
- Full-time
- Background check
- In-person
- Ability to stand for extended periods
Quick Apply
21h
SCA Senior Cook (Conformance)
Sodexo —Camp Pendleton, CA
- $27.64 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
5d
Lighthouse Line Cook
Canyon Lake Property Owners Association —Canyon Lake, CA
- $18 - $21 an hour
- Part-time
- Background check
- Entry level
- Kitchen
Cook
Temecula Kabob Shack —Temecula, CA
- From $21 an hour
- Part-time
- 1 year
- Restaurant
- Entry level
Quick Apply
Line Cook
Pauma Valley Country Club —Pauma Valley, CA
- $18 - $25 an hour
- 8 hour shift
- Cooking
- Entry level
- Kitchen
- Health insurance
- Dental insurance
CONCESSIONS PREP COOK - FRONTWAVE ARENA
Levy Sector —Oceanside, CA
- $17.75 - $19.00 an hour
- Part-time
- Entry level
- Wellness program
- Paid time off
Quick Apply
Line Cook/Prep Cook
The Hive Bar & Grill —Wildomar, CA
- $18 - $21 an hour
- Part-time
- Cooking
- Mid-level
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
Pala Casino - Specialty Asian Line Cook (New Restaurant)
PALA Casino Spa Golf Resort —Pala, CA
- From $21.50 an hour
- Weekends as needed
- Casual dining restaurant
- Culinary experience
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply

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Cook

Order of the Company of Mary our Lady
Temecula, CA

Quick Apply

Job Details

Full-time
$19.50 - $21.50 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Kitchen health and safety standards
Food service health code compliance
Kitchen knives
High school diploma or GED
Safety hazards
Food preparation equipment operation

Full Job Description

Vina de Lestonnac Retreat Center, Temecula CA
Position Description
JOB TITLE: Cook
SUPERVISOR: Retreat Chef
POSITION SUMMARY:
To prepare food for retreat guests, Sister’s meals, and other meals as requested, meeting standards of production, quality, and quantity. In the absence of the retreat chef, the cook is to lead the kitchen staff ensuring optimal departmental efficiency, productivity and quality standards.
ESSENTIAL FUNCTIONS:

Report to work in appropriate uniform at scheduled time
Prepare food, including entrees, composed salads, and desserts
Understand and respond to all guest and Sisters requests in a timely and professional manner
Ensure all specifications to properly and efficiently prepare and present all food items to be served, including special diets and guest requests
Ensure food is properly stored; rotate food to minimize waste and spoilage
Maintain internal cleanliness of walk-in, reach-in, and pantry
Learn and adheres to the designated cooking methods to assist in preparing menu items consistently
Improve cooking skills and expands knowledge about food products and techniques
Follow and ensure all specification to properly set up hot or cold line stations
Communicate all guest’s requests to an appropriate supervisor in a timely and professional manner
Report all accidents, suspicious occurrences and hazardous conditions immediately
Maintain the cleanliness and safety of work areas at all times in accordance with Health

Department standards and COVID guidelines

Practice safe work habits at all times to avoid injury to self and others
Perform additional responsibilities as requested by the chef or supervisor
Assist, as directed to order food supplies
Be able to change from accustomed shift to meet business demands
Must be able to work holidays, weekends and overtime as needed
Perform other duties as needed

SKILLS AND EXPERIENCE REQUIRED

Ability to take direction; able to work in a team environment
Ability to work calmly and effectively under pressure
Proven cooking experience and/or training; or equivalent combination of education and experience
Must be familiar with and work with all kitchen equipment and machinery
Communicates effectively
Detail-oriented; Multi-tasks efficiently
Must be self-motivated and customer service oriented
Reliable and predictable attendance
Prioritizes and works efficiently with limited supervision
Able to present a positive, professional image and upbeat attitude and demeanor
Recognizes and resolves problems quickly and efficiently
Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards

POSITION SCOPE:
Interacts with Company of Mary Sisters, staff, and retreatants on a regular basis and visitors/vendors on an occasional basis. Must have the ability to work as a team member with other staff personnel.
EDUCATION AND CREDENTIALS REQUIRED:
High school or GED level
Food handler’s permit required
Food safety certificate preferred
PHYSICAL REQUIREMENTS:
Ability to speak and hear; constant standing with some walking; able to work in a standing position for long periods of time; must be able to frequently sit, stand, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, work with sharp knives and other objects, and walk.
Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects; continual use of manual dexterity and gross motor skills with frequent use of bi-manual and fine motor skills.
While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, toxic or caustic chemicals, extreme cold, and extreme heat

Subject to background check

Work Remotely

Job Type: Full-time

Pay: $19.50 - $21.50 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

banquet cook jobs in temecula, ca

Cook

Sous Chef / Line Cook

Line Cook/Prep Cook

Prep Cook Banquet Chef

Banquet Cook – Create Incredible Food for Unforgettable Events

Cook

BANQUET CHEF

Prep Cook

Cook II

Cook/Kitchen Hand

Comp Bkft -Cook

Prep Cook

Cook

SCA Senior Cook (Conformance)

Lighthouse Line Cook

Cook

Line Cook

CONCESSIONS PREP COOK - FRONTWAVE ARENA

Line Cook/Prep Cook

Pala Casino - Specialty Asian Line Cook (New Restaurant)

I want to receive the latest job alert for banquet cook in temecula, ca

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