Top 28 Cdm manager Jobs in Tennessee

Certified Dietary Manager
Confidential Healthcare Nursing Center —Mount Juliet, TN
- $72,000 - $78,000 a year
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Regional Director of Healthcare Operations - CDM
Archway Management —Shelbyville, TN
- $84,064.29 - $95,000.00 a year
- Full-time
- Anatomy knowledge
- HIPAA
- Home Health
- Disability insurance
- Health insurance
Quick Apply
9d
Cul Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Memphis, TN
- $70,000 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Dietary Manager (CDM)
The Waters of Maryville —Memphis, TN
- Full-time
- Skilled nursing facility
- Mid-level
- High school diploma or GED
Quick Apply
13d
Regional Director of Operations
Archway Management —Johnson City, TN
- Full-time
- Sales
- Writing skills
- High school diploma or GED
Quick Apply
1d
Certified Dietary Manager
NHC Fort Sanders —Knoxville, TN
- $32,000 - $40,000 a year
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Paid training
- Health insurance
Quick Apply
7d
Patient Dining Services Manager
Morrison Healthcare —Collierville, TN
- $65,000 - $73,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
2d
Food Services District Manager
Yona Ozark —Memphis, TN
- Full-time
- Microsoft Excel
- Skilled nursing facility
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Health Provider Revenue Cycle Manager
Accenture —Nashville, TN
- $87,400 - $293,800 a year
- Full-time
- Oracle
- HIPAA
- Bachelor's degree
- Paid holidays
- Disability insurance
Creative Experiences Manager
Creative Discovery Museum —Chattanooga, TN
- $18 - $20 an hour
- Weekends as needed
- Classroom
- Research
- Mid-level
9d
Manager of Coding Operations
QHC ARM Shared Services, LLC —Brentwood, TN
- Full-time
- Remote
- Nursing
- Anatomy knowledge
- Microsoft Excel
- Loan repayment program
- Health insurance
Quick Apply
Senior Director of Food and Nutrition Services
Morrison Healthcare —Johnson City, TN
- $98,500 - $105,000 a year
- Full-time
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Certified Dietary Director CDM
The Waters of Maryville —Maryville, TN
- Full-time
- Mid-level
- High school diploma or GED
- Supervising experience
Quick Apply
2d
Production Supervisor
West Tennessee Healthcare —Bolivar, TN
- 8 hour shift
- Hospital
- Customer service
- Mid-level
Dietary Manager (Healthcare)
The Waters of Maryville —Maryville, TN
- Full-time
- Mid-level
- High school diploma or GED
- Supervising experience
Quick Apply
2h
Certified Dietary Manager
Patriot Health and Rehabilitation Center —Paris, TN
- Full-time
- Skilled nursing facility
- Mid-level
- Rehabilitation center
- Paid holidays
- Health insurance
Quick Apply
DIRECTOR OF PATIENT DINING SERVICES - MULTI UNIT SUPPORT / HOSPITALS
TouchPoint —Nashville, TN
- Full-time
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
ASSOCIATE DIRECTOR OF FOOD & NUTRITION, HOSPITAL
TouchPoint —Murfreesboro, TN
- Full-time
- Acute care
- Background check
- Hospitality
- Commuter assistance
- Paid parental leave
Quick Apply
HR Coordinator
W. G. Yates & Sons Construction Company —Nashville, TN
- Full-time
- Mid-level
- 4 years
- Communication skills
Quick Apply
Assistant Director of Dining Services
Morrison Healthcare —Covington, TN
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply

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cdm manager jobs near tennessee

Certified Dietary Manager

Confidential Healthcare Nursing Center
Mount Juliet, TN

Quick Apply

Job Details

Full-time
$72,000 - $78,000 a year

Qualifications

Healthcare staff management
Certified Dietary Manager
High school diploma or GED
Supervising experience
Team management
Managing kitchen staff

Full Job Description

Certified Dietary Manager

Position Summary

The Certified Dietary Manager (CDM) is responsible for directing and overseeing the daily operations of the Dietary Department to ensure residents receive nutritious, appetizing, and well-balanced meals in accordance with physician orders, therapeutic diets, resident preferences, and all federal, state, and local regulations. The CDM leads the dietary team, maintains food safety standards, manages department budgets and inventory, and works collaboratively with the interdisciplinary team to promote residents' health, satisfaction, and quality of life.

Essential Duties and Responsibilities

Plan, organize, direct, and supervise all daily operations of the Dietary Department.
Ensure meals are prepared and served in accordance with physician orders, therapeutic diets, and resident preferences.
Collaborate with the Registered Dietitian to implement and monitor individualized nutrition care plans.
Maintain compliance with CMS, state, federal, OSHA, and local health department regulations.
Oversee food purchasing, receiving, storage, inventory, and cost control to remain within budget.
Ensure proper sanitation, infection control, and food safety practices throughout the department.
Develop work schedules and staffing assignments to ensure adequate department coverage.
Recruit, train, supervise, coach, and evaluate dietary staff.
Conduct routine kitchen inspections to ensure cleanliness and regulatory compliance.
Monitor food quality, meal presentation, and resident satisfaction with dining services.
Participate in resident care conferences and interdisciplinary team meetings as appropriate.
Maintain accurate records related to food temperatures, sanitation, inventory, production, and quality assurance.
Ensure all dietary equipment is maintained and functioning properly; report repair needs promptly.
Respond professionally to resident and family concerns regarding dining services.
Participate in Quality Assurance and Performance Improvement (QAPI) initiatives.
Assist during surveys and implement corrective actions as needed.
Promote a positive dining experience that enhances resident dignity, choice, and quality of life.
Perform other duties as assigned.

Qualifications

High school diploma or equivalent required.
Current Certified Dietary Manager (CDM) credential required through the Certifying Board for Dietary Managers (CBDM).
ServSafe Food Protection Manager Certification or ability to obtain within required timeframe.
Minimum of 2–3 years of supervisory experience in dietary services, preferably in a skilled nursing facility or long-term care setting.
Knowledge of therapeutic diets, food safety regulations, infection prevention, and long-term care nutrition standards.
Experience with food service budgeting, purchasing, and inventory management preferred.
Proficiency in Microsoft Office and dietary management software preferred.

Quick Apply

Refine Your Search

cdm manager jobs in tennessee

Certified Dietary Manager

Regional Director of Healthcare Operations - CDM

Cul Director

Dietary Manager (CDM)

Regional Director of Operations

Certified Dietary Manager

Patient Dining Services Manager

Food Services District Manager

Health Provider Revenue Cycle Manager

Creative Experiences Manager

Manager of Coding Operations

Senior Director of Food and Nutrition Services

Certified Dietary Director CDM

Production Supervisor

Dietary Manager (Healthcare)

Certified Dietary Manager

DIRECTOR OF PATIENT DINING SERVICES - MULTI UNIT SUPPORT / HOSPITALS

ASSOCIATE DIRECTOR OF FOOD & NUTRITION, HOSPITAL

HR Coordinator

Assistant Director of Dining Services

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