Top 42 Culinary Jobs in Terre Haute, In

Cook
Terre Haute Casino Resort —Terre Haute, IN
- ServSafe
- Ability to walk for extended periods
- Basic math
- Health savings account
- Employee stock purchase plan
Quick Apply
Cook
Sodexo —Terre Haute, IN
- $17 an hour
- Online Application
- Hospital
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
13d
Cook I
Sodexo —Terre Haute, IN
- $13.00 - $17.85 an hour
- Online Application
- Serving
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
Culinary Instructor
Ivy Tech Community College —Rockville, IN
- $48,000 - $52,000 a year
- Full-time
- Laboratory
- Classroom
- Teaching Certification
- Wellness program
- Paid parental leave
3d
Baker
Sodexo —Terre Haute, IN
- $13.20 - $18.36 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Kitchen Lead
Culver's —Terre Haute, IN
- Up to $20 an hour
- Part-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
6d
Cook
Majestic Care of Deming Park —Terre Haute, IN
- Full-time
- 18 years or older
- High school diploma or GED
- Entry level
- Paid holidays
- Life insurance
Quick Apply
9d
Kitchen Prep Cook | Part-Time | Terre Haute Convention Center
Oak View Group —Terre Haute, IN
- $13 an hour
- Part-time
- High school diploma or GED
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
5d
Sous Chef
Bar Bosco —Terre Haute, IN
- $25,000 - $45,000 a year
- Weekends as needed
- Bar
- Culinary experience
- Bachelor of Science
- Paid time off
- Food provided
Quick Apply
Associate Route Merchandiser
Continental Services —Terre Haute, IN
- $45,000 - $55,000 a year
- Full-time
- Clean driving record
- Customer service
- Merchandising
- AD&D insurance
- Disability insurance
Quick Apply
12d
Line Cook/Prep Cook
Zen Pizzeria —Terre Haute, IN
- From $10 an hour
- Part-time
- Fair chance
- In-person
- Communication skills
Quick Apply
5d
Server
Zen Pizzeria —Terre Haute, IN
- From $7.25 an hour
- Part-time
- Cooking
- Fair chance
- In-person
Quick Apply
5d
FOOD SERVICE WORKER (FULL TIME)
Morrison Living —Saint Mary of the Woods, IN
- $14.50 an hour
- Urgently hiring
- Background check
- No experience needed
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook
Cloverleaf Health Care Center —Knightsville, IN
- Part-time
- 18 years or older
- Skilled nursing facility
- High school diploma or GED
- Commuter assistance
- Disability insurance
Quick Apply
Cook
Applebee's —Terre Haute, IN
- $10 - $18 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Dishwasher
LongHorn Steakhouse —Terre Haute, IN
- Restaurant
- Entry level
- Kitchen
Culinary Manager
Majestic Care of Deming Park —Terre Haute, IN
- Full-time
- ServSafe
- Computer literacy
- English
- Paid holidays
- Life insurance
Quick Apply
Cooks
Popeyes —Terre Haute, IN
- Up to $15 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Flexible schedule
Supervisor, F&B-Ex
Terre Haute Casino Resort —Terre Haute, IN
- Weekends as needed
- Microsoft Word
- Ability to walk for extended periods
- Basic math
- Health savings account
- Employee stock purchase plan
Quick Apply
Cook
Red Lobster —Terre Haute, IN
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance

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Cook

Terre Haute Casino Resort -
Terre Haute, IN

Quick Apply

Job Details

Benefits

Health savings account
Employee stock purchase plan
Disability insurance
Dental insurance
Flexible spending account
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Customer communication
Guest relations
Basic math
Employee relationship building
Banquet experience

Full Job Description

Terre Haute Casino Resort features 1,000 slot machines; 35 table games including blackjack, craps, roulette, and poker tables; a 122-room luxury hotel with pool; and 5 restaurants and 6 bars.
Enjoy being part of a winning team, with competitive pay and great benefits to get you on the fast track!
At Terre Haute Casino Resort, we know success starts with you our valuable team members. That’s why we offer comprehensive benefits to complement your dedication to help make the Terre Haute a great place to work and play.

Company Benefits Include:
401k Plan with company match
Employee Stock Purchase Plan (15% discount)
Health, Dental, & Vision Insurance
Flexible Spending Account
Health Savings Account
Company Paid Short-Term and Long-Term Disability Plans
Company Paid Basic-Term Life Insurance
Paid Time Off
Tuition Reimbursement ($5,200 per year for undergrad and graduate course work)
A Variety of Team Member Discounts including:
- Ford Affiliate Program
- Verizon
- AT&T
- TicketsAtWork
- Skechers
- Sherwin Williams
- Meal Discounts
Fun Team Member Events
Company-Sponsored Volunteer Opportunities
Team Member Recognition Program
Advancement opportunities and the chance for further professional development are also available.

JOB SUMMARY

Our Cooks are responsible for safely preparing food items, following menu specifications and standard recipes, for service to guests in all outlets.

ESSENTIAL DUTIES AND RESPONSIBILITIES

The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations. This list of duties and responsibilities is not intended to be all-inclusive, but a general illustration. It may be expanded to include other duties and responsibilities deemed necessary.

Ability to operate basic kitchen equipment acting as a line or fry cook.
Actively participates with staff to cook, prepare, dish-up and assemble all outlets food.
Provide excellent guest service to both internal and external guests
Greets guests approaching service area
Requires reading and math skill for recipes and measurements.
Ability to read, write, speak and understand Basic English in order to read recipes and communicate with other team members.
Adheres to control procedure for food costs and quality.
To encourage and abide by all health codes and hand washing guidelines.
Prepares all food items according to standard recipes and menu to ensure consistency of product to the guest.
Prepare written food requisition for supplies and food items for production in the workstation – inventory.
Other duties as assigned.

REQUIRED SKILLS AND ABILITIES

STANDARDS OF PERFORMANCE

Abilities demonstrated in handling the banquets and food outlet effectiveness.

Maintaining interpersonal working relationship among all personnel.

Oral and written communication skills.

Able to interact with internal and external guests in a friendly/fast manner.

All internal and external guests must be treated in a manner to ensure complete satisfaction. Always strive to exceed our guests’ expectations.

Ability to work in fast-paced environment

Willingness to assume overall responsibility relative to the performance of the outlets, work flexible hours and handle high-pressure deadlines.

EDUCATION AND EXPERIENCE

EDUCATION/EXPERIENCE

High school diploma or equivalent preferred

At least 1 year of experience in a professional kitchen area preferred

Miniumum of working knowledge of culinary terms

Minimum of basic knowledge of culinary techniques and ability to execute recipes in a timely manner. Preferred solid knowledge of culinary techniques and ability to work all stations in assigned kitchen.

Food safety certification from recognized authority (ServSafe certification, etc.)

Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to speak effectively before groups of customers or employees of the organization.

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.

CERTIFICATES AND LICENSES

Must be able to obtain and maintain appropriate and applicable licensing.

PHYSICAL REQUIREMENTS & WORKING CONDITIONS

WORK ENVIRONMENT

The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is loud. There is smoking in portions of the casino, and therefore the environment may be smoky. The candidate must be able to endure hot and moist conditions.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Candidate must be able to bend, stoop, climb, walk and stand for extended periods of time. Candidate is required to reach with hands and arms. Candidate is required to talk and hear. The employee may be required to lift up to 50lbs independently and more than 50lbs with assistance. Specific vision abilities required by this job include close vision.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or disability.

Quick Apply

Refine Your Search

culinary jobs in terre haute, in

Cook

Cook

Cook I

Culinary Instructor

Baker

Kitchen Lead

Cook

Kitchen Prep Cook | Part-Time | Terre Haute Convention Center

Sous Chef

Associate Route Merchandiser

Line Cook/Prep Cook

Server

FOOD SERVICE WORKER (FULL TIME)

Cook

Cook

Dishwasher

Culinary Manager

Cooks

Supervisor, F&B-Ex

Cook

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JOB SUMMARY

ESSENTIAL DUTIES AND RESPONSIBILITIES

REQUIRED SKILLS AND ABILITIES

EDUCATION AND EXPERIENCE

PHYSICAL REQUIREMENTS & WORKING CONDITIONS

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