Top 59 Botanical garden Jobs in Texas

Prep Cook - Dallas Arboretum and Botanical Garden
PROOF OF THE PUDDING —Dallas, TX
- $16 - $18 an hour
- Part-time
- ServSafe
- Customer service
- Warehouse
- On-the-job training
- Opportunities for advancement
Sales Lead (Part-Time) @ Dallas Arboretum and Botanical Garden
Event Network —Dallas, TX
- Part-time
- Inventory management
- Merchandising
- Mid-level
- AD&D insurance
- Health insurance
Quick Apply
Events Facilitator
San Antonio Botanical Garden —San Antonio, TX
- Part-time
- Bilingual
- High school diploma or GED
- Criminal background check
Physician Radiology
CompHealth —Texas
- $500,000 - $625,000 a year
- Part-time
- Senior level
- Radiology
- Telehealth
Physician- Electrophysiologist
Christus Health —Beaumont, TX
- Full-time
- BC/BE
- Senior level
- Cardiology
- Health insurance
- Dental insurance
Physician - Neurologist
Christus Health —Beaumont, TX
- Full-time
- Hospital
- BC/BE
- Neurology
- Health insurance
- Dental insurance
Cashier/Barista - Dallas Arboretum and Botanical Gardens
PROOF OF THE PUDDING —Dallas, TX
- Part-time
- High school diploma or GED
- Communication skills
- Entry level
- On-the-job training
- Opportunities for advancement
Representative, Guest Experience Customer Service
Dallas Arboretum & Botanical Garden —Dallas, TX
- $15 an hour
- Weekends as needed
- Hybrid work
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
Custodian
San Antonio Botanical Garden —San Antonio, TX
- Extended hours
- Office
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
4d
Conservation Technician - TREES
San Antonio Botanical Garden —San Antonio, TX
- Full-time
- Ability to lift 50 pounds
- Driver's License
- Team management
Quick Apply
11h
Greenhouse Gardener
Dallas Arboretum & Botanical Garden —Mesquite, TX
- $15.00 - $16.75 an hour
- Weekends as needed
- Background check
- Spanish
- Pass drug screening
- Health insurance
- 401(k)
Quick Apply
Representative, Guest Experience Ticket Booth (Seasonal)
Dallas Arboretum & Botanical Garden —Dallas, TX
- Part-time
- Background check
- Ability to walk for extended periods
- Pass drug screening
Quick Apply
Horticulturist I/II
Houston Botanic Garden —Houston, TX
- $17.50 - $22.50 an hour
- Weekends as needed
- Background check
- Mid-level
- Office
- Disability insurance
- Health insurance
Quick Apply
On-Call Beekeeper
Miraval Austin Resort and Spa —Austin, TX
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Presentation skills
- Employee stock purchase plan
- Health insurance
8d
Manager, Children's Garden Programs
Dallas Arboretum & Botanical Garden —Dallas, TX
- Weekends as needed
- Background check
- Spanish
- Management
- Health insurance
- 401(k)
Quick Apply
14d
Concessions Supervisor - Dallas Arboretum & Botanical Gardens
PROOF OF THE PUDDING —Dallas, TX
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- On-the-job training
- Opportunities for advancement
Lead Fine Gardener / Garden Design Crew Leader
Noonday Gardens —Waco, TX
- $20 - $25 an hour
- Part-time
- Clean driving record
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Set Up Crew, Operations and Events
Dallas Arboretum & Botanical Garden —Dallas, TX
- $15 an hour
- Extended hours
- Background check
- Sanitation
- Pass drug screening
Quick Apply
Horticultural Print Librarian
Veritiv —Mesquite, TX
- Full-time
- ERP systems
- Mid-level
- Office
- Health savings account
- AD&D insurance
Program Teacher
Dallas Arboretum & Botanical Garden —Dallas, TX
- $18.00 - $20.79 an hour
- Part-time
- Background check
- School experience
- Classroom
Quick Apply

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Prep Cook - Dallas Arboretum and Botanical Garden

PROOF OF THE PUDDING -
Dallas, TX

Apply Now

Job Details

Part-time
$16 - $18 an hour

Benefits

On-the-job training
Opportunities for advancement
Flexible schedule

Qualifications

Kitchen health and safety standards
Recipe adherence
Professional ethics
Personal protective equipment (PPE) adherence
Food safety sanitizing procedures
Safety equipment

Full Job Description

For over four decades, Proof of the Pudding has set the standard for culinary excellence and exceptional event experiences throughout Atlanta and beyond. As we expand into the greater Dallas area, we are bringing the same innovation, excellence, and passion for hospitality that has defined our brand. From weddings and holiday parties to corporate retreats and social gatherings, our catering team delivers unforgettable events with creative menus, seamless service, and elevated design expertise.

We are seeking Prep Cooks to help facilitate catering events and to provide culinary support in the main kitchen. Prep Cooks are primarily responsible for mass food production, kitchen cleanliness, and assisting the executive and culinary leadership as directed. Prep Cooks at times may be required to start their day at the warehouse settings to assist in gathering all necessary food items, food quantities, and rentals as pertains to the event’s BEO, loading truck and gather any additional materials needed.

This position will be stationed out of The Dallas Arboretum and Botanical Garden facility located in Dallas, TX.

Duties may include but are not limited to:

Setting up and sanitizing workstations.
Following prep lists created by lead culinary.
Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process.
Preparing simple dishes as directed by the Executive Chef.
Ensuring all food items are properly stored and easily accessible.
Assisting chefs in preparing food and attending to any culinary tasks that arise.
Supervising food and cooling room temperatures.
Accepting or rejecting ingredients from suppliers.
Maintaining a clean, orderly, and sanitized kitchen.
Maintaining the highest level of food quality with your culinary team.
Ensure proper safety and sanitation of all kitchen/food service areas.

Perform other related duties as needed.

Education and/or Experience

1+ year of experience working in a kitchen, experience in catering is preferred.
Must have knowledge of food preparation/food service with a strong understanding of the execution of BEOs, reading production sheets, and completing tasks.
ServSafe certified or is available to receive training.
Must be comfortable commuting to Dallas, TX.

Specialized Qualifications:

Capable of producing a consistent product in a timely manner.
Excellent listening, communication skills, and customer service.
Planning and multi-tasking
Self-motivated with a high energy level and strong verbal communication.
Verbal communication
Must understand food safety practices including, but not limited to temperature logs, and cleaning/sanitizing paperwork.

Work Environment

This position primarily works in the kitchen, utilizing standard kitchen equipment such as knives, mixers, ovens, and hot pans. The role requires frequent movement in and out of coolers, freezers, and dry storage areas while navigating various types of flooring.

Uniform Requirements

Adherence to Company Uniform Requirements outlined in the Associate Handbook, uniform requirements outlined in your orientation guidelines.

Non-slip shoes are necessary.

Physical Demands:

Prolonged periods of moving through an event space, and traveling throughout the stadium
Bending, lifting, scooping, and carrying miscellaneous equipment and food items
Manual dexterity able to operate cutting tools and kitchen utensils.
Must be able to lift up-to 40 pounds at times.

CORE VALUE AND COMPETENCY REQUIREMENTS

Business Acumen - Demonstrate comprehension of the job, including policies, practices, and relationships. Possess the expertise and skill levels required of the job and perform with quality.
Dedication - Dependable, reliable and follows through on projects from inception to completion. Willing to put in as much time as necessary to complete tasks. Demonstrate a win-win attitude: “see it, own it, solve it.”
Ethics and Integrity - Acts with integrity, honesty and knowledge that promote the company’s culture, values and beliefs while maintaining the highest standards of professional conduct.
Safety & Security - Observe safety and security standards. Use equipment and materials properly. Comply with safety standards and personal protective equipment requirements. Report potential unsafe conditions or practices to appropriate person immediately. Promote restaurant safety, cleanliness and security compliance at all times.
Teamwork - Cooperate and be willing to work as a team player to achieve goals and tasks accurately, efficiently and timely.
Communication - Communicate clearly and effectively with mutual respect, understanding and trust to fellow associates, managers, supervisors and guests. Listen carefully to opinions and views of others; state understanding of what has been heard.
Initiative - Contribute new ideas and suggestions to enhance productivity and efficiency. Be proactive in troubleshooting problems or issues and take action to mitigate potential problems.
Adaptability & Planning - Possess the ability to learn new tasks and adjusts well to new situations. Perform well under tight time schedules and pressures to change direction quickly.
Service Orientation - Demonstrates a sense of urgency. Is welcoming, friendly and smiles when visible to guests.

Position Salary & Benefits:

Competitive pay based on experience.
Benefits include daily meals per shift.
Flexible schedule, in a unique and exciting work locations.
Opportunity for advancement.
On-the-job training that can be applied industry wide.

Proof of the Pudding and its affiliates are an Equal Opportunity Employer committed to inclusion and employing a diverse workforce. All applicants will receive consideration without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, gender expression, veteran status, disability, or other legally protected characteristics.

Apply Now

Refine Your Search

botanical garden jobs in texas

Prep Cook - Dallas Arboretum and Botanical Garden

Sales Lead (Part-Time) @ Dallas Arboretum and Botanical Garden

Events Facilitator

Physician Radiology

Physician- Electrophysiologist

Physician - Neurologist

Cashier/Barista - Dallas Arboretum and Botanical Gardens

Representative, Guest Experience Customer Service

Custodian

Conservation Technician - TREES

Greenhouse Gardener

Representative, Guest Experience Ticket Booth (Seasonal)

Horticulturist I/II

On-Call Beekeeper

Manager, Children's Garden Programs

Concessions Supervisor - Dallas Arboretum & Botanical Gardens

Lead Fine Gardener / Garden Design Crew Leader

Set Up Crew, Operations and Events

Horticultural Print Librarian

Program Teacher

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