Top 5 Culinary supervisor Jobs in The Dalles, Or

Restaurant Shift Supervisor
MOD Super Fast Pizza, LLC —The Dalles, OR
- $16.70 - $21.34 an hour
- 18 years or older
- Customer service
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
COOK (ON CALL)
Morrison Healthcare —Hood River, OR
- $25 an hour
- Urgently hiring
- Background check
- Hospital
- 1 year
- Commuter assistance
- Disability insurance
Quick Apply
GRILL COOK (ON CALL)
Morrison Healthcare —Hood River, OR
- $24 - $25 an hour
- Urgently hiring
- Background check
- Hospital
- 1 year
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Under Canvas Inc. —White Salmon, WA
- $17.13 an hour
- Seasonal
- Background check
- ServSafe
- High school diploma or GED
- 401(k)
- Employee assistance program
Quick Apply
Line Cook - Open Location Placement
Under Canvas Inc. —White Salmon, WA
- $16.90 - $17.50 an hour
- Seasonal
- Background check
- ServSafe
- High school diploma or GED
- 401(k)
- Employee assistance program
Quick Apply

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COOK (ON CALL)
Morrison Healthcare —Hood River, OR
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures…
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GRILL COOK (ON CALL)
Morrison Healthcare —Hood River, OR
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and…
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Restaurant Shift Supervisor

MOD Super Fast Pizza, LLC -
The Dalles, OR

Quick Apply

Job Details

$16.70 - $21.34 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Gym membership
Paid sick time
Pet insurance

Qualifications

Coaching
Team training
Mentoring
Managing food service teams
Team motivation (leadership skill)

Full Job Description

At MOD, pizza is our platform, custom to each individual and creating a space where everyone is welcome. MOD is individuality, whether that’s on your pizza, on your salad or just you being you! This is space where every ingredient is valued and where giving back to our community is baked into what we do.

Working for MOD is more than making pizza - We call it Spreading MODness, where each pizza powers possibilities!

Compensation: $21.34/hour when combining hourly wage of $16.70 and average tips of $4.64/hour earned at this location!

Benefits:

Medical, dental and vision insurance
Week of paid vacation
Paid Sick Time
401(k) retirement
FREE pizza, salad, and beverages
Pet insurance
Discounted gym membership
Free counseling sessions

Summary

As a part of our Restaurants Leadership team, Shift Supervisors direct the Squad Crew to deliver amazing pizzas and salads to our guests with radical style and personalization. You set the example of what it means to serve, what it means to create a place and platform were everyone can experience pizza that is personal.

You will lead the making of pizzas for the veggie pilers, the pepperoni perfectionists, and the plant-based pioneers. Pizzas built for the carb cutters and the culinary experimentalist. Together we’re creating an experience were pizza is personal, and everyone belongs.

Over 70% of MOD Leaders are promoted internally. When we say everyone belongs it means support our employees reaching for what’s possible. United by a love of great food and good mentorship, our Squad helps each other get to where they are going.

Because at MOD; ALL PIZZAS ARE WELCOME!

Key Responsibilities

Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
Help create a MOD vibe that our customers expect
Coach Shift Supervisors to keep the energy high and create a positive vibe on the shift
Demonstrate, train and coach Squad in all methods for accomplishing store tasks
Demonstrate knowledge of all Operational Standards and resources
Partner with General Manager to engage the board community of our restaurant

Required Qualifications

Minimum of 1 year of customer service or restaurant leadership
Experience successfully leading, coaching, training, and motivating front line employees
Ability to think strategically and act tactically
Ability to stay calm and focused in busy restaurant operations
Must be at least 18 years old

At our table, everyone has a place. MOD is what you make it - be individual, be you!

Apply today to join our people vibe!

MOD is an equal opportunity employer. We consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other status protected by applicable law. Reasonable accommodation is available upon request for applicants participating in the hiring process. To request a reasonable accommodation to complete an application, job interview please contact [email protected].

This job posting is not intended to be exhaustive and is intended to describe the role and reflect MOD’s values and culture. It does not create an employment contract or alter at-will employment status. Other related duties may be assigned to meet the ongoing needs of the organization.

Quick Apply

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culinary supervisor jobs in the dalles, or

Restaurant Shift Supervisor

COOK (ON CALL)

GRILL COOK (ON CALL)

Line Cook

Line Cook - Open Location Placement

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