Top 66 Food service assistant Jobs in Tifton, Ga

Food Service Assistant
Southwell, Inc. —Tifton, GA
- Full-time
- Hospital
- ServSafe
- Customer service
7d
Assistant Manager
Zaxby's —Ashburn, GA
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Disability insurance
Assistant Leader
Taco Bell —Tifton, GA
- $14.50 - $21.00 an hour
- Customer service
- Quick service & fast food restaurant
- Food service experience
Quick Apply
Assistant Manager
Pizza Hut —Tifton, GA
- $16 - $18 an hour
- Management
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Guest Assistant G/A
Logan's Roadhouse —Tifton, GA
- Full-time
- High school diploma or GED
- Guest services
- Restaurant
Quick Apply
Assistant Manager FIREHOUSE SUBS TIFTON
Firehouse Subs —Tifton, GA
- Sales
- Mid-level
- Team management
Quick Apply
Assistant Manager
Culver's —Tifton, GA
- $11 - $18 an hour
- 8 hour shift
- Mentoring
- Organizational skills
- In-person
- Paid training
- Mileage reimbursement
Quick Apply
Assistant Manager
Firehouse Subs —Tifton, GA
- Sales
- Mid-level
- Team management
Quick Apply
KFC Assistant Manager
Lyon Management Co., INC. —Tifton, GA
- $33,800 - $35,000 a year
- Computer literacy
- Mid-level
- Driver's License
Quick Apply
KFC Assistant Restaurant Manager
KFC —Tifton, GA
- Full-time
- Hospitality
- 18 years or older
- Driver's License
Quick Apply
Assistant Manager
Sonny’s BBQ —Tifton, GA
- $48,000 - $55,000 a year
- Computer literacy
- Writing skills
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Wendy's —Tifton, GA
- Mid-level
- Quick service & fast food restaurant
Assistant Manager
Checkers & Rally's —Tifton, GA
- Extended hours
- Sales
- Basic math
- Mid-level
Quick Apply
Assistant General Manager
Krystal Restaurants —Tifton, GA
- Part-time
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k)
Quick Apply
Assistant General Manager
Bojangles —Tifton, GA
- Weekends as needed
- No education required
- Mid-level
- Team management
- COVID-19 protective measures
- Opportunities for advancement
Quick Apply
Assistant Manager
Checkers Drive-In Restaurants, Inc. —Tifton, GA
- Extended hours
- Sales
- Basic math
- Mid-level
Assistant Manager
Burger King —Tifton, GA
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager
Sonic —Tifton, GA
- Weekends as needed
- Sales
- Computer literacy
- Basic math
Quick Apply
Assistant Manager
Wendy's —Tifton, GA
- Full-time
- Sales
- ServSafe
- Computer literacy
- 401(k)
Quick Apply
Restaurant Assistant Manager
Captain D's —Adel, GA
- From $11 an hour
- 8 hour shift
- Sales
- Mid-level
- High school diploma or GED
- Flexible schedule
Quick Apply

I want to receive the latest job alert for food service assistant in tifton, ga

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food service assistant jobs near tifton, ga

Food Service Associate jobs in Jacksonville, FL

Retail Sales Associate jobs in St. Louis, MO

Associate Marriage Family Therapy jobs in Orange County, CA

Food Science jobs in Pittsburgh, PA

Customer Service jobs in Austin, TX

Food Service Associate jobs in Tallahassee, FL

Food Service Associate jobs in Holden, MA

Food Service Associate jobs in Saugerties, NY

Assistant General Manager jobs in Anaheim, CA

General Labor jobs in Fargo, ND

General Motors jobs in Marion, IN

Assistant General Manager jobs in Daytona Beach, FL

Medical Administrative Assistant jobs in Phoenix, AZ

Assistant General Manager jobs in Bloomington, IN

Assistant General Manager jobs in Orange County, CA

Assistant Leader jobs in Herndon, VA

Clinical Research Assistant jobs in Remote

Assistant Leader jobs in Atlanta, GA

Assistant Leader jobs in Cape Elizabeth, ME

Legal Assistant jobs in Raleigh, NC

Food Service Assistant

Southwell, Inc. -
Tifton, GA

Apply Now

Job Details

Full-time
7 days ago

Qualifications

High school diploma or GED

Full Job Description

DEPARTMENT: FOOD SERVICES

F ACILITY: Tift Regional Medical Center

WORK TYPE: Full Time

S HIFT: Daytime

SUMMARY:

Under the direct supervision of the Food Service Director, the Food Service Assistant is responsible for providing excellence customer service to all patients and guests, maintaining a kitchen environment to the standards of state and federal regulatory authorities, and providing quality food and presentation to all guests and patients. The Food Service Assistant optimizes the department budget by reducing waste, and assists with daily food safety and department safety audits.

RESPONSIBILITIES:

* Wears full proper uniform.

Proper use of PPE (personal protective equipment) including but not limited to gloves, aprons, safety shoes, goggles, and face shields.
Removes jewelry from hands and arms before prepping food or working around food prep areas.
Practices proper personal hygiene, including proper hair restraints.
Demonstrates proper hand washing and understands when hand washing is necessary.
Covers open sores, cuts, or splint/bandages completely when handling food, as needed.
Practices First In, First Out (FIFO) method.
Properly records all food temperatures using thermocouple, and properly uses time as temperature control when necessary.
Properly labels, wraps, and dates all items within the department.
Maintains cleanliness throughout the kitchen and production areas during entire shift.
Ensures all equipment is clean and in working order.
Prevents eating surfaces of dishware from coming in contact with staff clothing.
Handles cups/glasses on the outside of the container; and knives, forks, and spoons by the handles.
Maintains storage areas by emptying and throwing away boxes, cleaning up spills, and communicating product outage.
Sets up and uses sanitation buckets properly.
Demonstrates the proper way to set-up 3 compartment sink by knowing temperatures of each sink (110°F), ratio of sanitizer strength (200ppm), and 60-second contact time for Quat Sanitize.
Maintains proper storage and labeling for all chemicals and other hazardous materials.
Practices FIFO (First In, First Out) Method.
Properly opens the kitchen as well as prepares for the day and evening shifts.
Provides excellent and timely customer service to all patients, visitors, and employees.
Maintains all food items in fresh and attractive manner.
Communicates effectively with team to ensure product availability.
Understands and follows prescribed diet orders, menu spreadsheets, corresponding recipes, portion sizes, and serving utensils for all diets on menu.
Understands the different levels of therapeutic diets.
Provides required menu substitutions or modifications in meals, for patients whose special needs restrict their diets, by use of nutritionally equivalent foods and monitoring of portion sizes for meal components.
Properly follows procedures for lifting and moving objects to prevent muscle and back injuries.
Knows who to contact if/ when questions regarding diets cannot be answered from diet manual.
Determines amounts to be prepared and stocked via production sheets, patient counts, and other provided data.
Properly maintains all equipment and serving utensils to extend the life and service times.
Keeps abreast of pertinent federal, and state regulations and laws and Tift Regional Health System, Inc. (“TRHS”) policies as they presently exist and as they change or are modified.
Understands and adheres to: TRHS’ compliance standards as they appear in TRHS’s Corporate Compliance Policy, Code of Conduct and Conflict of Interest Policy; and HIPAA and TRHS policies regarding privacy and security of protected health information.
Demonstrates the ability to perform tasks that meet the age-specific requirements of the persons, patients, vendors, and staff that the employee is charged to interact with as required by the position.
Offers suggestions on ways to improve operations of department and reduce costs.
Attends all mandatory education programs.
Improves self-knowledge through voluntarily attending continuing education/certification classes.
Maintains required competency levels as identified in written exams, skills checklists, skills labs, annual safety and health requirements as well as service excellence education hours requirements.
Cross-trains in order to better assist co-workers and to provide maximum efficiency in the department.
Volunteers/participates on hospital committees, functions, and department projects.
Manages resources effectively.
Reports equipment in need of repair in order to extend life of equipment and removes malfunctioning equipment out of service with timely reporting to the appropriate personnel.
Makes good use of time so as to not create needless overtime.

EDUCATION:

* High School Diploma or Equivalent

CREDENTIALS:

* SERVESAFE CERTIFICATION

OTHER INFORMATION:

Two or more years of relative experience preferred. ServSafe Certification preferred.

Southwell/Tift Regional Health System, Inc. is an Equal Opportunity Employer.

Apply Now

Refine Your Search

food service assistant jobs in tifton, ga

Food Service Assistant

Assistant Manager

Assistant Leader

Assistant Manager

Guest Assistant G/A

Assistant Manager FIREHOUSE SUBS TIFTON

Assistant Manager

Assistant Manager

KFC Assistant Manager

KFC Assistant Restaurant Manager

Assistant Manager

Assistant General Manager

Assistant Manager

Assistant General Manager

Assistant General Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Restaurant Assistant Manager

I want to receive the latest job alert for food service assistant in tifton, ga

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected