Top 32 Area director restaurants Jobs in Toledo, Oh

Director of Operations
Wendy's —Martin, OH
- Full-time
- 18 years or older
- Sales
- High school diploma or GED
Quick Apply
Director Of Sales
The Delta by Marriott —Toledo, OH
- 8 hour shift
- Marketing
- Hotel
- Bachelor's degree
- Health insurance
- Opportunities for advancement
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Store Operations Manager
The Fresh Market Inc —Toledo, OH
- $50,000 - $60,000 a year
- Weekends as needed
- Bilingual
- Mid-level
- 3 years
- Store discount
- Disability insurance
1d
Daytime Drive Thru Team Member
Chick-fil-A —Toledo, OH
- $11.75 - $17.00 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Maintenance
The Delta by Marriott —Toledo, OH
- From $18 an hour
- Full-time
- No education required
- Ability to walk for extended periods
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Front of House/ Guest experience Team Member
Chick-fil-A —Toledo, OH
- $11.75 - $17.00 an hour
- Part-time
- No education required
- Basic math
- Quick service & fast food restaurant
- Paid training
- Mileage reimbursement
Quick Apply
Front Office Manager
The Delta by Marriott —Toledo, OH
- Weekends as needed
- Inventory management
- Mid-level
- Hotel
Quick Apply
11d
Shift Leader
Chick-fil-A —Toledo, OH
- $17 - $22 an hour
- 8 hour shift
- 18 years or older
- No education required
- ServSafe
- Paid training
- Health insurance
Quick Apply
Front of House Team Member
Chick-fil-A —Oregon, OH
- $11 - $16 an hour
- Part-time
- No education required
- Basic math
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Front of House Manager
Chick-fil-A —Oregon, OH
- $20 - $24 an hour
- Overtime
- No education required
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Executive Chef
The Delta by Marriott —Toledo, OH
- Weekends as needed
- No education required
- Writing skills
- Basic math
Quick Apply
AM Front of House Team Member
Chick-fil-A —Oregon, OH
- $11 - $16 an hour
- Part-time
- No education required
- Writing skills
- Basic math
- Paid training
- Health insurance
Quick Apply
PM Front of House Team Member
Chick-fil-A —Oregon, OH
- $11 - $16 an hour
- Overtime
- No education required
- Writing skills
- Basic math
- Paid training
- Health insurance
Quick Apply
Store Operations Manager
The Fresh Market —Toledo, OH
- $50,000 - $60,000 a year
- Weekends as needed
- Bilingual
- Mid-level
- 3 years
- Store discount
- Disability insurance
1d
Front of House Shift Lead
Chick-fil-A —Oregon, OH
- $17 - $19 an hour
- Weekends as needed
- 18 years or older
- 11+ years
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Applebee's —Monroe, MI
- Full-time
- 7 years
- Casual dining restaurant
- Sales
Quick Apply
Back of House Shift Lead
Chick-fil-A —Oregon, OH
- $17 - $19 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Banquet Houseperson
The Delta by Marriott —Toledo, OH
- $12 - $16 an hour
- Part-time
- Hotel
- Ability to lift 75 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Catering Field Coordinator
City Barbeque, LLC —Toledo, OH
- $14 - $16 an hour
- Full-time
- Background check
- Microsoft Outlook
- Salesforce
Quick Apply
Kitchen Utility Worker
Holiday by Atria - Alexis Gardens —Toledo, OH
- $14.00 - $16.80 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance

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area director restaurants jobs near toledo, oh

Director of Operations

Wendy's -
Martin, OH

Quick Apply

Job Details

Full-time

Qualifications

Food service health code compliance
Financial statement analysis
HR legal compliance
High school diploma or GED
Store management
HR compliance
Recruiting
Financial statement interpretation
Employment law in talent management
Business operations
Managing food service teams
Standard operating procedures (SOPs)
Food service management

Full Job Description

JOB TITLE: Director of Operations

Our Company is committed to your success by providing you with the training and tools you need to be successful. Our success is based on your commitment to the guest. Guests come first and are the most important people in our business because they make our paychecks possible.

GENERAL JOB DESCRIPTION

Oversees the management of daily operations of a District of 6 restaurants and in addition, manages a District Manager who will directly oversee 6-7 restaurants; between these 2 functions, you will be responsible for the performance of 12-13 restaurants. Grows sales and profits by improving customer satisfaction and human resource management objectives. Mentors employees and consistently grows talent within the organization. Ensures objectives are achieved while operating within all Company guidelines and following ethical business practices. Creates and maintains a Delight Every Customer. environment.

MAJOR DUTIES AND RESPONSIBILITES

5 Star Talent

Ensures proper staffing levels are achieved. Ensures diversity of management work force. Monitors crew and management labor availability. Maintains ongoing system for recruiting, recognition, and retention of restaurant management. Develops crew and management staffing plans to maintain management stability. Ensures the execution of quality, timely performance feedback, performance management, and performance reviews.
Develops subordinates to maximize their contributions and future promotion opportunities. Provides proper restaurant management training and development using established systems and practices. Achieves certified training restaurant goals.
Mentors District Managers to influence improved Operational performance. Will directly oversee one (1) DM to develop Operational knowledge utilizing Wendys systems, proven People Development and staffing tactics, improvement in overall OSAT scores, and improved cleanliness.

A Cut Above Customer Experience

Ensures all food safety procedures are executed according to Company policies and health/sanitation regulations; takes corrective action as appropriate.
Plans and conducts working restaurant visits with all levels of restaurant management to ensure the continual improvement of Quality, Service, and Cleanliness standards on all day parts, including monitoring food product quality. Monitors to ensure "Delight Every Customer." standards are met; implements corrective actions, as required.
Ensures protection of Wendy's brand and Company assets through District compliance with company policies and procedures. Evaluates store performance at specified intervals using company inspection form; coaches and retrains managers as required.

Growth and Profit

Maximizes sales goals versus budget and prior year, including the monitoring/execution of National and local marketing programs. Responsible for the development of local restaurant marketing plans. Manages assigned restaurant requirements for new product rollouts/procedures.
Maximizes profit goals versus budget and prior year, including the ongoing review of assigned restaurant budgets. Monitors food and labor costs and utilizes profit/loss statements to track results and implement corrective action as necessary for enhanced results.
Utilizes strong knowledge and understanding of restaurant operations, budgeting, accounting, and administrative procedures to maximize sales growth and cost analysis to ensure profitability.
Develop and Train Subordinates to understand the overall business and how to identify and correct areas of opportunity as it relates to overall business operations; Teaches Subordinates how to maximize on strengths to achieve success.
Participates in Strategic Planning initiatives that will impact the Operational market
Performs other job duties as may be assigned or required.

QUALIFICATIONS FOR THE JOB

Education:

High School diploma required
College degree preferred
18 years old or older

Experience:

Significant restaurant operations experience in the restaurant industry, multi-unit restaurant management experience required; or equivalent of education and experience.

Other:

Ability to learn and apply the standard operating procedures of the Company.
Ability to learn and apply HR Policies and Procedures.
P&L analysis and corrective measures.
Demonstrated experience in Supervisory practices.
Demonstrated experience Interviewing and identifying High Performing candidates.
Knowledge of applicable Federal, State, and Local employment laws.
Ability to execute training and development practices.
Demonstrated strong PC skills.
Ability to satisfactorily complete recommended training programs such as Serve Safe and Phase Training.
Food Safety Certification.

KEY COMPETENCIES

Customer Orientation
Performance Management
Organizing and Planning
Results Orientation
Problem Solving/Decision Making
Financial Analysis
Constructive Conflict
Change Mastery
Communications Process
Discipline Execution
Talent Management

PHYSICAL REQUIREMENTS

Must be able to stand for long periods of time without a break.
Must be able to work in hot and cold environments.
Must be able to walk.
Must be able to bend and kneel.
Must be able to reach and grab.
Must be able to work in loud environment.
Must be able to see and hear.
Must be able to wear a headset to take orders.
Must be able to talk.
Must be able to smell and taste.
Must be able to lift up to 30 pounds.
Travel required between restaurants. Some (10%) travel outside of local Area.

Brand: Wendy's
Address: 402 Aetna Martin's Ferry, OH - 43935
Property Description: 7388 - Martin's Ferry
Property Number: 7388

Quick Apply

Refine Your Search

area director restaurants jobs in toledo, oh

Director of Operations

Director Of Sales

Store Operations Manager

Daytime Drive Thru Team Member

Maintenance

Front of House/ Guest experience Team Member

Front Office Manager

Shift Leader

Front of House Team Member

Front of House Manager

Executive Chef

AM Front of House Team Member

PM Front of House Team Member

Store Operations Manager

Front of House Shift Lead

Restaurant General Manager

Back of House Shift Lead

Banquet Houseperson

Catering Field Coordinator

Kitchen Utility Worker

I want to receive the latest job alert for area director restaurants in toledo, oh

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