Top 465 Hospitality management Jobs in Toledo, Oh

Food Operations Manager 3
Sodexo —Toledo, OH
- $74,290 - $96,140 a year
- Full-time
- Hospital
- Mid-level
- Bachelor's degree
- Paid holidays
- Health insurance
CREW LEADER
Servpro —Holland, OH
- $16 - $22 an hour
- Full-time
- Background check
- Clean driving record
- Driving
Quick Apply
13d
Restaurant Leader (Manager) Trainee
7-Eleven —Bowling Green, OH
- $12.50 - $20.00 an hour
- Merchandising
- Mid-level
- High school diploma or GED
Taco Bell Restaurant Closing Manager
Taco Bell —Bowling Green, OH
- $17 - $18 an hour
- 8 hour shift
- Inventory management
- No experience needed
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Digital Marketing Manager (Onsite)
Burkett Restaurant Equipment —Perrysburg, OH
- $65,000 - $80,000 a year
- Full-time
- Hybrid work
- 5 years
- Mid-level
- Food service experience
- Paid holidays
- Disability insurance
Quick Apply
Taco Bell Restaurant Opening Manager
Taco Bell —Perrysburg, OH
- $15 - $17 an hour
- Part-time
- Inventory management
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Taco Bell Restaurant Closing Manager
Taco Bell —Perrysburg, OH
- $16 - $18 an hour
- 8 hour shift
- Inventory management
- No experience needed
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Deli Shift Leader
Pilot Company —Ottawa Lake, MI
- $15.70 - $23.33 an hour
- Weekends as needed
- Military encouraged
- Guest services
- Entry level
- Health insurance
- Dental insurance
General Manager - Restaurant
Quick Casual or Full Service —Maumee, OH
- $64,000 - $70,000 a year
- Nights as needed
- Mid-level
- Recruiting
- In-person
- Paid training
- Health insurance
Quick Apply
Supervisor
The Piada Group —Toledo, OH
- Full-time
- Background check
- Fast casual restaurant
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Catering Lead
Panera Bread —Maumee, OH
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
4d
Assistant General Manager
The Delta by Marriott —Toledo, OH
- 8 hour shift
- Mid-level
- Bachelor's degree
- In-person
Quick Apply
14d
Front Desk Supervisor
The Delta by Marriott —Toledo, OH
- Part-time
- Management
- No education required
- Mid-level
Quick Apply
store manager-Toledo/Perrysburg, OH.
Starbucks —Toledo, OH
- $58,800 - $82,300 a year
- Weekends as needed
- Military
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
1d
Adjunct Faculty, Culinary Arts and Hospitality Management
Owens Community College —Toledo, OH
- Part-time
- Classroom
- Hospitality
- Computer literacy
General Manager
Roosters Restaurants —Sylvania, OH
- Senior level
- Restaurant
Service Manager
Bubba's 33 —Toledo, OH
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Toledo Complex Food & Beverage - Beverage Supervisor
Legends Global —Toledo, OH
- Part-time
- Bar
- English
- Mid-level
Front Office Manager
The Delta by Marriott —Toledo, OH
- Weekends as needed
- Inventory management
- Mid-level
- Hotel
Quick Apply
14d
GENERAL MANAGER/ MANAGER IN TRAINING
Hummus & Garlic —Holland, OH
- $60,000 - $80,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
Quick Apply

I want to receive the latest job alert for hospitality management in toledo, oh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

hospitality management jobs near toledo, oh

Food Operations Manager 3

Sodexo -
Toledo, OH

Apply Now

Job Details

Full-time
$74,290 - $96,140 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Bachelor's degree

Full Job Description

Sodexo is seeking a Food Operations Manager 3 to join our team at ProMedica Toledo Hospital, a nationally recognized healthcare organization located in Toledo, Ohio.

Lead a team of 70 Room Service employees, overseeing patient satisfaction, staffing, regulatory compliance, safety, patient rounding, and daily operations while partnering with Nursing to deliver an exceptional patient experience.

About the job

Join a leadership role responsible for overseeing on-site food service operations and delivering consistent, high-quality service outcomes. This position drives operational performance, safety compliance, financial results, and long-term client success through hands-on leadership and strategic execution.

Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.

Pay Range: $74290 per year - $96140 per year

What’s in it for you

Lead a high-performing team that directly influences client satisfaction and daily service experiences.
Drive operational excellence across food quality, safety, and service delivery.
Manage high-volume dining operations with ownership of financial and performance outcomes.
Champion sustainability initiatives and culinary standards that elevate the dining experience.
Build trusted client partnerships while delivering on contractual commitments.
Gain professional growth through responsibility for people leadership, planning, and execution.

What you’ll bring

Experience leading, training, and developing on-site food service teams.
Knowledge of HACCP standards, regulatory requirements, and high-volume dining environments.
Hospitality-focused approach centered on service quality and guest experience.
Experience developing and executing operational and strategic plans aligned with client objectives.
Creative mindset supporting culinary innovation, sustainability, and continuous improvement.

Requirements

Education Requirement: Bachelor’s degree
Management Experience: 3 years
Related Experience: 3 years

What we offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Who we are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Apply Now

Refine Your Search

hospitality management jobs in toledo, oh

Food Operations Manager 3

CREW LEADER

Restaurant Leader (Manager) Trainee

Taco Bell Restaurant Closing Manager

Digital Marketing Manager (Onsite)

Taco Bell Restaurant Opening Manager

Taco Bell Restaurant Closing Manager

Deli Shift Leader

General Manager - Restaurant

Supervisor

Catering Lead

Assistant General Manager

Front Desk Supervisor

store manager-Toledo/Perrysburg, OH.

Adjunct Faculty, Culinary Arts and Hospitality Management

General Manager

Service Manager

Toledo Complex Food & Beverage - Beverage Supervisor

Front Office Manager

GENERAL MANAGER/ MANAGER IN TRAINING

I want to receive the latest job alert for hospitality management in toledo, oh

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected