Top 1988 Kitchen team member Jobs in Topanga Canyon Ca

Sous Chef
RVR Venice —Venice, CA
- $78,000 - $90,000 a year
- Full-time
- Background check
- Mid-level
- In-person
- Relocation assistance
- Health insurance
Quick Apply
Lead Cake Decorator
Paris Baguette - Montrose, CA —Montrose, CA
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Word processing
- Disability insurance
- Health insurance
Quick Apply
Restaurant General Manager
West Hollywood Breakfast Company —West Hollywood, CA
- $77,000 - $82,000 a year
- 8 hour shift
- Hospitality
- Bar
- Management
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
SOGNO TOSCANO —Manhattan Beach, CA
- From $25 an hour
- Overtime
- Spanish
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
5d
Operations Manager
Zankou Chicken - Valley Area —San Fernando Valley, CA
- $24 - $26 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Cook
Atria Senior Living - Hillcrest —Thousand Oaks, CA
- $19.00 - $22.80 an hour
- Full-time
- 3 years
- High school diploma or GED
- Food Handler Certification
- Paid holidays
- Health insurance
Manager
Paradise Bowls —Hermosa Beach, CA
- $27 - $28 an hour
- Weekends as needed
- Mid-level
- Travel
- US work authorization
- 401(k)
- Employee discount
Quick Apply
13d
Operations Manager
Zankou Chicken - Glendale —Glendale, CA
- $24 - $26 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Wok Cook / Line Cook - Manhattan Beach, CA
dan modern chinese —Manhattan Beach, CA
- $18 - $21 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- No high school diploma
- Employee discount
Quick Apply
6d
Assistant Manager / Japanese Restaurant
Tora Japanese Kitchen —Los Angeles, CA
- $57,000 - $65,000 a year
- Part-time
- Mid-level
- In-person
- Leadership
- Paid time off
- Employee discount
Quick Apply
Facility Operations Shift Lead
CloudKitchens —Los Angeles, CA
- $20 - $21 an hour
- Full-time
- No experience needed
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Flexible schedule
- Paid sick time
Beverage Manager
TTFB CA LLC. —Century City, CA
- From $85,000 a year
- Full-time
- Bar
- 18 years or older
- Sales
- Health insurance
- 401(k)
Quick Apply
Food and Beverage Supervisor
AC Hotel Beverly Hills —Los Angeles, CA
- $29.50 - $30.50 an hour
- Part-time
- Bar
- Computer literacy
- Writing skills
Quick Apply
Executive Kitchen Manager
Game Changer Brewhouse —Sherman Oaks, CA
- From $28 an hour
- Full-time
- Continuous improvement
- Organizational skills
- In-person
Quick Apply
Kitchen Supervisor
Hollywood Park Casino Company (HPCC) —Inglewood, CA
- From $26 an hour
- Weekends as needed
- Background check
- Hospitality
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Dishwasher/Steward - ONBOARD Pride of America
Norwegian Cruise Line Holdings —Los Angeles, CA
- $16 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Employee discount
Sous Chef - Korean Specialty Cuisine
SkyChefs —Los Angeles, CA
- $68,338.70 - $85,423.59 a year
- Full-time
- Customer service
- English
- 3 years
- Free parking
- AD&D insurance
Quick Apply
Restaurant Lead: Chicas Tacos Hermosa
Chicas Tacos —Hermosa Beach, CA
- $18.50 - $22.00 an hour
- Full-time
- Sales
- Basic math
- Cooking
- Paid training
- 401(k) matching
Quick Apply
5d
Line Cook
Erewhon —Calabasas, CA
- $20 - $30 an hour
- Part-time
- 18 years or older
- Fair chance
- Ability to stand for extended periods
- Health insurance
- 401(k) 4% Match
Quick Apply
The Win~Dow Service Team Member
The Win-Dow —Santa Monica, CA
- $24 - $28 an hour
- Part-time
- Customer service
- Fair chance
- Restaurant experience
- Health insurance
- Dental insurance
Quick Apply
12d

I want to receive the latest job alert for kitchen team member in topanga canyon ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

kitchen team member jobs near topanga canyon ca

Sous Chef

RVR Venice
Venice, CA

Quick Apply

Job Details

Full-time
$78,000 - $90,000 a year

Benefits

Relocation assistance
Health insurance
Dental insurance
Paid time off
Vision insurance
Food provided

Qualifications

Fish handling
Kitchen knives
Japanese cuisine
Shift management
Fish processing
Inventory tracking for food cost management
Production management
Materials management in food and beverage
Advanced knife skills
Safety standard operating procedures
Kitchen stations
Professionalism
Food Handler Certification

Full Job Description

Overview
RVR Venice seeks an experienced and talented Sous Chef to join our acclaimed Venice Beach Izakaya. RVR is owned and operated by Travis Lett (formerly of Gjelina, Gjusta, MTN) and Ian Robinson (formerly of Skippa, Toronto) and is a marriage of traditional Japanese pub fair combined with the abundance of the California farmers markets, sea food and small ranches. In our first year we made it on Equire's restaurants of the year, NY Times best new openings of 2026, and were nominated for a James Beard award for best new restaurant. This is an excellent opportunity for someone who wants to take their craft to the next level but who's also interested in working in a owner operated, chef driven concept will very strong leadership and management culture. We believe strongly in cultivating a light hearted, professional environment while also striving for excellence in our craft, and in the art of hospitality.

Responsibilities

Working with and leading the kitchen team during both the production phase and service phase.
Oversee food safety and sanitation practices, maintaining compliance with health regulations and internal policies
Manage inventory control and food ordering processes to minimize waste and optimize stock levels for all kitchen supplies
Participate in R&D and menu development with the rest of the kitchen leadership
Supervise shift management activities, including assigning tasks, monitoring performance, and providing coaching to team members.
Proven supervising experience in a fast-paced culinary environment with strong team management skills. and problem solving capacity.

Qualifications

Knife skills, butchering and fish fabrication is a must.
Experience with Japanese cuisine is a plus but not necessary
Excellent leadership qualities with the ability to lead by example
2-3 years of previous Sous Chef level experience or being a very motivated and passionate cook that is hungry to take the next step.
Ability to work a station when call outs occur.
Proficiency in inventory management, food handling, and safety protocols.

Pay: $78,000.00 - $90,000.00 per year

Benefits:

Dental insurance
Food provided
Health insurance
Paid time off
Relocation assistance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in topanga canyon ca

Sous Chef

Lead Cake Decorator

Restaurant General Manager

Kitchen Manager

Operations Manager

Cook

Manager

Operations Manager

Wok Cook / Line Cook - Manhattan Beach, CA

Assistant Manager / Japanese Restaurant

Facility Operations Shift Lead

Beverage Manager

Food and Beverage Supervisor

Executive Kitchen Manager

Kitchen Supervisor

Dishwasher/Steward - ONBOARD Pride of America

Sous Chef - Korean Specialty Cuisine

Restaurant Lead: Chicas Tacos Hermosa

Line Cook

The Win~Dow Service Team Member

I want to receive the latest job alert for kitchen team member in topanga canyon ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected