Top 7 Sushi chef Jobs in Towson, Md

Sushi Chef
Sep9 sushi & taco —Owings Mills, MD
- $25 - $30 an hour
- 8 hour shift
- Mid-level
- US work authorization
- In-person
- Employee discount
Quick Apply
Sushi Chef
Sushi Q 2.5 —Owings Mills, MD
- $25 - $30 an hour
- 8 hour shift
- Mid-level
- US work authorization
- In-person
- Employee discount
Quick Apply
Sous Chef
Fish Head Cantina & Rockin' Sushi Bar —Halethorpe, MD
- $20 - $30 an hour
- Full-time
- Bar
- Mid-level
- In-person
- Paid time off
- Food provided
Quick Apply
Sushi Chef
Hana Sushi —Baltimore, MD
- From $20 an hour
- Part-time
- ServSafe
- In-person
- 1 year
- Relocation assistance
Quick Apply
Sushi Chef
Ginza Steak & Sushi —Severna Park, MD
- $20 - $25 an hour
- Weekends as needed
- ServSafe
- Mid-level
- In-person
Quick Apply
Sushi helper,kitchen helper
kawa sushi AYCE —Elkridge, MD
- From $16 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
14d

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Sushi Chef

Sep9 sushi & taco
Owings Mills, MD

Quick Apply

Job Details

Part-time | Full-time
$25 - $30 an hour

Benefits

Employee discount

Qualifications

Food waste mitigation
Sushi
Teamwork
Attention to detail
Seafood

Full Job Description

Job Type

Full-time

Pay

$24.00–$30.00 per hour (Depending on Experience)

Schedule

8-hour shift
5 days per week
Weekend availability required
Holidays as needed

⸻

Job Summary

We are looking for an experienced, dependable, and passionate Sushi Chef to join our team. The ideal candidate is committed to preparing high-quality sushi, maintaining excellent food safety standards, and working efficiently in a fast-paced environment. If you take pride in your craftsmanship and enjoy working with a professional team, we’d love to hear from you.

⸻

Responsibilities

Prepare sushi, sashimi, nigiri, hand rolls, specialty rolls, and other Japanese dishes.
Prepare sushi rice, seafood, vegetables, sauces, and other ingredients daily.
Ensure food quality, freshness, consistency, and presentation meet company standards.
Maintain a clean, organized, and sanitary workstation.
Follow all food safety and health department regulations.
Properly store, label, and rotate food products.
Monitor inventory and communicate supply needs to management.
Minimize food waste and maintain portion control.
Complete opening and closing duties.
Work efficiently during busy lunch and dinner service.
Work closely with the kitchen team to ensure smooth daily operations.

⸻

Qualifications

Minimum 2 years of sushi chef experience preferred.
Strong knife skills and seafood handling experience.
Experience preparing sushi rice and a variety of sushi rolls.
Knowledge of food safety and sanitation standards.
Ability to work in a fast-paced environment.
Reliable, punctual, and detail-oriented.
Strong teamwork and communication skills.
Must be legally authorized to work in the United States.

⸻

Benefits

Competitive pay: $24.00–$30.00 per hour (Depending on Experience)
Stable full-time schedule

⸻

About Us

We are committed to serving fresh, high-quality sushi with exceptional customer service. We value professionalism, teamwork, and consistency, and we’re looking for talented individuals who share our passion for excellence.

If you’re ready to join a growing team, we’d love to hear from you. Apply today!

Pay: $25.00 - $30.00 per hour

Benefits:

Employee discount

Work Location: In person

Quick Apply

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